This Garlic Parmesan Pork Chops Crock Pot recipe is packed with all the savory buttery cheesy goodness you can handle.
Your definition of comfort food is about to be elevated to a whole new level of excitement with this easy slow cooked pork chop dinner! Made with all the best ingredients, these creamy pork chops are loaded with garlic, butter, and cheesy perfection.
This easy Garlic Parmesan Pork Chops Crock Pot Recipe does not hold back. It’s the ultimate pork chop temptation!
If you’re going to splurge, it really should taste this good! These Crockpot Garlic Parmesan Pork Chops are creamy, decadent, and everything you dream of for dinner! So go grab your Crockpot, and let’s get this Easy Crockpot Recipe started!
Here’s what you’ll need…
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Garlic Parmesan Pork Chops Crock Pot Recipe
Garlic Parmesan Pork Chops Crock Pot Recipe!
Ingredients
- 1.5 pounds Boneless Center Cut Pork Loin Chops {approx. 4 chops}
- 14.5 ounce can Swanson Chicken Broth
- 1/2 cup of Butter softened
- 1/2 cup real Mayonnaise
- 6 Garlic Cloves finely minced
- 1/2 cup shredded Parmesan Cheese
- 1/4 teaspoon Oregano
- 1/4 teaspoon Basil
- 1/2 teaspoon fresh squeezed Lemon Juice {optional}
- pinch of Salt {optional}
Instructions
- Pour can of Chicken Broth into bottom of Crock Pot.
- Place Pork Chops in Crock Pot, and cook on LOW for 3 1/2 hours, covered.
- After 3 1/2 hours on LOW, drain juices from Crock Pot.
- In medium bowl, combine Butter, Mayonnaise, Garlic, Parmesan, Oregano, Basil, and optional Lemon Juice and Salt.
- Spoon sauce mixture over Pork Chops, and cook on LOW for 30 more minutes, or until done.
- Serve topped with grated Parmesan Cheese and Enjoy!!
Serve These Garlic Parmesan Pork Chops With:
Fluffy Mashed Potatoes Recipe
What You’ll Need To Make These Garlic Parmesan Pork Chops:
5 – 6 quart Crock Pot
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So have you tried this Garlic Parmesan Pork Chops Crock Pot Recipe yet?
Leave a comment & share!
Amy Thomas says
I am making this for a crowd. How long do I cook if making 15 chops? I’ll cook to right temp but I have no idea how long I should plan. Thoughts?
Heidi says
Hi Amy ~ I honestly don’t recommend stacking chops in the crockpot because it will drastically slow down cook time and they’ll cook unevenly. I recommend cooking them in one single layer, so if possible I would use multiple crockpots if you have more than one available. Hope that helps! 🙂