Are you ready to meet your new favorite easy salsa recipe? This Easy Mango Pineapple Salsa Recipe is for you. It’s loaded with the very best fresh, savory flavors that make chip dunking irresistible!
OR… pile it up high on these tasty Crockpot Chicken Tacos to create the ultimate fresh and sassy taco experience!
Easy Mango Pineapple Salsa Recipe
Get ready to be introduced to your new definition of a delicious salsa with this fresh Mango Pineapple Salsa Recipe!
Hala writes: "Very good and refreshing. It's a great side to add to chicken or fish dishes!"
Your traditional salsa needs to step aside tonight… and let this Pineapple Mango Salsa take center stage! It’s fresh, healthy, and flat out delicious… the ULTIMATE Summer treat!
Seriously, this easy homemade salsa using fresh mango and canned crushed pineapple will take your Summer dinners to the next level!
It’s the perfect blend of sweet mango and pineapple, with just the right amount of savory heat.
So how should you use it?
It’s the perfect topping for grilled chicken, pork, or fish… or the BEST chip dip. And it will vanish faster than you can blink.
We especially love to pile it high on tacos on Taco Tuesday!
No matter what’s on the menu, this Mango Salsa will disappear as fast as you can make it!
So are you ready to make your own?
Here’s what you’ll need to get started…
Related: More Easy Mexican Recipes
Mango Pineapple Salsa Ingredients
You’ll just need to round up these few ingredients to get started…
- Mangos
- Crushed Pineapple
- Red Bell Pepper
- Red Onion
- Jalapeno
- Cilantro (learn How to Keep Cilantro Fresh)
- Garlic
- Salt
- Lime Juice
How To Make Mango Pineapple Salsa
Making your own Mango Pineapple Salsa is actually SO easy!
Here’s what you’ll do…
1. Clean and chop your ingredients per the instructions in the recipe card below.
2. Then, combine your ingredients in a medium bowl, and stir well to combine.
That’s it. See… I told you this was going to be easy.
This inviting mango salsa really does come together in a snap!
Scroll down for the printable recipe card with detailed, step-by-step instructions.
How to Use Mango Salsa
There are so many delicious ways to use this tasty salsa!
Here are must a few of my favorites…
Mango Salsa Chip Dip
Grab some tortilla chips or seasoned pita chips, and go to town with your homemade Mango Salsa!
Mango Pineapple Salsa Grilled Chicken
This fresh Mango Pineapple Salsa tops your delightfully grilled chicken to create a flavor extravaganza with every bite. Talk about a fun way to dress up your chicken dinner!
Add 3 pounds of thin slice or flattened chicken breast and a bottle of Italian salad dressing to a gallon sized freezer bag. Try turning and rotating the chicken in the bag several times. After several hours of marinating in your refrigerator (or overnight) remove the chicken from the bag.
Next, grill your pre-marinated chicken on the grill outside (8 minutes on each side at 400 degrees), or on a grill pan inside. Consider using a meat thermometer to verify the internal temperature is 165 degrees.
Once your grilled chicken is done, top it with your fresh homemade Mango Pineapple Salsa.
YUM!!!
Mango Salsa Tacos
Top your Crockpot Chicken Tacos with your delectable Pineapple Mango Salsa!
Salsa Variations
Want to change things up a bit? Go for it!
I know you’ll also love trying these popular salsa recipe variations…
Mango Pineapple Salsa Reviews
Here’s what your frugal friends are saying about this dreamy salsa…
Cindy writes: “Good stuff!”
Melissa writes: “Amazing!”
Hala writes: “Very good and refreshing. It’s a great side to add to chicken or fish dishes!”
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Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!
Mango Pineapple Salsa Recipe
Ingredients
Instructions
- Clean and prepare all of your ingredients.
- Throw everything in a bowl, stir, and get ready to become an instant household celebrity!
- Serve with tortilla chips, grilled halibut, chicken breasts or as a delicious topping for your Tacos, Chips, or Grilled Chicken or Fish!
More Salsa Recipes and Mexican Food
Now… I’ve got even more fresh and tasty Salsa Recipes and easy Mexican inspired recipes to share that I know you’re gonna love!!
These ideas are a such fun way to add some tasty goodness to your week…
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Making your own homemade salsa is so easy and flavor packed!
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So have you tried making this easy Mango Pineapple Salsa Recipe for yourself yet?
Share with us in the comments below…
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Christy Hendricks says
Can you can this?
Tiffany says
How many servings can you get out of this?
Heidi says
Hi Tiffany,
It really depends on the size of the servings, but I think you can get 8 servings. At my home, there are just 4 of us, but this salsa usually disappears the same day I make it! ~ hope this helps, Heidi
Kathy says
the mango salsa looks amazing…..will make this weekend
Heidi says
Aww ~ thanks, Kathy… hope you love it!
LAUREN says
CAN THIS BE STORED IN THE FRIDGE? IF SO FOR HOW LONG WOULD YOU RECOMMEND?
Heidi says
Hi Lauren ~ honestly it’s best when served fresh, or slightly chilled for a few hours in the fridge. 😉