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Sweet Skillet Peach Crisp Recipe! {Cast Iron Dessert}

March 25, 2018 By Heidi 2 Comments

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Start serving up some sweet memories when you make this Cast Iron Sweet Skillet Peach Crisp Recipe!

Sweet Skillet Peach Crisp Recipe

Get ready for a yummy down home dessert when you make this absolutely heavenly peach skillet recipe!  The best part, this easy Sweet Skillet Peach Crisp Recipe is just 3 ingredients!

Making your peach cobbler in cast iron is such a brilliantly easy way to infuse even more flavor to this irresistible skillet peach crumble.  Nothing beats a yummy Skillet Dessert, and this one is always a family favorite!

Let’s get this easy peach dessert started!  Here’s what you’ll need…

Related: Make your Skillet Peach Crisp extra frugal when you shop with a Free Visa Gift Card!

Sweet Skillet Peach Crisp Recipe

Skillet Peach Crumble Recipe

Cast Iron Skillet Peach Crisp

What Your Frugal Friends Are Saying About This Recipe…

Donna writes: “Easiest dessert I ever made.”

Marisa writes: “This was delicious. The entire family loved it and it was so easy to make.”

Kelly writes: “I have celiac disease and have made with yellow and white Gluten-Free cake mix.”

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Sweet Skillet Peach Crisp Recipe! {Cast Iron Dessert}

Start serving up some sweet memories when you make this Cast Iron Sweet Skillet Peach Crisp Recipe!
Prep Time5 mins
Cook Time50 mins
Total Time55 mins
Course: Dessert
Cuisine: American
Servings: 8
Author: The Frugal Girls

Ingredients

  • 15.25 ounce Betty Crocker Butter Recipe Yellow Cake Mix {1 box}
  • 42 ounces Peach Pie Filling {use two 21 oz. cans, OR use homemade Peach Pie filling}
  • 1/2 cup Butter melted
  • 3 tablespoons Butter melted

Instructions

  • Preheat oven to 350 degrees.
  • Pour 3 tablespoons of Melted Butter into bottom of 12″ Cast Iron Skillet & swirl around so bottom of skillet is evenly coated.
  • Empty both cans of Peach Pie Filling into skillet, and spread out evenly.
  • In large mixing bowl, mix together powdered Cake Mix with remaining 1/2 cup Melted Butter until mixture is crumbly. {break up any large chunks with a spoon or your fingers}.
  • Sprinkle crumble topping over Peach Pie Filling in skillet.
  • Bake for 50 minutes, or until top is crispy and edges are hot and bubbly.
  • Serve with Vanilla Ice Cream, and ENJOY!

What You’ll Need To Make This Skillet Apple Crisp Recipe:

12″ Cast Iron Skillet

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So have you tried this Sweet Skillet Peach Crisp Recipe yet?

Leave a comment and share…

Peach Cobbler Easy Dump Cake Recipe Using Canned Peach Pie Filling
Peach Cobbler Easy Skillet Dump Cake Recipe

Filed Under: Dessert Recipes, Easter Recipes, Food, Recipes Tagged With: Cast Iron, Peach, Skillet, Skillet Desserts

Comments

  1. angela butler says

    July 25, 2022 at 8:52 am

    i made with fresh peaches

    Reply
    • Heidi says

      July 25, 2022 at 1:32 pm

      That sounds delicious, Angela! 🙂

      Reply

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Hey there... it's so nice to meet you! I'm Heidi: a Frugal Girl living in sunny Arizona! I love sharing Easy Recipes, DIY Decor, Style & Beauty Hacks, Gardening Tips, Travel Hacks, and Creative Ways to Live the Sweet Life on a Budget. I'm so glad you're here!
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