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Serve up some love in a soup bowl with this super easy Crockpot Chicken Noodle Soup Recipe!

Be sure to try this delicious Crock Pot Taco Soup, too!

Crockpot Chicken Noodle Soup Recipe with Rotisserie

There’s nothing quite as delicious as a big ol’ bowl of homemade Crockpot Chicken Noodle Soup made with rotisserie chicken!

Saira writes: "Easy recipe, easy dinner, husband approved"

Made with fresh veggies, Rotisserie Chicken and yummy seasonings, this chicken soup slow cooker recipe is a healthy, no hassle dinner. It’s perfect for those busy weeknights!

Seriously… once you try this homemade chicken noodle soup, you’ll never go back to store-bought again!

More Easy Crock Pot Recipes for the win! So go grab your Crockpot and some soup bowls.

Things are about to get seriously tasty!

You are about to make the most delicious, gourmet Crockpot Chicken Noodle Soup from scratch.

And you’re not even going to believe how easy it is to make!

Just grab out your Crock Pot and these ingredients to get started…

Related: 21 Best Soup Recipes Ever

What Noodle Do You Use For Chicken Noodle Soup?

Traditional Chicken Noodle Soups often use egg noodles. However, I personally prefer other types of noodles for flavor, texture and visual appeal.

For this recipe I used linguine noodles.

These are just slightly larger than spaghetti noodles. These noodles gave the soup such a lovely flavor and texture.

How Do You Make Soup More Flavorful?

Using fresh herbs is an easy way to upgrade the flavor of your soup.

So if you can find any fresh thyme at the store or in your garden, try using this instead of the dried thyme.

Same goes for the black pepper. Using fresh ground pepper is an easy way to enhance the flavors of this soup.

How Do You Make Crockpot Chicken Noodle Soup?

Using the Crock Pot is by far the easiest way to make chicken noodle soup.

Once your chicken and veggies are prepped, all you have to do is toss the ingredients in your slow cooker and walk away.

It really is that easy!

Get started by shredding your Rotisserie Chicken.

Next, chop your onion, and slice the carrots and celery.

Toss everything except the noodles in the Crock Pot for 3 1/2 Hours.

After 3 1/2 hours, you’ll add the noodles to Crock Pot for 45 More Minutes and your done!

Serve & ENJOY!

Scroll down for the printable recipe card with detailed, step-by-step instructions.

What to Serve with Chicken Noodle Soup

Chicken noodle soup pairs so well with so many things.

Here are just a few of my favorite ideas:

Ritz Crackers
Grilled Cheese Sandwich
Sourdough Bread
French Baguette
Crock Pot Baked Potatoes

Slow Cooker Chicken Noodle Soup Reviews

What Your Frugal Friends Are Saying About This Slow Cooker Chicken Noodle Soup Recipe…

Alex writes: “So simple – makes for a great dinner!”

Dawn writes: “Such a comforting and delicious soup on a cold day.”

Kim writes: “Perfect and best soup of all time!”

Brooke writes: “Just made this and it is amazing! So easy and delicious!”

Heidi writes: “So good on a cold rainy day.”

Saira writes: “Easy recipe, easy dinner, husband approved”

Tiffany writes: “Finally got around to making this. It was so easy and delicious.”

Rebecca writes: “Perfect for making lunches for the entire week.”

Judy writes: “I use linguini unless I make my own noodles, and make my own broth from the fresh chicken I use… because I am retired and can do that” 🙂

Donna writes: “Delicious. My family was more than pleased. Couldn’t purchase rotisserie chicken, store was out. Subbed boneless, skinless chicken thighs that I seasoned and lightly seared after I cut into bite size chunks.”

Gerri writes: “Did this with leftover roasted turkey breast.”

Deborah writes: “Instead of noodles, to make it gluten free I use quinoa.”

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Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!

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Crockpot Chicken Noodle Soup Recipe

There's nothing quite as delicious as a big ol' bowl of homemade Crockpot Chicken Noodle Soup!

Prep Time15

Cook Time4 15

Total Time4 30

Servings: 8

Author: The Frugal Girls

Ingredients

8 cups Swanson Chicken Broth (64 oz.)
3 cups cooked Rotisserie Chicken shredded* (see notes)
⅓ pound Linguine Noodles broken into quarters (approx. 5 ounces)
1 cup finely chopped Yellow Onion (about 1 med. onion)
1 cup peeled and very thinly sliced Carrots (about 3 med. carrots)
½ cup very thinly sliced Celery (about 1.5 stalks)
1 tablespoon Butter melted
3 Bay Leaves
½ teaspoon dried Thyme Leaves
1 teaspoon Pepper (I used freshly ground pepper)
optional: add Salt to taste

Instructions

Add all ingredients {except noodes} to 6 – 7 quart Crockpot and stir well.
Cook on HIGH for 3 1/2 hours, or LOW for 7 hours, stirring 1-2 times.
Add uncooked Linguine Noodles to Crock Pot, stir and cook on HIGH for 45 more minutes.
Remove Bay Leaves, Stir, and Serve. ENJOY!

Notes

*For best flavor, use as much dark meat meat as possible.

Course: Main

Cuisine: American

What You’ll Need To Make This Crockpot Chicken Noodle Soup Recipe

5 – 6 quart Crock Pot

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