Sweet and Salty Pretzel Treats

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Salty pretzels + sweet chocolate = yummy Christmas Treats few can resist! ;)

What you’ll need:

  • Bite-size, waffle-shaped pretzels
  • Hershey’s Kiss or Hershey’s Hug
  • M&M’s candy

How to make it:

  1. Heat the oven to 170F. Set a number of bite-size, waffle-shaped pretzels (one for each treat) in a single layer on a cookie sheet lined with parchment paper, then top each pretzel with an unwrapped Hershey’s Kiss or Hershey’s Hug.
  2. Bake for 4 to 6 minutes (the white chocolate will melt more quickly), until the chocolates feel soft when touched with a wooden spoon. Remove the cookie sheet from the oven and quickly press an M&M’s candy into the center of each Kiss.
  3. Allow the treats to cool for a few minutes, then place them in the refrigerator to set, about 10 minutes. Place handfuls of the candies in clear plastic bags and tie on colorful ribbons.

Thanks to Disney’s Spoonful.com for sharing this fabulous recipe with The Frugal Girls… we hope you like it!! Check out more fun recipes, crafts, and diy projects at Spoonful.com.

See Also:
Sweet & Salty Cake Pops Recipe!
Sweet-and-Salty-Cake-Pops

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2 Responses to Sweet and Salty Pretzel Treats

  1. Stacey says:

    I made them this year with Rolo’s and Peanut Butter M&Ms too. The caramel in the Rolo adds a great touch!

  2. Joan says:

    I make these every year around the holidays and they are always a big hit at every party! I call them “Reindeer Eyes”.

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