All you’ll need are 5 easy ingredients to make this irresistible Roast Beef Sliders Recipe.
This Roast Beef Slider on Hawaiian Rolls recipe is perfect for your game days, holiday parties, and even an easy mid-week dinner! What I loved best about these addicting little 5-Ingredient sliders was how insanely easy they were to make. They take literally almost no effort!
To top it all off, my family even thought these mini roast beef and cheddar sliders were better than Arby’s!
Are you expecting a crowd? This Roast Beef Sliders Recipe works great in a pinch when you want to satisfy a whole bunch of hungry tummies fast. They are the ultimate crowd control snack. The perfect roast beef sliders for a crowd!
Do yourself a favor and make these tasty Roast Beef Sliders in the Oven. You’re almost certain to create some happy tummies and some huge smiles!
Here’s what you’ll need…
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Roast Beef Sliders Recipe
Roast Beef Sliders Recipe
Ingredients
- 12 count King's Hawaiian Rolls package
- 14 ounces thin sliced Roast Beef
- 8 slices Medium Cheddar Cheese
- 2 tablespoons Garlic Butter melted
- 1 cup frozen chopped White Onions
Instructions
- Remove Frozen White Onions from freezer and thaw 1 cup. {this will end up being approx. 1/2 cup when thawed}
- Preheat oven to 350 degrees.
- Remove Hawaiian Rolls from package, and slice in half... while keeping rolls attached.
- Place bottom layer of Rolls in 9x13 glass or ceramic baking dish.
- Evenly lay 4 slices of Cheddar cheese over Rolls.
- Next, evenly scoop diced White Onions over the top of the Cheddar Cheese.
- Top Onions with a layer of Roast Beef slices.
- Then top Roast Beef with 4 more slices of Cheddar Cheese, and place the top of the Rolls on top.
- Brush the Roll Tops with melted Garlic Butter.
- Bake for 10-13 minutes, or until Cheese has melted. Slice, and ENJOY!
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