Easy Coffee Slush Recipe! (3 Ingredients)

Take your home brewed coffee to the next level this week when you make this Easy Coffee Slush Recipe!

This frozen slush is rich, velvety smooth, and SO refreshing!

Coffee Slush Recipe

Did you know… it takes just 3 EASY ingredients to make a Coffee Slush??  It’s true!  And this easy Coffee Slush Recipe is absolute bliss with each sip!

Kim writes: "Frothy, Amazing, Way better than Starbucks!"

Who knew being your own barista was SO easy?

Trust me… with just 3 simple ingredients, you’ll be whipping up your gourmet coffee shop drinks like a pro!

Skip the Starbucks, and try this creamy, dreamy, decadent treat at home this week!  You’ll be so glad you did!

So are you ready for some yummy frozen Coffee bliss??  It’s the tastiest way to cool down on a hot day!

Here’s how to make a coffee slushie…

Related: 20 Easy Coffee Recipes to make at home!

Coffee Slushie Ingredients

You’ll just need 3 simple ingredients to make the BEST Coffee Slush ever!

Check your cupboards and fridge, or add the following to your next grocery list to make sure you’ve got everything on hand…

• Brewed Coffee
• Half and Half
• Sugar

Easy Half and Half Substitute

No half and half?  No problem!  Here’s a simple substitute that works like a charm to swap in recipes…

To substitute half and half, you can simply use a ration of 75% Whole Milk to 25% Heavy Cream.

It’s the perfect blend of creamy perfection, and such an easy swap in this coffee slush!

Plus, if you keep these ingredients on hand, knowing this simple little trick can save the day when you run out of half and half!

What is Called When Coffee is Blended with Ice?

There are several different names for this dreamy frozen coffee drink…

• Coffee Slush
• Frappe
• Frappuccino
• Frozen Coffee Slushie

How Do You Make Coffee Slushies?

It’s actually so easy to make your own frozen coffee slushies at home.

Here’s what you’ll do…

Brew up some of your favorite Coffee.

Pour a portion of your brewed coffee into an ice cube tray and freeze.

Transfer the rest of your brewed coffee to the refrigerator to chill.

When you’re ready to make your Frozen Iced Coffee, just blend your coffee, coffee cubes, cream and sugar together, and you’re done!

See… I told you this was going to be EASY!!

Scroll down for the printable recipe card with detailed, step-by-step instructions.

Frozen Coffee Slush Variations

Want to change things up?  Go for it!

Here are a few of my favorite variations you can whip up…

• Change up your coffee blend: Medium Roast, Dark Roast, Cold Brew, Espresso, etc.
• Sneak in some Nutella
• Add some chocolate syrup and make a Copycat Mocha Frappe instead!

Coffee Slush Reviews

What Your Frugal Friends Are Saying About This Coffee Slushy Recipe…

Miranda writes: “It was delicious!”

Kim writes: “Frothy, Amazing, Way better than Starbucks!”

Lisa writes: “Lush and delicious”

Christie writes: “I love how quick and simple this recipe is!”

Karen writes: “I tried it and it’s delicious!”

Rebecca writes: “So yummy!  A delicious frozen treat!”

Joyce writes: “Came out great!”

Katherine writes: “So refreshing on a hot summer day!”

Alex writes: “Love how quick this is to make – not to mention delicious!”

Dawn writes: “So refreshing and delicious… so much better than store-bought.”

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Easy Coffee Slush Recipe

Take your coffee to the next level this week when you make this Easy Coffee Slush Recipe!  It's rich, velvety smooth, and SO refreshing!

Prep Time10 minutes mins

Total Time10 minutes mins

Servings: 2

Author: The Frugal Girls

Ingredients

• 2 cups Brewed Coffee (chilled in refrigerator)
• 1/4 cup Half and Half
• 2 tbsp Sugar

Instructions

• Brew a pot of your favorite drip Coffee and chill in fridge.
• Pour 1.5 cups chilled Coffee into ice cube tray, and place in freezer for a minimum of 4 hours – must be completely frozen.
• Store remaining 1/2 cup of Coffee in refrigerator.
• Once Coffee cubes have frozen, transfer 1/2 of them to a blender.
• Then pour in 1/2 cup chilled Coffee to blender.
• Add 1/4 cup Half and Half + 2 Tbsp Sugar to blender, and blend well.
• Add remaining frozen Coffee cubes to blender.
• Continue blending until well combined, then transfer to cute mason jars, and serve with a straw! ENJOY!

Course: Drinks

Cuisine: American

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So have you tried making this Coffee Slush recipe yet?

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