All you’ll need are 5 easy ingredients to make this irresistible Roast Beef Sliders Recipe!
This Roast Beef Slider on Hawaiian Rolls recipe is perfect for your game days, holiday parties, and even an easy mid-week dinner! Â What I loved best about these addicting little 5-Ingredient sliders was how insanely easy they were to make. Â They take literally almost no effort and are so delish!
Trust me… these EASY baked sliders with layers of roast beef, gooey cheese, diced onions, and Hawaiian rolls brushed with garlic butter are so simple to make, and will disappear right before your eyes!
To top it all off, my family even thought these mini roast beef and cheddar sliders were better than Arby’s! Â No need to go out when you can make your favorite restaurant style food at home!
Are you expecting a crowd? Â This Roast Beef Sliders Recipe works great in a pinch when you want to satisfy a whole bunch of hungry tummies fast. Â They are the ultimate crowd control snack, and the perfect roast beef sliders for a crowd!
Do yourself a favor and make these tasty Roast Beef Sliders in the Oven this week for a fast and easy dinner to try them out for yourself. Â You’re almost certain to create some happy tummies and some huge smiles!
Here’s what you’ll need…
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Roast Beef Sliders Recipe
What Your Frugal Friends Are Saying About This Roast Beef Sliders Recipe:
Kim writes: “Truly love these! Â So yummy!”
Roast Beef Sliders Recipe
Ingredients
- 12 count King's Hawaiian Rolls package
- 14 ounces thin sliced Roast Beef
- 8 slices Medium Cheddar Cheese
- 2 tablespoons Garlic Butter melted
- 1 cup frozen chopped White Onions
Instructions
- Remove Frozen White Onions from freezer and thaw 1 cup. {this will end up being approx. 1/2 cup when thawed}
- Preheat oven to 350 degrees.
- Remove Hawaiian Rolls from package, and slice in half... while keeping rolls attached.
- Place bottom layer of Rolls in 9x13 glass or ceramic baking dish.
- Evenly lay 4 slices of Cheddar cheese over Rolls.
- Next, evenly scoop diced White Onions over the top of the Cheddar Cheese.
- Top Onions with a layer of Roast Beef slices.
- Then top Roast Beef with 4 more slices of Cheddar Cheese, and place the top of the Rolls on top.
- Brush the Roll Tops with melted Garlic Butter.
- Bake for 13 - 15 minutes, or until cheese has melted and the tops are golden brown. Â Slice, and ENJOY!
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So have you tried this Roast Beef Sliders Recipe yet?
Leave a comment & share!
Christie says
OMG I love roast beef sliders and these are totally calling my name! What a tasty meal idea. I gotta try this soon!
Heidi says
Oh you will LOVE them, Christie! They’re so quick and simple to make, and oh-so satisfying! 🙂
Danielle says
I pinned this and am so going to make it!!! We love the ham and cheese sliders! These will be amazing for company over the holidays!
Heidi says
Oh yes… the ham and cheese version is so delicious, too! That’s a great idea to make them when you have friends and family over at Christmas and New Year’s, Danielle… they’re so simple to make, and always a crowd pleaser! 🙂