These crave worthy Crockpot Root Beer Honey BBQ Wings will make any ordinary day taste better!
Are you ready to kick up the flavor on your chicken wings? Let’s get that party started!! You’re going to LOVE this easy Crockpot Root Beer Honey BBQ Wings Recipe!
Seriously, these outrageously delicious Honey BBQ Chicken wings are delicious any day of the week, and an absolute must-have for your Game Day Menu!
Plus… these tasty sticky wings get bonus points for being ridiculously easy to make. I’m talking 3 ingredients easy!!
So let’s get some finger licking deliciousness started, shall we? It’s time to add another Easy Crockpot Recipe to your menu! Here’s what you’ll need…
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Crockpot Root Beer Honey BBQ Wings
What Your Frugal Friends Are Saying About This Recipe:
Renee writes: “Totally delicious!!!”
Sarah writes: “Hubby loved these! So easy and so yummy!”
Sherelle writes: “Yummy and easy”
Michelle writes: “We used drumettes & they were delicious!!”
Crockpot Root Beer Honey BBQ Chicken Wings Recipe!
Ingredients
- 2 1/2 pounds Chicken Wings thawed
- 18 ounces Sweet Baby Ray’s Honey Barbecue Sauce {1 bottle}
- 6 ounces A&W Root Beer {use ½ of a 12 oz. can}
Instructions
- Place Chicken Wings in Crockpot.
- Cover with lid and cook on High for 2.5 hours.
- After 2.5 hours, remove juices from crockpot.
- In small mixing bowl, combine Root Beer and BBQ Sauce and stir well.
- Pour mixture over chicken. For crispier wings, retain 3/4 cup of sauce mixture and set aside for later. {see broiling instructions below}
- Cover Crockpot, and cook for 30 minutes more, or until done. ENJOY!!
- For crispier wings, place cooked wings on foil lined cookie sheet and drizzle with 1/4 cup of the remaining sauce and place under Broiler for 5 minutes, then flip wings and drizzle with another 1/4 cup of sauce and place under broiler for an additional 5 minutes, then flip once more, drizzle with remaining 1/4 cup of sauce, and place under broiler for 5 more minutes. ENJOY!
What You’ll Need for This Crockpot Root Beer Honey BBQ Wings Recipe:
5 – 6 quart Crock Pot
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So have you tried this Crockpot Root Beer Honey BBQ Wings Recipe yet?
Leave a comment & share!
Kate H. says
My family loves these wings! I decided to adapt the recipe to my instant Pot and is so simple and delicious. I just combine about 4 ounces of root beer with a cup and a half of one of my favorite BBQ sauces and 10 wings. Sometimes frozen, sometimes thawed–it works either way. Set it for pressure cook for 15 minutes, quick pressure release when time is up and then baste them with more sauce and pop under the broiler. Usually I do three to four turns and basting for 4-5 minutes each and then we feast. There are only two of us , but because this is so simple, we eat wings often. If it were not so easy, we probably would only eat them when we go out–but this way, we get our wings “fix” at least three times a month. I tried it with the cola instead of root beer tonight, and it was good, but we really like the root beer. I have also used the same basic recipe on ribs in the IP, and we liked that too. Thanks for the great basic recipe–it is a winner!
Heidi says
This is a great tip, Kate… thanks so much for sharing! I can’t wait to give these a try in the Instant Pot! 🙂