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Buttermilk Ranch Chicken Tenders Recipe (5 Ingredients)

July 5, 2017 By Heidi Leave a Comment

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Give your chicken dinner an outrageous makeover when you make this EASY Buttermilk Ranch Chicken Tenders Recipe!  Just 5 ingredients + 10 minutes of prep and you’re done!

Then… have fun dunking each chicken tender in this homemade Honey Mustard Sauce or Buttermilk Ranch Dressing!

Buttermilk Ranch Chicken Tenders

Buttermilk Ranch Chicken Tenders Recipe

If you’re in the mood for some finger licking tasty chicken, then you’ll love this easy oven baked Ranch Chicken Tenders Recipe!

Cindy writes: "So easy to make!"

These savory chicken tenderloins are kid approved, simple to make, and oh SO tasty!

Packed with flavor, these chicken tenders are a tasty retreat from those bland and boring store bought chicken tenders.

The seasoned breaded crouton texture and irresistible ranch flavor creates a glorious finger food delight.

Plus, these Chicken Fingers are baked in the oven using only simple ingredients.

With just 5 Ingredients, this easy buttermilk chicken fingers recipe also comes together in a snap.

So are you ready to make these simple Ranch Chicken Tenderloins?

Let’s get dinner started!

Here’s what you’ll need to make yours…

Related: 75 Best Finger Food Appetizers

Ranch Chicken Tenders Recipe

Ranch Chicken Tenders Ingredients

It takes just a simple ingredients to make the BEST Ranch Chicken Tenders!

Here’s what you’ll need to round up on your next trip to the grocery store…

  • Chicken Tenderloins
  • Ranch Dressing Mix – or make this homemade Buttermilk Ranch Mix Recipe
  • Seasoned Croutons
  • Buttermilk
  • Eggs

That’s it.  It takes just 5 simple ingredients to create these tempting chicken tenders!

Ranch Chicken Tenders Supplies Needed

You’ll also need these items to get your chicken fingers baking in the oven.

  • Cooking Sheet
  • Parchment Paper

How To Make Ranch Chicken Tenders

It’s actually so EASY to make these finger licking fantastic chicken tenders.

Here’s what you’ll do…

Easy Bread Crumb Substitute Recipe

1. Crush your croutons.

2. Dip your tenderloins in your pre-made egg mixture.

3. Then coat the tenderloins in your bread crumb mixture.

4. Bake your chicken on a parchment lined baking sheet.

That’s it. So easy!

See… I told you this was going to be EASY!!

Now serve them up with your favorite dipping sauce and enjoy every delicious bite!

Scroll down for the printable recipe card with detailed, step-by-step instructions.

Buttermilk Ranch Chicken Tenders

Dipping Sauces For Your Chicken Tenders

Make these tasty chicken fingers even better when you dunk them in one of these tantalizing homemade sauces.

These Homemade Sauce Recipes for dipping taste so much better than store bought sauces!

  • Buttermilk Ranch Dressing
  • Dill Dipping Recipe
  • Copycat Campfire Sauce
  • Easy Homemade Spicy BBQ Sauce
  • Buffalo Ranch Veggie Dip
  • Honey Mustard Dipping Sauce

Honey Mustard Dipping Sauce

Chicken Tenders Reviews

Here’s what your frugal friends are saying about these Buttermilk Ranch Chicken Tenderloins…

One reader writes: “So easy and tasty!”

C. writes: “Awesome”

Maria writes: “They’re the perfect solution for a quick and easy dinner!”

Tara writes: “Yummy!!”

Cindy writes: “So easy to make!”


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Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!

Buttermilk Ranch Chicken Tenders
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Ranch Chicken Tenders Recipe

Give your chicken dinner a tasty makeover with this easy Ranch Chicken Tender Recipe!
Prep Time10 minutes mins
Cook Time20 minutes mins
Total Time30 minutes mins
Servings: 4
Author: The Frugal Girls

Ingredients

  • 8-10 Chicken Tenderloins
  • 1 oz. Hidden Valley Ranch Mix packet or 3 Tbsp homemade Buttermilk Ranch Dressing Mix
  • 3/4 cup Seasoned Croutons (crushed)
  • 1 cup fresh Buttermilk
  • 2 Eggs (beaten)

Instructions

  • Combine Eggs and Buttermilk in medium bowl and stir.
  • Combine crushed Croutons and Ranch Mix in second medium bowl and stir.
  • Line Cookie Sheet with Parchment Paper.
  • Dip each Tenderloin first in the Egg & Buttermilk mixture, then lay each Tenderloin in the Crouton & Ranch mixture, turning to coat both sides evenly.
  • Lay your 8-10 Tenderloins on the Parchment Paper covered Cookie Sheet. Bake at 400 degrees for 10 minutes. Flip Tenderloins over and continue baking for 10 more minutes or until done.
  • Dip your Chicken Tenders in your favorite Dipping Homemade Sauce and Enjoy!
Course: Entree
Cuisine: American

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So have you tried this Ranch Chicken Tenders Recipe yet?

Share with us in the comments below!

Cool Ranch Chicken Tenders Recipe from TheFrugalGirls.com

Filed Under: Main Courses Sides, Recipes Tagged With: Chicken

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About Heidi Picture
Hi, I'm Heidi... I'm so glad you're here! I'm the Frugal Girl living here in sunny AZ with my hubby, and love sharing Easy Recipes & Frugal Living Tips!
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