Did you know it takes just 3 ingredients to make the BEST crock pot shredded pork? This easy BBQ Pulled Pork recipe creates the most tender pulled pork you’ve ever tasted! Drenched in barbecue sauce and piled high on a toasty bun, you’ve got the ultimate sensational saucy sandwich! You’ll just need 5 minutes of prep time to make it!
BBQ Pulled Pork
This brilliantly easy Crockpot BBQ Coca-Cola Pulled Pork is my family’s favorite pulled pork recipe.
Valerie writes: "Delicious! A family favorite and awesome for a large family gathering."
Brace yourself… because if you’re craving some serious barbecue tonight, you’ve just hit the jackpot!
When my family is craving some really good bbq pulled pork, this is the recipe we always turn to. It’s a tried and true Crock Pot pulled pork recipe that always hits the spot!
I have a feeling this tantalizing bbq coke pulled pork recipe is about to become one of your very favorite summer Crock Pot Recipes too!
Seriously, pulled pork has never been better… and it certainly has never been so easy to prepare.
I promise, you won’t believe how easy it is to make this crowd-pleasing bbq pulled pork.
Then… complete your BBQ feast with you serve it up with some delicious Sweet and Sour Coleslaw and scrumptious Homemade Cornbread Muffins!
Now go grab your slow cooker and let’s get started!
All you’ll need are these easy 3 ingredients to get started…
Related: How To Slash Your Grocery Bill This Week (35 Brilliant Tips)
Ingredients
You’ll just need a few simple ingredients to make the Best Crockpot BBQ Coke Pulled Pork!
Here’s what you’ll need to pick up on your next grocery store run…
- Pork Tenderloin
- Barbecue Sauce
- Coca-Cola
- White Onion
You’ll also need a 5 – 6 quart Crock Pot to get the job done.
That’s it. You’ll need just 4 simple ingredients to create this exquisite pulled pork!
How To Make BBQ Pulled Pork
You won’t believe how EASY it is to prepare your BBQ Coke pulled pork in the slow cooker.
Here’s what you’ll need to do…
1. Cut your pork loin in half and place the two pieces in your slow cooker.
2. Mix your sauce, then pour it over the pork loin before placing the lid in your slow cooker.
3. Cook the pork loin as specified, until done.
4. Remove the pork from your slow cooker and shred. (use these tips for How to Shred Meat)
5. Once shredded, add the pork back to the slow cooker and mix with the remaining sauce.
6. Serve it up with a side of coleslaw, corn on the cob and BBQ beans… or on buns, topped with fresh coleslaw.
ENJOY!
Scroll down for the printable recipe card with detailed, step-by-step instructions.
BBQ Coke Variations
Want to change things up a bit? Go for it!
Here are a few of my favorite BBQ Coke recipe variations…
- Barbecue Coca Cola Pork Chops (just 3 ingredients)
- Slow Cooker BBQ Coca-Cola Ribs (fall-off-the-bone)
- BBQ Coke Kielbasa Bites (fabulous party appetizer)
- BBQ Coke Chicken Wings (always a crowd-pleaser)
- Crockpot BBQ Coke Drumsticks (kid approved!)
- Crockpot BBQ Coca Cola Chicken (super easy dinner)
- Instant Pot BBQ Coke Chicken (done fast!)
What to Serve With Your Pulled Pork
Create the ultimate bbq dinner when you serve up your delicious pulled pork with some of these tempting dinner sides…
- Broccoli Salad Recipe with Bacon
- Corn on the Cob
- Crockpot BBQ Beans Recipe with Bacon and Ranch
- Easy Coleslaw Recipe with homemade dressing
- Easy Cornbread Muffins
- Hashbrown Casserole Recipe
- Southern Sweet Tea
- Sweet and Sour Coleslaw Recipe
BBQ Pulled Pork Reviews
Here’s What Your Frugal Friends Are Saying About This BBQ Coca Cola Pulled Pork Recipe…
Maria writes: “It was so tender and flavorful!!!”
Zach writes: “Delicious!! Made it for myself and my 2 and 4 year olds; it was a hit with all of us!!”
K writes: “Made this with homemade coleslaw. So good!”
Carrie writes: “It was AWESOME. MUST use Sweet Baby Ray’s BBQ sauce–there is no substitute.”
Tonya writes: “This is a family favorite!”
Valerie writes: “Delicious! A family favorite and awesome for a large family gathering.”
Susana writes: “I used a 6 lb. pork tenderloin and split in half using two crock pots, using 1 Coca Cola and one bottle of bbq sauce in each. Tastes delish!”
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Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!
BBQ Pulled Pork
Ingredients
- 3 pounds Pork Loin or Pork Tenderloin
- 18 ounces Sweet Baby Ray’s Barbecue Sauce (1 bottle)
- 1 1/2 cups Coca-Cola (one 12 ounce can)
- ½ White Onion, sliced (optional)
Instructions
- If using sliced onions, first place on the bottom of Crockpot.
- Cut Pork Tenderloin in half across width, trimming off any excess fat, then place 2 pieces in Crockpot. (or on top of sliced onions if using onions.)
- Mix together BBQ Sauce and Coke in mixing bowl and stir well.
- Pour BBQ Sauce and Coke mixture over Pork, and cover Crockpot.
- Cook on LOW for 6 – 7 hours, or until done.
- Remove from Crockpot, and Shred on cutting board using 2 forks.
- Serve on plates or on burger buns, and drizzle with extra leftover sauce from the crockpot after shredded to keep moist. Yummo!
Notes
- For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
- Follow The Frugal Girls on Pinterest for more Easy Recipes!
Like this recipe? Rate & comment below!More Easy Barbecue Dinner Recipes
A BIG thanks to frugal friend Amanda for sharing this fabulous recipe!
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So have you tried this Crockpot BBQ Coca-Cola Pulled Pork Recipe yet?
Leave a comment & share…
The easy recipe I’ve been searching for for football playoffs! Double win because it’s a way to get my family to eat pork. The easy sauce sounds delicious and this will make a great sandwich.
I agree, it really is so perfect served on a bun!
Can you use a different soda like Mt Dew?
Hi Trudy ~ I’ve never tried this with Mt. Dew, but it is also really delicious with Dr. Pepper or Root Beer. 🙂
Can I use you diet coke?
Hi Lesa ~ This recipe works best with regular Coke. 🙂
Great recipe! I cook just pork and coca cola, and shred. Then, I let my picky eaters add however much bbq sauce they’d like afterwards (or none at all)! A teriyaki sauce or adobo could be used instead to change up the flavor.
That sounds delicious, too!
Hi Heidi! Absolutely loved this recipe! It was a big hit for my family, too! 🙂 I had some leftovers and was wondering if you can freeze the extras?
I made this for the Super Bowl. So good and easy. Served it on Hawaiian buns with a pickle.
So glad you liked it, Jennifer! 😉