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Bacon Hash Brown Egg Casserole Recipe! {Easy Country Breakfast}

November 6, 2014 By Heidi 16 Comments

I may get paid for ads or purchases made through links in this post.

Give your Weekend Breakfast or Holiday Brunch a flavor upgrade with this Bacon Hash Brown Egg Casserole Recipe!

Bacon Hash Brown Egg Casserole Recipe

Calling all Bacon Lovers!!  Your laid back weekend Breakfast and your fun holiday Brunch won’t be complete without this Bacon Hash Brown Egg Casserole Recipe!

Or go on… you know you needed a new excuse to serve Breakfast for Dinner! 😉

This recipe combines the classic breakfast flavors of Bacon, Hash Browns and Eggs… and the result is a truly fabulous breakfast temptation.  Trust me, this is the one breakfast casserole everyone will want the recipe for!

Plus, you’ll love how easy this Bacon Hash Brown Egg Bake is to make.  In fact, you’ll likely have most of the ingredients already…

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What Your Frugal Friends Are Saying About This Recipe:

Tanya writes: “Yummy and easy to do.”

Mj writes: “Our whole family loves it!”

Barbara writes: “I make this the night before a holiday and pop it in the oven! Yummy!!”

Mary writes: “We make this for family brunches all the time. It is fool proof, and delicious! You can prep ahead of time and enjoy your family time.”

Debby writes: “Easy and tasty. Went together with kitchen staples, which is nice.”

Jaimie writes: “Made this for a work breakfast potluck and they ALL loved it and wanted the recipe.”

Marie writes: “My favorite breakfast bake. Easy to make, tasty, and I’ve even sent the recipe on to other people that loved it!”

Sarah writes: “Turned great and very easy to make. I used hash browns with onions already included to make it even easier to prepare.”

Deb writes: “Loved this recipe.  Added a thin layer of cheese at top.”

Bacon Hash Brown Egg Casserole Recipe
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Bacon Hashbrown and Egg Casserole Recipe

Weekend Brunch just got a major flavor upgrade with the introduction of this easy Bacon Hashbrown and Egg Casserole Recipe!
Prep Time20 mins
Cook Time55 mins
Total Time1 hr 15 mins
Course: Brunch
Cuisine: American
Servings: 15
Author: The Frugal Girls

Ingredients

  • 16 ounces Bacon cooked until crispy
  • 30 ounces Shredded Hash Brown Potatoes {1 package} slightly thawed
  • 8 large Eggs
  • 12 ounces Evaporated Milk {1 can}
  • 2 cups Shredded Sharp Cheddar Cheese
  • ½ cup White Onion finely chopped
  • 1 teaspoon Salt
  • ½ teaspoon Pepper
  • ⅛ teaspoon Garlic Powder

Instructions

  • Thaw hashbrowns slightly {I let mine sit out in the pkg. for approx. 1 hour on my kitchen counter}
  • Cook Bacon until crispy, then chop. {see The Trick for Perfect Crispy Bacon!}
  • Combine Eggs, Milk, Salt, Pepper, and Garlic Powder in large bowl, and whisk together.
  • Add hashbrowns, cheese, onion, and chopped bacon to mixture, and stir well.
  • Spray 9×13 casserole dish with Pam Cooking Spray, then pour mixture into dish and spread out.
  • Bake at 350 degrees uncovered for approx. 55 – 65 minutes, or until done. {when a knife inserted in the center comes out clean} ENJOY!!

A BIG thanks to my sweet friend Sarah for sharing this fabulous recipe!

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So have you tried this Bacon Hash Brown Egg Casserole Recipe yet?

Leave a comment and share…

Bacon Egg and Hashbrown Casserole Recipe from TheFrugalGirls.com
Bacon Egg and Hash Brown Casserole Recipe from TheFrugalGirls.com
Bacon Hashbrown and Egg Casserole Recipe from TheFrugalGirls.com

Filed Under: Breakfast Recipes, Recipes Tagged With: Bacon, Breakfast Casseroles, Christmas Recipes, Eggs, Farm to Table, Hashbrowns, Thanksgiving Recipes

Comments

  1. Cheryl says

    December 17, 2022 at 4:18 pm

    I made this today. Left out garlic. Not a fan of garlic at breakfast. But. It was excellent. Will make again

    Reply
    • Heidi says

      December 19, 2022 at 9:18 am

      I’m so glad you loved it, Cheryl! 🙂

      Reply
  2. Marion says

    December 25, 2018 at 9:20 am

    Every year I try a new breakfast casserole for Christmas, but we haven’t liked them to much. I decided to try this one bc it looked a bit different. It was delicious!! I made my kids favorite cinnamon rolls to go with it, but they just kept going back for the casserole instead! I substituted sausage in for the bacon just out of preference. But did everything else exactly as stated in the directions. This is a keeper! I’ll be making it again and again!

    Reply
  3. Carla says

    April 17, 2018 at 9:13 pm

    How many servings is this bacon casserole?

    Reply
    • Heidi says

      May 25, 2018 at 6:03 pm

      Hi Carla ~ this serves approximately 15. Enjoy!

      Reply
  4. Karin says

    March 30, 2018 at 9:17 pm

    Can this be made the night before and just put in the oven in the morning?

    Reply
    • Donna says

      May 11, 2018 at 6:17 am

      I’m not the author of the recipe, but I’ve made this recipe a lot and it’s always a hit. I always prepare it the night before and then bake it in the morning…I’ve never had a problem.

      Reply
  5. Donna says

    February 19, 2016 at 10:15 am

    This is a beautiful site. The pictures are great. I will be back for more easy & good recipes. Thank You.

    Reply
    • Heidi says

      February 19, 2016 at 11:36 am

      Thanks so much for the sweet comment, Donna! You just made my day! 🙂

      Reply
  6. Betty says

    December 4, 2015 at 9:15 am

    I am making the Bacon,Hasbrown and egg casserole. Can this be frozen?

    Thank you

    Reply
    • JoJo Krukow says

      December 16, 2015 at 9:02 am

      Can this recipe for Bacon Hashbrown and egg casserole be made the night before?

      Reply
      • Carol says

        December 20, 2015 at 7:49 pm

        Love the recipe.

        Reply
  7. Brenda Matthews says

    July 3, 2015 at 12:11 pm

    Can you freeze them before you cook them

    Reply
  8. Amanda Sutilla says

    March 30, 2015 at 2:26 pm

    This is what we are doing for dinner thanks for sharing the recipe!

    Reply
    • Heidi says

      March 30, 2015 at 2:45 pm

      You’re very welcome, Amanda… ENJOY! 😉

      Reply
  9. Barbara Clark says

    March 12, 2015 at 11:21 am

    I really like this site. I am going to be back to see other information you have posted. When I figure out how to follow a site, yours will be my first. Thank you for your time and effort. Barbara

    Reply

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Hey there... it's so nice to meet you! I'm Heidi: a Frugal Girl living in sunny Arizona! I love sharing Easy Recipes, DIY Decor, Style & Beauty Hacks, Gardening Tips, Travel Hacks, and Creative Ways to Live the Sweet Life on a Budget. I'm so glad you're here!
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