Name: Easy Skinny Fish Tacos Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 pound white fish (any white fish); 1/2 packet Taco Seasoning; 1/2 cup Onion, diced; 2 tsp Vegetable oil; 3/4 cup Water; 8 Small Tortillas ({flour or corn, whatever you prefer}); 1-2 cups Baby Spinach; ½ cup Shredded Cheese

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Add some easy flavor to your dinner without the guilt when you make this really easy Skinny Fish Tacos Recipe!

Following is a delicious Seafood Recipe and guest
post by Carly ~ enjoy!

Light on calories but heavy on flavor and spice, these skinny fish tacos have just the right amount of authentic flavor mixed in with some delicious twists.

Prepare in 20 minutes and it’s yours forever… well, or for as long as you can manage to enjoy it before polishing it all off!

Related:

20 Easy Seafood Dinner Recipes!

Skinny Fish Tacos Recipe

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Easy Skinny Fish Tacos Recipe

Add some flavor to your dinner without the guilt when you make this Easy Skinny Fish Tacos Recipe!

Prep Time10 mins

Cook Time20 mins

Total Time30 mins

Course: Entree

Cuisine: Mexican

Servings: 4 people

Author: Carly

Ingredients

1 pound white fish any white fish
1/2 packet Taco Seasoning
1/2 cup Onion, diced
2 tsp Vegetable oil
3/4 cup Water
8 Small Tortillas {flour or corn, whatever you prefer}
1-2 cups Baby Spinach
½ cup Shredded Cheese

Instructions

Preheat the oven to 350.
Mix vegetable oil and taco seasoning together in a mixing bowl (has to be a large enough bowl to fit the fish, too). Add water and stir well.
Cut the fish into bite sized squares. Toss fish pieces in the bowl with the seasoning and mix, gently, until fish pieces are completely covered.
Line a cake pan with aluminum foil. Add a thin layer of olive oil on top. Then, spread the seasoned fish out over the bottom of the pan.
Bake for 10 minutes, then use tongs to flip the pieces. Bake for another 10 minutes, then remove.
Heat corn tortillas in the microwave for 15-30 seconds, just enough to make them more pliable (so they don’t break apart in your hand, which happened to me).
Serve with baby spinach, cilantro, and shredded cheese.

Carly loves mason jars, healthy cupcakes, oxymorons, and workout music! Check her out on Facebook and also on Pinterest!

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