Bake your cookie cast iron style with this tasty treat… the best Chocolate Chip Skillet Cookie Recipe ever!
Then be sure to try this dreamy Reese’s Peanut Butter Cup Skillet Cookie, too!
Chocolate Chip Skillet Cookie Recipe
Are you ready for pure cookie perfection? Go grab your cast iron skillet… this Chocolate Chip Skillet Cookie Recipe is about to satisfy every cookie monster craving you’ve ever had!
Alex writes: "This is dessert heaven"
No need to fuss around with making lots of little balls, and baking sheet after sheet of cookies.
Nope… this cookie recipe is one easy way to get your cookie baking done all in one shot!
Every last bit of delicious cookie dough gets placed into one cast iron skillet and out comes a giant, decadent chocolate chip cookie.
Um… yum!
With heavenly smells wafting through your home, the hardest part is just waiting for this Easy Cast Iron Skillet Recipe to finish baking!
So are you ready to get on with the show and get this giant cast iron cookie baking?
Here’s what you’ll need…
Related: 101 Easy Cookie Recipes
Chocolate Chip Skillet Cookie Ingredients
You’ll just need the following ingredients to make your dreamy skillet cookie…
- All Purpose Flour
- Baking Powder
- Baking Soda
- Salt – I like to use Sea Salt
- Butter – Unsalted
- Eggs
- Brown Sugar – see How to Keep Brown Sugar Soft
- Granulated Sugar – just your basic white sugar
- Semi-Sweet Chocolate Chips
- Vanilla Extract
- Rainbow Sprinkles
You’ll need a 12″ Cast Iron Skillet to get the job done, too.
Chocolate Chip Skillet Cookie Reviews
Here’s what your frugal friends are saying about this easy Skillet Cookie Recipe with Chocolate Chips…
Alex writes: “This is dessert heaven”
Kyla writes: “Amazing!”
Kim writes: “Definitely a fam fave!”
Rebecca writes: “I love these! They’re so perfect for birthday treats covered in icing!”
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Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!
Chocolate Chip Skillet Cookie Recipe
Ingredients
- 3 cups All Purpose Flour
- 1 tsp. Baking Powder
- 1 tsp. Baking Soda
- 1 tsp. Salt
- 1 1/2 cups Butter softened
- 2 eggs
- 1 cup packed Brown Sugar
- 1 cup Granulated Sugar
- 2 cups (1 12 oz. bag) Nestle Semi-Sweet Chocolate Chips (set 1/4 cup aside)
- 1 1/2 tsp. Vanilla Extract
- 1 tbsp. Rainbow Sprinkles
Instructions
- Preheat oven to 325 degrees.
- In medium bowl, mix together Flour, Baking Powder, Baking Soda, and Salt with large spoon until well combined.
- In large mixing bowl, cream together Butter, Brown Sugar, White Sugar, and Vanilla Extract with mixer. After well mixed, add eggs and continue mixing.
- Gradually mix in flour mixture until all is well combined.
- Stir in 1 3/4 cup Chocolate Chips with large spoon.
- Lightly grease 12″ Cast Iron Skillet, then transfer dough into skillet, pressing down evenly with spatula.
- Bake for 33 – 40 minutes, or until cookie puffs up and edges are done and crispy. Center will be slightly gooey, which adds to the decadence of this over-the-top treat.
- Remove from oven and immediately sprinkle with Rainbow sprinkles, then gently press remaining 1/4 Chocolate Chips you had set aside into top of cookie.
- Allow cookie to cool in the Skillet for at least 10 minutes, then go to town! Slice up pieces like a pie, or serve straight from the skillet with big scoops of Ice Cream in the center! ENJOY!
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Rebecca Dillon says
I love these! They’re so perfect for birthday treats covered in icing!
Heidi says
Thanks, Rebecca… and that’s so true. They would make a delicious birthday treat!