Candy Corn Cookie Mix in a Jar!

Candy Corn is the perfect way to celebrate Fall and this Candy Corn Cookie Mix in a Jar creates such a fabulous homemade gift!

On the hunt for the perfect gift to give this Fall to friends, family, neighbors, co-workers or teachers?

This Candy Corn Cookie Mix in a Jar is super easy to assemble and makes the BEST cookies!!

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Candy Corn Cookie Mix in a Jar

1 quart size Wide Mouth Mason Jar
Scrapbook Paper for the lid
Ribbon
1 box Betty Crocker Yellow Cake Mix {15.25 oz.}
1 bag White Chocolate Candy Corn M&M’s {9.9 oz.} OR the same amount of regular Candy Corn candies

Carefully pour the contents of the cake mix package into your quart-sized wide mouth Mason Jar, and gently pat down the top.
Pour in the M&M’s OR Candy Corns. {I sorted by color first, then layered the different colors}
Put the silver jar topper on top, place a round scrap of scrapbook paper on top, then screw on the jar’s lid. {or you could use a doilie like I did here}
Wrap ribbon around the middle and tie a bow.
Optional: If you’ve got a Silhouette, you could even print the words ‘Cookie Mix’ like I did here.

Attach a label {or you can add the instructions to the top of the jar’s lid} with the following baking instructions.
Beat together 2 eggs and 1/2 cup Vegetable or Canola Oil in medium bowl.
Pour in entire contents of jar, and stir well with spoon.
Chill dough for 45 minutes in the refrigerator prior to baking.
Then, drop onto ungreased non-stick cookie sheet in rounded balls.
Bake for approx. 8 – 9 minutes {or until done} at 350 degrees.