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Easy Ginger Snap Recipe (The BEST!)

October 26, 2015 By Heidi Leave a Comment

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This Easy Ginger Snap Recipe delivers pure nostalgic bliss with each cookie bite!

You’ll also love this totally perfect Gingerbread Men Cookies Recipe!

Easy Ginger Snap Recipe from Scratch

Easy Ginger Snap Recipe

There’s nothing more delicious at the holidays than indulging in soft homemade Ginger Snaps, right?

This easy Ginger Snap Recipe comes from my husband’s sweet Grandma.

Every bite of Grandma’s Gingersnap Cookies is a taste of pure cookie heaven!

You definitely need to add these old fashioned ginger snap cookies to your recipe collection… it’s a classic cookie recipe you’ll come back to year after year!

They’re so easy and beyond delicious… perfect for holiday dessert tables and Christmas Cookie Exchanges!

So are you ready to get baking the best ginger snaps ever?

Here’s what you’ll need…

Related:  More Easy Cookie Recipes For Every Occasion!

Old Fashioned Ginger Snap Cookies Recipe

Soft Ginger Snap Cookies Ingredients

It takes just a few simple ingredients to make the BEST soft baked ginger snap cookies!

  • All Purpose Flour
  • Baking Soda
  • Cinnamon
  • Sugar
  • Cloves
  • Ginger
  • Molasses
  • Butter
  • Egg

How to Make Ginger Snaps

How to Make Ginger Snaps

It’s actually SO easy to make the best old fashioned ginger snap cookies at home!

Here’s what you’ll do…

1. Mix your ingredients with hand mixer or stand mixer.

2. Then cover your dough and transfer it to the refrigerator to chill.

3. After dough has chilled, form dough into small balls.

4. Roll dough balls in sugar.

Can I Freeze Ginger Snap Cookie Dough

5. Then bake in the oven.

6. Cool on wire racks after coming out of the oven.

Then all that’s left to do is enjoy & DEVOUR!

Scroll down for the printable recipe card with detailed, step-by-step instructions.

Best Ginger Snaps Recipe

Can I Freeze Ginger Snap Cookie Dough?

Yes, you sure can!

I’ve done this when prepping ahead of time for Christmas, then pulled them out to bake on Christmas Eve!

Here’s what you’ll do…

1. Prepare your cookie dough balls per recipe instructions.

2. Roll in sugar.

3. Place on a parchment lined cookie sheet.

4. Flash freeze dough balls for 2 hours in freezer.

5. Transfer balls to a gallon sized freezer bag.

6. Freeze up to 2 months.

7. When ready to bake: remove balls from freezer, allow to come to thaw slightly as oven preheats, bake on a nonstick cookie sheet per instructions, add 1 – 2 minutes of baking time if necessary.

Easy Ginger Snap Recipe from Scratch

How to Package Cookies for Gifts

These tasty little ginger snaps make the perfect little gift for family, friends, neighbors and coworkers!

Simply stack some up in a wide mouth mason jar, tie a ribbon around the lid, and surprise your recipient with a sweet homemade treat!

Easy Ginger Snap Recipe Cookies Old Fashioned

Old Fashioned Ginger Snap Cookie Reviews

What Your Frugal Friends Are Saying About these Old Fashioned Ginger Snap Cookies…

Alexandra writes: “Mmmm ~ delicious!!!”


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Did You Enjoy This Recipe?  ⭐️⭐️⭐️⭐️⭐️  Leave a comment & review below!

Easy Ginger Snap Recipe from Scratch
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Easy Ginger Snap Recipe

This easy Ginger Snap Recipe delivers pure cookie deliciousness with each bite!
Prep Time10 minutes mins
Cook Time7 minutes mins
Total Time17 minutes mins
Servings: 4 dozen
Author: The Frugal Girls

Ingredients

  • 2 cups All Purpose Flour
  • 1 1/2 teaspoons Baking Soda
  • 1 teaspoon Ground Cinnamon
  • 1 cup Sugar (3/4 cup for dough, 1/4 cup for rolling)
  • 1 teaspoon Ground Cloves
  • 1 teaspoon Ginger
  • ¼ cup Molasses
  • 1 cup Butter softened to room temperature
  • 1 large Egg

Instructions

  • In large bowl, cream together Butter, Egg and Molasses.
  • In separate medium bowl, whisk together Flour, 3/4 cup Sugar, Baking Soda, Cinnamon, Cloves and Ginger.
  • Gradually pour dry mixture into wet mixture while beating together until well combined.
  • Reserve remaining 1/4 cup Sugar in small bowl and set aside for later.
  • Cover dough and chill in refrigerator for 1 hour.
  • After dough has finished chilling, preheat oven to 350 degrees.
  • Roll dough into small 1″ size balls, roll dough balls in remaining sugar until fully coated, then drop onto nonstick cookie sheets (approx. 3″ apart)
  • Bake 7 – 9 minutes, or until done.
  • Allow cookies to cool on cookie sheet for 2 minutes, then transfer to wire racks to finish cooling. ENJOY!
Course: Dessert
Cuisine: American

More Heavenly Homemade Cookie Recipes

See?  These Gingersnaps are so simple to make… and the perfect addition to those cookie exchange parties, too!

So are you craving even more delicious cookies and treats?

Don’t stop now, check out more yummy recipes below…

Scratch-Made Easy Sugar Cookie Recipe

My hubby’s sweet grandma passed down the best drop cookie recipe, and I know you’re going to love it just as much as our family does!

Easy Sugar Cookie Recipe

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No Christmas is complete without a Gingerbread Man running around! That’s why this easy Gingerbread Men Cookies Recipe is the perfect tasty, classic treat to add to your dessert table this year!

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Satisfy that Butterscotch craving with this yummy Butterscotch Cake Mix Cookie Recipe!

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These cookies are just 4 ingredients, and are by far one of my favorite cookies ever!!  SO good!

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Grab the cookie sheets, it’s time to make the easiest Red Velvet Cookies Recipe you’ve ever made!

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101 Christmas Dessert Recipes – Best Easy Recipe List!

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75 Easy Appetizer Recipes for Parties

These simple appetizer dishes are easy to make, packed with flavor, and will vanish before your eyes!  They’re guaranteed to be the hit of any party!

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So have you tried this easy Ginger Snap Recipe for yourself yet? 

Leave a comment & share!

Filed Under: Christmas, Cookies, Dessert Recipes, Recipes Tagged With: Bake From Scratch, Classic Cookies

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About Heidi Picture
Hi, I'm Heidi... I'm so glad you're here! I'm the Frugal Girl living here in sunny AZ with my hubby, and love sharing Easy Recipes & Frugal Living Tips!
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