Wondering how to make creamy guacamole dip? Â It’s SO easy!
Taco Tuesday is just around the corner again! Â And if you’ve been wondering how to make creamy guacamole, I’ve got the tastiest recipe to share with you!
This recipe comes straight from Holly’s new Trim & Terrific Cookbook! Holly is as sweet as can be, and when chatting with her the other day she was so excited to hear I’d be sharing this recipe right here for you to enjoy, too!
Related:
- BIG List of Easy Mexican Dinner Recipes
How to Make Creamy Guacamole Dip
How to Make Creamy Guacamole Dip
Ingredients
- 1 large Avocado peeled, pitted and mashed
- 1 clove Garlic minced
- 1/4 teaspoon Chili Powder
- 1 teaspoon Lemon Juice
- 2 teaspoons Onion minced
- 1/4 cup nonfat Plain Yogurt {or Sour Cream}
- Salt to taste
- Pepper to taste
Instructions
- Mash the avocado in small bowl
- Add in minced onion and garlic.
- Then season with salt, pepper, garlic, chili powder, and lemon juice
- Cover with a layer of plain yogurt {or sour cream} to keep the mixture from darkening.
- If youâre not ready to serve quite yet⌠refrigerate until serving.
- Just before serving, stir well. There you go ~ easy and delicious!! Now dig in⌠and enjoy!
At our house, this gets gobbled up so fast, so I often double the recipe.
It’s great served with tortilla chips, and we also love it as a topping on our burgers or tacos! {oh yum!}
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So have you tried this recipe for How to Make Creamy Guacamole yet?
Leave a comment and share…
Kimberly says
Mmm, sounds yummy! I'm going to have to try this one. I've been looking for a good guacamole recipe.
Michelle says
My recipe is almost identical, except for non fat sour cream. Yum!