Thanks to a quick blender shortcut, making this Lemon Pie truly is… as easy as pie! Tart and tangy, every delicious slice is like a piece of southwest sunshine! So if life throws you lemons, skip the lemonade and make up this refreshing, zesty masterpiece instead! With just 5 minutes of prep, it’s SO easy to make!
Lemon Pie
What? You can make pie with a blender?? Yep ~ it’s true! This Blender Lemon Pie Recipe serves up some serious lip-smackin’ goodness!
One of the many things I love about living in Arizona, is all of the homegrown citrus fruit. There are orange trees, lime trees, grapefruit trees, and lemon trees galore!
And if you haven’t had Arizona Lemon Pie before, you’re in for a treat! Not only is the flavor outrageous, but it’s also the EASIEST pie you’ll ever make!
Trust me… this real lemon pie with fresh homemade filling will be like a surprise party in your mouth! And don’t worry… if you’re not in Arizona, just use lemons from your local grocery store. They’ll work just fine.
Then… indulge in even more of your favorite summer flavors when you also try this tantalizing Florida Key Lime Pie!
So what are you waiting for? Let’s get baking, shall we?
Here’s what you’ll need to make your lemon pie in a blender…
Related: 21 Easy Pie Recipes Everyone Should Know How to Make!
Ingredients
Round up these easy ingredients next time your at the grocery store…
- Lemons
- Sugar
- Butter – the higher quality the butter, the more AMAZING the flavor!
- Eggs
- Vanilla
- Pie Crust – I like to use this delicious Butter Pie Crust Recipe
- Cool Whip – for topping the pie
Supplies Needed
To make this lemon pie, you’ll need a good quality Kitchen Blender and a 9″ or 9.5″ Pie Plate.
How To Make A Lemon Pie
1. Preheat the oven.
2. Then carefully place a store bought or homemade pie crust into your 9″ pie plate.
3. Add the lemons, butter, sugar and vanilla to your blender and blend.
4. Then pour this mixture into the pie dish.
5. Place your pie in the oven to bake.
6. Once done, allow the pie to completely cool.
7. Then top with the entire container of Cool Whip.
8. After topping with Cool Whip, allow the pie to chill in the refrigerator as specified in the recipe before serving.
Scroll down for the printable recipe card for detailed, step-by-step instructions.
How Long Will A Homemade Lemon Pie Last?
This blender lemon pie will last for 3 days in the refrigerator, covered.
What To Serve With Lemon Pie
A delicious cup of coffee or tea would be the perfect addition to your blender lemon pie!
Here are some tasty cold and hot options to try, depending on your mood…
- Cafe Style Cold Brew Coffee
- Frozen Coffee Slushie
- Frozen Hot Chocolate
- Espresso
- Hot Hazelnut Coffee
- Hot Tea
- Mocha Frappe
- Mocha Punch
- Slow Cooker Hot Chocolate for a Crowd
- Stove Top Hot Chocolate
- Sweet Tea
- Sweet Tea Slushie
- White Hot Chocolate
Lemon Pie Reviews
Here’s What Your Frugal Friends Are Saying About this Blender Lemon Pie Recipe…
Randall writes: “Followed the recipe as is, and it was a big hit!
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Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!
Lemon Pie
Ingredients
- 2 medium Lemons, (sliced, seeds removed, and rind left on*)
- 2 cups Sugar
- 1/2 cup Butter, softened, (8 tbsp.)
- 4 large Eggs
- 1 tsp. Vanilla Extract
- 1 Pie Crust, (Homemade Pie Crust or store-bought)
- 8 oz. Cool Whip, (for pie topping)
Instructions
- Preheat oven to 350 degrees.
- Prepare a pie dish with your pie crust, and flute edges.
- Add Lemons, Sugar, Butter, Eggs and Vanilla to your blender, and blend until well combined.
- Pour lemon mixture into pie crust.
- Bake for 40 - 45 minutes, or until done.
- Remove from oven and allow to cool completely.
- Then top with entire container of cool whip spread out evenly over pie, and transfer to refrigerator to chill for 1 hour.
- After it has chilled for 1 hour, slice, serve, and ENJOY!
- Storage Tip: Pie can be stored covered in refrigerator up to 3 days.
Notes
- *Lemon rinds will add some bite and bitterness to this pie, so if your lemon rinds are thick, I'd suggest using only a small part of the rind.
- For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
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So have you tried this easy Lemon Pie Recipe yet?
Leave a comment & share!
I’m assuming the eggs are also added to the blender at the same time as the other ingredients?
Yes, that is correct. 🙂
Found this on Pinterest and made it tonight. Delicious!!
So glad you liked it, Ashley! 🙂
Could you do this with limes for a key lime pie? IF not could you post a recipe?
Here is a link to my favorite Key Lime Pie Recipe… ENJOY!
https://thefrugalgirls.com/2023/06/easy-key-lime-pie-recipe.html