With just 6 easy ingredients, this Cheesy Cauliflower Bake delivers some serious creamy deliciousness!
Don’t forget the veggies with dinner tonight!
Here’s a quick and simple Baked Cheesy Cauliflower Recipe that the whole family is going to love!
You are about to experience making a veggie with no leftovers! Â Let’s get started…
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Baked Cheesy Cauliflower Recipe
Cheesy Cauliflower Bake Recipe!
Ingredients
- 12 oz. Frozen Cauliflower package slightly thawed {I let mine sit out on the counter for approx. 1 hour prior to baking}
- 10.5 oz. Campbell’s Cheddar Cheese Soup {1 can}
- ½ cup Shredded Sharp Cheddar Cheese
- â…› tsp. Salt
- â…› tsp. Pepper
- ÂĽ cup French Fried Onions
Instructions
- Spray medium casserole dish with Pam cooking spray. {I used a 7Ă—11, or you could use an 8Ă—8, etc}
- Mix cauliflower, cheddar soup, shredded cheese, salt, and pepper together in medium bowl, then transfer to casserole dish. Spread out evenly in dish.
- Place 1/4 cup French Fried Onions in ziploc bag, then crush using rolling pin.
- Evenly sprinkle crushed French Fried Onions over the top of the casserole mixture.
- Bake at 350 degrees for 30 – 40 minutes, or until hot and bubbly.
What You’ll Need for This Recipe:
Mixing Bowls
Medium Casserole Dish

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Trish says
That sounds really yummy! I’m a total cauliflower lover 🙂