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Crockpot Peach Salsa Chicken Recipe! (EASY)

January 8, 2014 By Heidi 22 Comments

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Prepare yourself for some irresistible Crock Pot Chicken when you serve up this totally sublime 3 ingredient Crockpot Peach Salsa Chicken Recipe for dinner!

Be sure to also try this brilliantly tasty Pineapple Salsa Chicken!

Crockpot Peach Salsa Chicken Recipe

Crockpot Peach Salsa Chicken Recipe

This week, let your slow cooker do all the work.

Then all you’ll have to do is decide how you want to serve up this tasty fun Crockpot Peach Salsa Chicken Recipe!

Merlaine writes: "I will definitely be making this again.  My family LOVED it!!!!"

You can serve it up as whole chicken breasts with a side of Cilantro Lime Rice, or shred the chicken and add it to your tacos, nachos or burritos.

Really, the possibilities are endless.

I love how the playful combination of Peach and Salsa create such a fresh and sassy sauce.  It’s the perfect amount of sweet and spice, with just enough heat.

Did I mention how easy this Peach Salsa Chicken is to make?

In fact, it’s so easy all you’ll need are 3 ingredients to get started.

So what are you waiting for?

Let’s get this yummy Slow Cooker Peach Salsa Chicken started…

Related: 3 Ingredient Crock Pot Recipes (50 Easy Recipes)

Peach Salsa Chicken Recipe

Crockpot Peach Salsa Chicken Ingredients

It takes just a few simple ingredients to make the BEST Peach Salsa Chicken in your slow cooker!

Here’s what you need to get on your next trip to the grocery store…

  • Chicken Breasts – you can use fresh or thawed
  • Peach Preserves
  • Salsa

That’s right. It takes just 3 easy ingredients to create this heavenly slow cooker chicken.

That’s it!!

You’ll also need a 5 – 6 quart Crockpot to get the job done.

Raw Crockpot Chicken

How To Make Crockpot Peach Salsa Chicken

It’s actually SO easy to prepare this splendid peach salsa chicken in your slow cooker.

Here’s what you’ll do…

1. Cook your chicken in your crockpot, and then drain and discard the juices.

2. Pour the sauce mixture over your chicken and continue cooking.

3. Once done, serve it up and enjoy every last delightful bite!

That’s it.

Just a few simple steps and you’re done!

Scroll down for the printable recipe card with detailed, step-by-step instructions.

Peach Salsa Chicken Slow Cooker

How To Store Slow Cooker Peach Salsa Chicken

Leftovers can be stored in an airtight container in the refrigerator for up to three days.

You can reheat the next day for another easy weeknight meal!

What To Serve With Your Crockpot Peach Salsa Chicken

Try serving up some of these tasty dinner sides to round out your fabulous peach salsa chicken dinner…

  • Cheesy Bacon Hashbrowns
  • Copycat Cilantro Lime Rice
  • Easiest Guacamole Ever
  • Easy Cheesy Broccoli Recipe
  • Fresh Dinner Rolls topped with Maple Butter
  • Loaded Baked Potatoes
  • Scratch Made Cornbread

Cilantro Lime Rice Recipe Easy

Crockpot Peach Salsa Chicken Reviews

Here’s What Your Frugal Friends Are Saying About This Peach Salsa Chicken Recipe…

One reader writes: “Sweet and spicy – yum!”

D. writes: “So tasty!!!”

Merlaine writes: “I will definitely be making this again.  My family LOVED it!!!!”

Kim writes: “Wonderful!”

Ryan writes: “Such a yummy combination of flavors”

Abbie writes: “Super easy and very tasty.”

Serene writes: “These flavors with chicken is just *chefs kiss*”

Patty writes: “It turned out great.  Definitely throw chicken in crockpot then totally drain all the juice.  Then pour on the blended sauces.” (see instructions below)

Crockpot Peach Salsa Chicken Recipe


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Crockpot Peach Salsa Chicken Recipe
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Crockpot Peach Salsa Chicken Recipe

Prepare yourself for some tasty fun when you serve up this Crockpot Peach Salsa Chicken Recipe for dinner this week!
Prep Time5 minutes mins
Cook Time3 hours hrs 30 minutes mins
Total Time3 hours hrs 35 minutes mins
Servings: 4
Author: The Frugal Girls

Ingredients

  • 3 pounds Boneless Skinless Chicken Breasts fresh or thawed
  • 18 ounces Smucker’s Peach Preserves (1 jar)
  • 16 ounces Pace Medium Chunky Salsa (1 jar)

Instructions

  • Cook chicken in Crockpot on HIGH for 3 hours or LOW for 6 hours. (covered)
  • After 3 hours on HIGH or 6 hours on LOW, drain juices from Crockpot.
  • Mix together Salsa and Peach Preserves.
  • Pour the sauce mixture over chicken, and cook on HIGH for 30 more minutes or until done. (covered)
Course: Entree
Cuisine: Mexican

More Easy Slow Cooker Dinners

Now that you’ve scored this tasty recipe, I’ve got even more simple and delicious dinner recipes and Easy Crockpot Dinners to share with you.

I know you’ll love these tasty recipe ideas…

Easy Crockpot Pineapple Salsa Chicken

Add some Mexican style sweet and savory to your dinner with this yummy Crockpot Pineapple Salsa Chicken Recipe!

Crockpot Pineapple Salsa Chicken Recipe

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If you’re craving some cheesy salsa goodness, you owe it to yourself to try this delicious Crockpot Chicken Salsa Recipe!

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You’re going to love this Crockpot Green Chile Chicken Recipe… it’s so easy to make, and tastes delicious in tacos and burritos!

Crockpot Green Chile Chicken Recipe Easy

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Your whole family will love the cheesy goodness this 5 ingredient Crock Pot Enchilada Chicken Recipe delivers!

Crock Pot Enchilada Chicken Recipe from TheFrugalGirls.com

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With the help of a Rotisserie Chicken, this delicious dinner comes together in a snap!  It’s definitely a family favorite at my home, and leftovers are rare!

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So have you tried this Crockpot Peach Salsa Chicken Recipe yet?

Leave a comment and share…

Crockpot Peach Salsa Chicken Recipe - at TheFrugalGirls.com
Crockpot Peach Salsa Chicken Recipe at TheFrugalGirls.com

Filed Under: Main Courses Sides, Recipes Tagged With: Chicken, Mexican Recipes

Comments

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    • cindy3539 says

      April 12, 2023 at 12:58 pm

      this sauce is delicious!! it is great to mix up a bowl to dip tortilla chips in. yum.

      Reply
      • Heidi says

        April 12, 2023 at 3:51 pm

        I’m so glad you like it, Cindy! That’s a great idea to use it as a chip dip! 🙂

        Reply
    • Jenny says

      August 18, 2017 at 6:56 pm

      The chicken became so soooooft and unbelievably tasty!

      Reply
    • Lori from pgh says

      November 23, 2015 at 1:53 pm

      Hello, i just wanted to say i love all ur recipes. They make shopping on a budget so easy and flavorful at the same time. The peach salsa chicken was a huge hit in my house, my 13 yr old son went crazy for it. I went the extra mile feeling a bit ambitious lol and used my cast iron grill pan to sear the chicken for 3 min each side so it had that grilled flavor the cooked on high for 2 to 3 hrs. Topped with cheese, sour cream and green onions, wow great meal and super cheap to make. Keep pinning :0) thanks .

      Reply
      • Heidi says

        December 14, 2015 at 3:59 pm

        Aww ~ thanks for the sweet comment, Lori… I’m so glad to hear you and your family are enjoying the recipes!! 🙂

        Reply
    • Ceci says

      September 1, 2015 at 3:06 pm

      Just wondering how does this taste. Is it very spicy??

      Reply
      • Heidi says

        September 1, 2015 at 4:16 pm

        Hi Ceci ~ I used medium Salsa and it wasn’t too spicy. The preserves sweeten it up, and cut down on the spice level. If you like spicy, you could substitute hot salsa, or if you prefer mild, just substitute mild salsa. Hope that helps! 🙂

        Reply
    • Julie says

      July 6, 2015 at 10:45 pm

      Any idea how I should adjust the times if I use thighs instead of chicken breast?

      Reply
    • Ton says

      May 31, 2015 at 11:25 pm

      Can I cook everything together for longer than 30 mins

      Reply
    • Denise says

      December 7, 2014 at 10:46 am

      Do you think you could use these same ingredients with frozen meatballs instead of chicken? I am having cheese and green chile tamales and it would be nice to have a meat dish to go along. That way the vegans and the meat lovers would be satisfied.

      Reply
      • Heidi says

        December 11, 2014 at 10:03 pm

        Hi Denise ~ hmm… I haven’t tried, but it sounds interesting! If you try it, let me know how they turn out! 😉

        Reply
    • MommaMealPlanner says

      September 18, 2014 at 3:06 pm

      This recipe is great!! Thank you.

      Reply
      • Heidi says

        September 18, 2014 at 3:08 pm

        You’re very welcome ~ so glad you liked it!! 🙂

        Reply
    • Valerie says

      August 23, 2014 at 6:11 pm

      Can you use sugar-free products?

      Reply
      • Heidi says

        September 18, 2014 at 3:07 pm

        Hi Valerie ~ I haven’t tried with sugar-free products, but if you do… let me know how it turns out!

        Reply
        • ndk says

          October 19, 2015 at 1:38 pm

          It turns out fine with sugar free peach preserves!

          Reply
          • Heidi says

            October 19, 2015 at 1:52 pm

            So glad to hear that… thanks for letting us know!

            Reply
    • d says

      February 27, 2014 at 11:45 am

      I’m just curious how you serve it. Do you serve it over something, or what sides would go well with it? It sounds delicious!

      Reply
      • Heidi says

        February 27, 2014 at 3:29 pm

        Hi D ~ it’s delicious served with a side of rice. Enjoy!! 😉

        Reply
    • lynnmd says

      February 11, 2014 at 11:59 am

      Peach preserves are a jelly product. It’s basically jelly that also has fruit chunks in it. Look for it in the jelly section of the grocery store. It comes in other flavors, not just peach.

      Reply
    • Shirley Rehberg says

      January 21, 2014 at 4:56 pm

      Do you put water in the crockpot with the chicken? Or just the chicken by itself? I guess you can tell I don’t cook often, but I’d really like to try this!

      Reply
      • Heidi says

        January 21, 2014 at 5:00 pm

        Hi Shirley ~ correct… no water is necessary. The chicken will end up cooking in its own juices. Hope that helps! 😉

        Reply

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    Hi, I'm Heidi... I'm so glad you're here! I'm the Frugal Girl living here in sunny AZ with my hubby, and love sharing Easy Recipes & Frugal Living Tips!
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