Infuse some tropical pineapple flavor into your day with this yummy Pineapple Angel Food Cupcakes Recipe!
These 2 Ingredient Pineapple Angel Food Cupcakes Recipe come together in a snap and make the perfect easy dessert for busy weeks!  Cupcakes are always a good idea, and these easy Pineapple Cupcakes are the tropical treat that Summer dreams are made of!
Have you noticed how dessert is the secret ingredient that turns a boring day upside down and into something totally fun? Â Well… these little treats deliver BIG time! Â You can even top your tasty little pineapple cupcakes with some whipped topping and coconut flakes to send them over the top!
Are you ready to get baking? Â You won’t believe how EASY this recipe is!
You’ll just need these 2 Ingredients to get started…
Pineapple Angel Food Cupcakes Recipe
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What Your Frugal Friends Are Saying About This Recipe…
Jessica writes: “I love this recipe! I have made it several times. Â So easy!”
Peggy writes: “So good!”
Kristi writes: “I make these regulary. Â It’s so easy and everyone loves it!”
Kimberly writes: “So light and dreamy!!”
Sharon writes: “I made these cupcakes, they were amazing, the tops were brown and caramelized, the cake was soft and moist as it could be.”
Stacey writes: “These are delicious. Light and fluffy for Summer. ”
Erin writes: “I served these with whipped cream and toasted coconut for my daughter’s birthday. They were such a hit and so easy!!”
Pineapple Angel Food Cupcakes Recipe! {2 Ingredients}
Ingredients
- 16 oz. Betty Crocker Angel Food Cake Mix box {make sure to use the âjust add waterâ variety}
- 20 oz. Dole Crushed Pineapple in 100% pineapple juice {1 can}
- Optional: Cool Whip and Shredded Coconut Flakes for Topping
Instructions
- Preheat oven to 350 degrees.
- Line Cupcake Muffin Tins with Cupcake Liners.
- In large mixing bowl, stir together powdered cake mix and entire contents of Crushed Pineapple can. Mix well by hand with large spoon.
- Fill each cupcake liner approx. ž full with batter.
- Bake for 17 â 19 minutes, or until done.
- Allow to cool in pan for a few minutes, than transfer to wire racks to finish cooling.
- Enjoy as is, or if youâre feeling wild⌠pipe on some cool whip and sprinkle with coconut flakes. YUM!
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So have you tried this Pineapple Angel Food Cupcakes Recipe?
Share with us in the comments below!
Sansy says
I made this cake yesterday and was very surprised how easy and delicious this is. So light and fluffy!!! I served it with with toasted coconut and whipped cream.
Heidi says
I’m so glad you loved the recipe, Sansy! That is the perfect topping! đ
LetsCurry says
Heidi
This is a great and treat on top with 2 ingredients. My daughter loves pineapple and her birthday is nearing in 2 weeks time. These cupcakes will bring some added joy to her quarantined birthday as the school remains still closed for her. Thanks
Heidi says
You’re very welcome… I hope she has a lovely birthday this year! It will definitely be one to remember. đ
Christie says
First of all i love pineapple and secondly i love cupcakes so this would be a wonderful idea! I also love how easy this is and only takes 2 ingredients. Amazing!
Heidi says
Aww… thanks, Christie! You will love these!! đ
Beverly Fowler says
Can I bake this in a loaf pan? Will it take the whole box and what oven temp would I use and what baking time? Thank you so much for your help.
Debbie says
Can these cupcakes be frozen? How many does one batch make ? Thansk
Carol says
Hello, do you still add the water that the cake mix calls for or is the juice of the pineapple enough liquid?
Thank you,
Carol
Heidi says
Hi Carol, you won’t add any water. Just use the powdered cake mix + the entire contents of the pineapple can {including the pineapple liquid}. Hope that helps! đ
Carol says
Thank you so much! Canât wait to try this!
Heidi says
You’re very welcome, Carol… enjoy your cupcakes!
Carol says
Thank you so much! I canât wait to try this!
Dee says
Entire contents of the pineapple can…..do you mean including the Juice?
Heidi says
Hi Dee ~ yes… including the juice. đ
Dee says
Thank you, I will give this a try. It sounds really good, and sooo easy.
Heidi says
You’re very welcome, Dee! They really are incredibly easy to make, and SO yummy. ENJOY! đ