This easy to make Honey Garlic Pork Chops Crock Pot Recipe will transform your weeknight dinner into a gourmet flavor adventure!
Indulge even more when you try this tantalizing Crockpot Hawaiian Pork Chops Recipe!
Honey Garlic Pork Chops Crock Pot Recipe
When you start smothering your pork chops in an addictive sticky sweet Asian inspired sauce, you just know dinner is going to be amazing!
That’s why you really owe it to yourself to try this delicious Honey Garlic Pork Chops Crock Pot Recipe! It’s a crowd pleasing Easy Slow Cooker Dinner Recipe your whole family will love.
The easy homemade honey garlic sauce is absolute dynamite when paired with Pork Chops. Plus, using your Crock Pot ensures these Honey Soy Glazed Pork Chops cook low and slow… making them both easy and oh-so savory.
Win, win!
Here’s what you’ll need to make these yummy pork chops…
Related: Slow Cooked Honey Garlic Ribs
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Honey Garlic Pork Chops Crock Pot Recipe
Ingredients
- 1.5 pounds Boneless Center Cut Pork Loin Chops thawed (approx. 4 chops)
- 3/4 cup Honey
- 1/2 cup Tomato Ketchup
- 1/3 cup Soy Sauce
- ¼ teaspoon Thyme
- ¼ teaspoon Oregano
- 6 Cloves Garlic finely minced
- ¼ teaspoon Cayenne Pepper for heat (optional)
Instructions
- Combine Honey, Ketchup, Soy Sauce, Garlic, Thyme, Oregano and Cayenne Pepper in medium bowl.
- Retain 1/2 cup of sauce and set aside.
- Pour half of remaining sauce from medium bowl into the bottom of Crock Pot, then place 4 Pork Chops in Crock Pot.
- Pour remainder of sauce from medium bowl over Pork, and cook on LOW for 4 hours, or until done.
- Remove Pork Chops from Crock Pot and pour 1/2 cup of sauce you set aside over chops before serving.
- Optional: top your chops with sesame seeds and chopped green onions. Enjoy!
Notes
What You’ll Need to Make This Honey Garlic Pork Chops Crock Pot Recipe
5 – 6 quart Crock Pot
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