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Crock Pot Spinach Dip Recipe! {with secret ingredient}

November 11, 2015 By Heidi 24 Comments

I may get paid for ads or purchases made through links in this post.

This Crock Pot Spinach Dip is really delicious, but then you add the secret weapon… BACON, and Bam!!

Crock Pot Spinach Dip Recipe with Bacon

It’s creamy, dreamy, rich and savory.  This Crock Pot Spinach Dip is going to give that old school spinach dip a kick in the pants.  And I blame the bacon!

Grab the spinach, and indulge your taste buds with this delicious Crock Pot Dip!

It’s the perfect addition to your Holiday parties and a must-have on Game Day!  You’ve just found yourself a Slow Cooker Spinach Dip that breaks every rule… in a good way!

So are you ready to make the HIT of the party??  Your friends and family will go crazy for this!!

Here’s what you’ll need…

Related:

  • Score yourself free ingredients with my easy tips for how to get Free Grocery Gift Cards and even for a Free Visa Gift Card. Grocery shopping for free is totally frugal!!

Crock Pot Spinach Dip Recipe

Crock Pot Spinach Dip Recipe

Crockpot Spinach Dip Recipe with Bacon

Bacon Crock Pot Spinach Dip

What Your Frugal Friends are Saying About this Recipe…

Katie writes: “Five stars! Delicious!”

Nikki writes: “Made this Christmas Eve and it was a huge hit!!! Family asked for it again for New Year’s Eve snacky treats!!! It is delicious!”

Lori writes: “This was the best spinach dip I have ever tasted!”

Ashley writes: “I make this all the time!!! Everyone loves it so much!!!”

Jaimi writes: “Amazing! There weren’t any leftovers at all!”

Sarah writes: “Super good and super easy. I’ve made this three times, and each time our friends loved it and asked for the recipe.”

Deja writes: “Best spinach dip recipe hands down!”

Lorie writes: “Delicious! Definitely a favorite among my family and friends!!!”

Beth writes: “I️ made this dip for a staff party at work. It was gone, not a drop left, about 20 minutes after I️ put it out.”

Caroline writes: “Great dip for a party, and any leftovers are excellent on top of grilled chicken.”

Jamie writes: “I had to double the recipe as I didn’t think it would be enough to feed 20 people – I was right lol this by far was probably the best spinach dip recipe I’ve made and it was gone in a flash.”

Christina writes: “I don’t have a crockpot so I put it in the oven at 350 for about an hour.”

Crock Pot Spinach Dip Recipe with Bacon
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Crock Pot Spinach Dip Recipe

This Crock Pot Spinach Dip is really delicious, but then you add the secret weapon... BACON, and Bam!!
Prep Time5 mins
Cook Time1 hr
Total Time1 hr 5 mins
Course: Appetizer
Cuisine: American
Servings: 20
Author: The Frugal Girls

Ingredients

  • 10 oz. frozen chopped Spinach 1 package thawed
  • 14 slices chopped Bacon cooked until crispy
  • 2 cups shredded Pepper Jack Cheese
  • 1 cup shredded Parmesan Cheese
  • 8 oz. Philadelphia Cream Cheese {1 pkg.} softened to room temp. and cube
  • ½ cup Sour Cream
  • ½ cup Mayo
  • ÂĽ tsp Garlic Powder
  • ÂĽ tsp Salt
  • pinch of Pepper

Instructions

  • Combine all ingredients in mixing bowl, and stir.
  • Spray Crockpot with Nonstick cooking spray
  • Transfer mixture to Crockpot and cook 1 hour on HIGH, or until done. {stirring occasionally}
  • Serve with Pita Chips or a fresh sliced baguette, and ENJOY!!

What You’ll Need for This Crock Pot Spinach Dip Recipe:

5 – 6 quart Crock Pot

Have you tried these Garlic Parmesan Pita Chips yet??  They’re crazy good and delicious with this dip!

Garlic Parmesan Pita Chips Recipe at TheFrugalGirls.com

On the hunt for more delicious party dip and appetizer inspiration for your next party?  Get inspired with these fun recipe ideas below…

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The Spinach Artichoke combo make this ultra-rich dip amazing!  This spinach artichoke dip is the perfect way to get your Thanksgiving or Christmas parties started!

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Get ready for some cheesy broccoli happiness when you make this delicious 5 ingredient Crockpot Broccoli Cheese Dip!

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Flavor just came to the party, and it is oh so delicious!

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You’ll find yourself dunking chip after chip thanks to this amazing Skillet Chili Cheese Dip Recipe!

Crockpot French Onion Dip

Keep your party dip simple and delicious with this Crockpot French Onion Dip recipe!

Crockpot French Onion Dip Recipe

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This dip is easy to make, downright divine, and will have your guests crowded around your Crock Pot!

Crockpot Green Chile Queso Recipe at TheFrugalGirls.com

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This Crockpot Bacon Cheesy Onion Dip Recipe delivers off-the-charts flavor!

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So don’t miss out on anything!  Catch all the latest fun new Frugal Girls Recipes, Tips, DIY + more right here…

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So have you tried this Bacon Crock Pot Spinach Dip Recipe yet?

Leave a comment & share!

Spinach Dip Recipe Easy Crock Pot Bacon Spinach Appetizer

Crock Pot Spinach Dip Recipe from TheFrugalGirls.com

Best Crockpot Spinach Dip Recipe from TheFrugalGirls.com


Filed Under: Appetizers, Crockpot Recipe, Recipes

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Comments

  1. Tami says

    December 18, 2021 at 8:52 am

    Can you double this in a 6 qt crockpot?

    Reply
    • Heidi says

      December 18, 2021 at 1:09 pm

      Hi Tami ~ it may fit, but I honestly haven’t tried that. I made this in a 5.5 quart crockpot, and that is what is pictured above. However, it may change your cook time, and you will need to keep a close eye on it to make sure it doesn’t burn. If making it for a big party, I would first try using 2 separate crockpots and putting half in each, or maybe just increasing the recipe by 50% and making in your 6 quart. Hope that helps! If you do end up increasing it, let me know how it goes!

      Reply
  2. Mara says

    November 16, 2020 at 3:02 pm

    If I use a 1.5 quart crock pot should I just cut all of the ingredients in half?

    Reply
    • Heidi says

      November 24, 2020 at 6:39 pm

      Hi Mara ~ hmm… that might be a little tight. If you cut it in a third that should work better in a mini crockpot. Hope that helps!

      Reply
  3. Chris Ortega says

    August 6, 2018 at 8:56 am

    This dip is delicious, I just leave out the sour cream and add bacon for more flavor. Delicious!!!

    Reply
  4. Terri A Huffman says

    July 7, 2018 at 10:56 am

    Any reason why I could not make this in the oven? (crock pot bit the dust)!

    Reply
    • Mary C says

      February 18, 2022 at 10:43 am

      Do you need to drain the spinach well (like usual) in this recipe? I don’t see that anywhere. I don’t want to mess it up when I make it:) Looks delicious! Thanks!

      Reply
      • Heidi says

        February 18, 2022 at 12:59 pm

        Hi Mary,

        There is typically no need to drain the liquid, unless the spinach you are using has an unusually large amount of liquid. Then in that case, feel free to drain the excess liquid.

        Hope this helps ~ Heidi

        Reply
  5. Anna says

    November 29, 2017 at 8:21 pm

    Should the spinach be frozen or defrosted before cooking??

    Reply
    • Heidi says

      November 29, 2017 at 9:31 pm

      Hi Anna,

      The spinach should be thawed before you start. Hope this helps ~ Heidi

      Reply
  6. Lori says

    September 27, 2016 at 11:19 am

    I cannot eat pepper jack cheese any other cheese substitution?

    Reply
    • Heidi says

      September 27, 2016 at 12:54 pm

      Hi Lori,

      You could try substituting the Pepper Jack with Mozzarella. If you do, let me know what you think!

      Hope this helps ~ Heidi

      Reply
  7. Janet G Johannes says

    April 29, 2016 at 10:59 am

    How big of a crock pot is the spinach dip for ingredients listed?
    Janet J

    Reply
    • Heidi says

      April 29, 2016 at 7:07 pm

      Hi Janet… a 4 quart – 5 quart works well for this recipe. Hope that helps!

      Reply
  8. Kathleen says

    April 19, 2016 at 11:50 am

    Couldn’t find frozen spinach at my store. So I bought fresh. How much should I use cause I’m ready to make it now. Lol

    Reply
    • Heidi says

      April 29, 2016 at 7:06 pm

      Hi Kathleen ~ I’ve never tried with fresh spinach, but if you do… let me know how it turns out!

      Reply
  9. Ashley says

    April 16, 2016 at 2:38 pm

    How many will this serve?

    Reply
    • Heidi says

      April 17, 2016 at 9:56 am

      Hi Ashley ~ this serves approx. 20 people. ENJOY!

      Reply
  10. Elease says

    March 8, 2016 at 7:31 pm

    I baked a chicken breast and then smothered it in the spinach dip. It was divine.

    Reply
    • Heidi says

      March 8, 2016 at 7:33 pm

      Elease ~ that’s an incredible idea!! I’m going to have to try that, too… thanks so much for sharing! 🙂

      Reply
  11. Tricia McMillian says

    March 1, 2016 at 5:36 pm

    Tried the meatball sliders. It was a home run..Yay

    Reply
    • Heidi says

      March 1, 2016 at 5:40 pm

      Yay ~ so glad you liked them, Tricia! Aren’t they simple and SO delicious??

      Reply
  12. Krissy - The Sugar PIxie says

    November 30, 2015 at 11:45 am

    Just made this, but sadly without the bacon and it was still very delicious! Thanks for this easy recipe!

    Reply
    • Heidi says

      November 30, 2015 at 11:49 am

      I’m so glad you liked it, Krissy! 🙂

      Reply

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Hey there... it's so nice to meet you! I'm Heidi: a Frugal Girl living in sunny Arizona! I love sharing Easy Recipes, DIY Decor, Style & Beauty Hacks, Gardening Tips, Travel Hacks, and Creative Ways to Live the Sweet Life on a Budget. I'm so glad you're here!
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