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Slow Cooker Creamed Corn Recipe! {Southern Style}

October 25, 2018 By Heidi 6 Comments

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Get ready to make yourself some southern style comfort food with this easy Slow Cooker Creamed Corn Recipe!

Slow Cooker Creamed Corn Recipe

Nothing says comfort food like some rich, decadent southern style creamed corn!  And yes… the best way to make a really tasty creamed corn is with lots of butter and cream cheese.  Oh I know we don’t normally daydream about corn, but that’s about to change… it is oh SO yummy!

Think of this Slow Cooker Creamed Corn Recipe as what corn was destined to be.  With just 7 easy ingredients, this crockpot creamed corn for a crowd comes together in a snap and serves up some serious happiness at dinnertime.

Are you ready to make the best Slow Cooker Creamed Corn ever?  It’s the ultimate dreamy dinner side, and so simple with frozen corn in the crockpot!

So go grab your Crockpot!  Here’s what you’ll need…

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Slow Cooker Creamed Corn Recipe

Crockpot Creamed Corn Recipe from TheFrugalGirls.com

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Slow Cooker Creamed Corn Recipe

Freezer Friendly Crockpot Creamed Corn

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Slow Cooker Creamed Corn Recipe

Get ready to make yourself some southern style comfort food with this easy Slow Cooker Creamed Corn Recipe!
Prep Time5 mins
Cook Time4 hrs 30 mins
Total Time4 hrs 40 mins
Course: Main
Cuisine: American
Keyword: crock pot, crockpot, easy, southern, vegetables
Servings: 12
Author: The Frugal Girls

Ingredients

  • 2 lbs Frozen White Corn 32 oz.
  • 8 oz. Cream Cheese cubed
  • 1 stick Butter 1/2 cup, cut into thin slices
  • 1 cup Evaporated Milk 8 oz.
  • 2 Tbsp Sugar
  • 1 tsp Salt
  • 1/2 tsp Pepper

Instructions

  • Add Corn, Sugar, Salt and Pepper to Crock Pot, then stir.
  • Pour Evaporated Milk over Corn, then place Butter pieces and cubed Cream Cheese on top of Corn mixture.
  • Cover Crock Pot, and cook on HIGH for 3 hours.
  • After 3 hours on HIGH, stir your corn mixture, then replace lid.
  • Cook for an additional 1 hour and 30 minutes on HIGH or until done, stirring every 30 minutes. Enjoy!!

Notes

Prep Ahead / Leftover Tip:  To make this ahead of time or to store leftovers, the creamed corn can be frozen in freezer friendly bags.  When ready to serve, just place the frozen corn in the refrigerator to allow it to thaw, then microwave it in a microwave-safe bowl.

What You’ll Need for This Slow Cooker Creamed Corn Recipe:

5 – 6 quart Crock Pot

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So have you tried this Slow Cooker Creamed Corn Recipe?

Share with us in the comments below!

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Filed Under: Crockpot Recipe, Food, Main Courses Sides, Recipes Tagged With: Vegetables

Comments

  1. Whitney says

    July 9, 2021 at 11:22 pm

    Could you do this with canned corn?

    Reply
    • Heidi says

      July 11, 2021 at 1:46 pm

      Hi Whitney,

      I have never tried using canned corn myself. If you do try using canned corn, please let me know how it goes and how this change impacted your total cook time.

      ~ Heidi

      Reply
  2. Marianne Ciesielski says

    June 22, 2020 at 11:06 am

    This is a great recipe!!

    Reply
    • Heidi says

      June 22, 2020 at 12:36 pm

      Aww… thanks, Marianne! So glad you enjoyed the creamed corn! 🙂

      Reply
  3. Erin says

    December 14, 2019 at 6:12 pm

    Can you cook this on low for longer? 8 hours?

    Thanks!
    Erin

    Reply
    • Heidi says

      December 17, 2019 at 5:30 pm

      Hi Erin ~ I honestly haven’t tried cooking it on Low, and can’t tell you what the time would be for that. If you do give it a try on the low setting, let us know how it turns out! 🙂

      Reply

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Hey there... it's so nice to meet you! I'm Heidi: a Frugal Girl living in sunny Arizona! I love sharing Easy Recipes, DIY Decor, Style & Beauty Hacks, Gardening Tips, Travel Hacks, and Creative Ways to Live the Sweet Life on a Budget. I'm so glad you're here!
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