Crockpot Pineapple Dump Cake Recipe! {4 Ingredients}

Get ready for some sweet pineapple deliciousness when this Pineapple Dump Cake is served up!

Craving a delicious tropical Crockpot Dessert as easy as 1-2-3?

This Crockpot Pineapple Dump Cake Recipe is over the top delicious and couldn’t be easier!!   Just dump it in and walk away! 😉

Let’s get this Dump Cake started…

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Pineapple Dump Cake

Crockpot Pineapple Dump Cake Recipe

 

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Prep time

5 mins

Cook time

2 hours

Total time

2 hours 5 mins

 

Get ready for some sweet pineapple deliciousness when this Pineapple Dump Cake is served up!

Author: The Frugal Girls

Recipe type: Dessert

Cuisine: American

Serves: 8

Ingredients

• 15.25 oz. Betty Crocker Butter Yellow {or Yellow} Cake Mix {1 box}
• 20 oz. Dole Crushed Pineapple can, drained
• 21 oz. Cherry Pie Filling {one can}
• ½ cup Butter, melted

Instructions

1. Spray inside of Crockpot with non-stick cooking spray
2. Empty can of Cherry Pie Filling and drained can of Crushed Pineapple into mixing bowl, and stir well.
3. Pour contents into bottom of crockpot, and spread out evenly.
4. In medium mixing bowl, combine dry Cake Mix and melted Butter, and stir until crumbly. {break up any large chunks into small crumbles with spoon}.
5. Pour cake/butter crumble mixture over pineapple/cherry mixture in crockpot, and spread out evenly, and cover crockpot with lid.
6. Cook on HIGH for 2 hours, or LOW for 4 hours.
7. Serve with Ice Cream or Whip Cream, and garnish with flaked Coconut… ENJOY!!

3.5.3251

What You’ll Need for This Recipe:

Mixing Bowls

5 – 6 quart Crock Pot

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