Crockpot Maple Brown Sugar Pork Chops Recipe!

This easy 6 ingredient Crockpot Maple Brown Sugar Pork Chops Recipe serves up pure pork chop heaven!

You’ve been holding back and you didn’t even know it!  This is the week you smother your pork chops in some maple brown sugar perfection… and it’s gonna be soooo good!!

I’m still asking myself why I haven’t made these amazing homemade Maple Pork Chops before?

These yummy Maple Brown Sugar Pork Chops are sure to make you household famous… and who doesn’t want to be famous!?!  Another Easy Crockpot Recipe for the win!

Create your own pork chop heaven with these 6 easy to roundup ingredients…

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Maple Brown Sugar Pork Chops

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Crockpot Maple Brown Sugar Pork Chops Recipe!

This Maple Brown Sugar Pork Chops Recipe is 6 ingredients easy and pure pork chop heaven!

Prep Time5 mins

Cook Time4 hrs

Total Time4 hrs 5 mins

Course: Entree

Cuisine: American

Servings: 4

Author: The Frugal Girls

Ingredients

• 1.5 pounds Boneless Center Cut Pork Loin Chops {approx. 4 chops}
• 14.5 ounce can Swanson Chicken Broth
• 1/2 cup Pure Maple Syrup
• 1/4 cup Brown Sugar
• 1 tablespoon French’s Dijon Honey Mustard
• 1/2 teaspoon Allspice

Instructions

• Pour can of Chicken Broth into bottom of Crock Pot.
• Place Pork Chops in Crock Pot, and cook on LOW for 3 1/2 hours, covered.
• After 3 1/2 hours on LOW, drain juices from Crock Pot.
• In medium bowl, combine Maple Syrup, Brown Sugar, Dijon Mustard and Allspice.
• Pour sauce mixture over Pork Chops, and cook on LOW for 30 more minutes, or until done.
• Serve with a side of and Enjoy!!

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So have you tried making this Maple Brown Sugar Pork Chops recipe yet?

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