This fluffy Pumpkin Dip is so dip-tastic, you’ll want to dunk into it… and never stop! Plus, with just 4 ingredients and 5 minutes of prep, it’s SO quick and easy to make!


Pumpkin Dip
If you could capture the tastes of Fall in a fluff dip… this heavenly Pumpkin Dip is it!
Rochelle says: "We make this every year. The graham crackers are only a vehicle for the AMAZING pumpkin dip!!! But we use vanilla wafers, pretzels, bananas, graham crackers, animal crackers, etc to dip in it! Make it now!!"
With each indulgent bite, this pumpkin dip will send your taste buds into a delicious state of pumpkin bliss.
Trust me, this is the dipping sensation you’ve been dreaming of!
So rich, so irresistible… this pumpkin spice dip isn’t just begging you to have one more bite!
It’s insisting!!
Believe me, the allure is real.
And if you’re planning a Fall party, don’t worry about leftovers. There won’t be any!
I know from experience!!
Just like when I make this No-Bake Pumpkin Pie, or this Pumpkin Spice Cake Recipe… and of course when I make the World’s Best Pumpkin Bread Recipe!
So go on and grab some Apples, Ginger Snaps, Graham Crackers, or Nilla Wafers.
You’ll need just 4 ingredients and a quick stir to create the best pumpkin gingersnap dip!
Here’s what you’ll do…

Ingredients
You’ll just need just a few simple to find ingredients to create the BEST Spice Pumpkin Dip with Cool Whip in a jiffy!
First check your cupboards, pantry, and fridge, then add the following to your next grocery list so you can score some Walmart grocery deals…
- Canned Pumpkin Puree
- Cool Whip
- Vanilla Pudding Mix
- Pumpkin Pie Spice – or use my home made pumpkin pie spice
Trust me, recipes using pumpkin don’t get any easier than this!

Pin this now to find it later
Pin ItHow to Make Pumpkin Dip
Without a doubt, this easy pumpkin dip with cool whip will be one of the simplest Fall recipes you’ll ever make!
Here’s what you’ll do…
1. Thaw your cool whip in the fridge.
2. Mix all ingredients together.
3. Serve, enjoy & DEVOUR!
See… I told you this was going to be crazy easy!
Scroll down for the printable recipe card with detailed, step-by-step instructions.

How to Serve Pumpkin Dip
There are so many fun ways to serve this festive Fall dip!
Here are a few of my favorites…
- Pretty Fall Colored Bowl
- Serve out of a Scooped Out Pumpkin (place your dip in a pumpkin)
Keep in mind… for a larger party, easy dip recipes like this one can easily be doubled.
What to Dip in Pumpkin Dip
This pumpkin cool whip dip is the perfect party dip for SO many treats!
Some of my favorite things to dunk into this pumpkin delight are…
- Apple Slices
- Animal Crackers
- Gingersnaps
- Graham Crackers
- Nilla Wafers
- Pretzels
- Sugar Cookies – try this easy sugar cookie recipe
When considering what to serve with pumpkin dip, the delicious dipping options really are endless!

Prep Ahead Tips
Want to plan ahead for your party? No problem!
This whipped pumpkin dip recipe can be whipped up the night before, and covered and stored in an airtight container in the fridge.
Sweet Party Dip Variations
Want to change things up a bit… or even add more delicious dipping pleasure to your next party or event? Go for it!
I know you’ll also love trying these tasty sweet dip recipes…
- Chocolate Chip Pumpkin Fluff Dip – stir in some mini chocolate chips
- Vanilla Pumpkin Fluff Dip – whip in a little Vanilla Extract when mixing
- Nutella Dip
- Cranberry Cream Cheese Dip
- Marshmallow Dipping Sauce
Then, be sure add even more tasty perfection to your party when you try a few more of my crazy Easy Appetizer Recipes and one of these Crock Pot Hot Chocolate Recipe, too!

Reviews
Here’s what your frugal friends are saying about this easy Pumpkin Cool Whip Dip Recipe…
Jessica writes: “It was amazing!”
Rebecca writes: “So yummy! This would be great on a dessert charcuterie board”
Cher writes: “Great holiday dessert. It was a hit.”
Carolyn writes: “We had this for Thanksgiving with vanilla wafers and graham crackers. So good!!”
Kim writes: “This is so delish! Love this creamy dip!”
Niccole writes: “Totally recommend this to room parents. I made this with a class of 5th graders. It gets around the No homemade food rule by them making it there. Bring in all the ingredients in the original packaging. They got to mix it and make it themselves. It was a hit.”
Christin writes: “This has become a Thanksgiving tradition now 🙂 “
Lisa writes: “Nice and easy, so yummy!”
Tori writes: “We make this every year for one of our Thanksgiving appetizers, always a big hit!”
Jessica writes: “Made it last night – amazing”
Pat writes: “I love how simple this is!”
Betty writes: “Perfect for Fall gatherings…yum!”
Joani writes: “I used whipping cream from scratch instead of cool whip.”
Tracy writes: “One of my faves… and it’s good with a spoon, too 🙂 “
Rochelle says: “We make this every year. The graham crackers are only a vehicle for the AMAZING pumpkin dip!!! But we use vanilla wafers, pretzels, bananas, graham crackers, animal crackers, etc to dip in it! Make it now!!”
More Easy Fall Desserts
Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!
Pumpkin Dip

Ingredients
- 15 ounces Pure Pumpkin Puree, (not pumpkin pie filling)
- 6.8 ounces Jell-O Vanilla Instant Pudding Mix, (2 boxes, 3.4 ounces each)
- 8 ounces Cool Whip
- 1 teaspoon Pumpkin Pie Spice, (or use this home made pumpkin pie spice)
Instructions
- Gather your ingredients.

- Thaw Cool Whip in refrigerator for at least 4 hours, or overnight.
- Once Cool Whip has thawed, add Pumpkin, , Cool Whip, and dry Vanilla Pudding Mix to large mixing bowl.

- Stir until well combined.

- Transfer to a bowl, and serve with Graham Crackers, Ginger Snaps, or Nilla Wafers and ENJOY!

Notes
- Pretty Fall Colored Bowl
- Serve out of a Scooped Out Pumpkin
- Apple Slices
- Animal Crackers
- Gingersnaps
- Graham Crackers
- Nilla Wafers
- Pretzels
- Sugar Cookies – or use this Easy Sugar Cookies Recipe
Like this recipe? Rate & comment below!
















I know this is older but Thank you for this.
This is perfect for room parents. Simple cheap and sort of healthy.
I brought all the ingredients in to my son’s 5th grader “not thanksgiving party” and we made it in small groups.
I got double the amount here but the kids had to divide it up.
They did all the work and loved it all.
. thanks again.
You’re very welcome, Nicci!
So glad to hear everyone loved it!
I’m about 3 years late on this but…. better late than never, right!?
This is my all-time favorite dip. Especially in the fall! Thank you for posting. Going to enjoy some now with the family!
Haha… yes, always better late than never, Jessica! I’m so glad to hear you’re loving this dip! 🙂
Made it tonight and it’s DELISH!!
I’m so glad you liked it! I made some again tonight, too! 😉
Can’t wait until I try this for Thanksgiving.
It’s the perfect Thanksgiving treat, and always such a crowd-pleaser!
This is great with Ginger Snaps~
That’s the truth… they’re the perfect match!
Oh my goodness!! Perfect for any get together and to share with our neighbors. I’m thinking with ginger snaps and a big, hot cup of Russian Tea….I’m off to the store!
Those sound like delicious pairings!
This is great. I put it between graham crackers and froze them. The kids loved them!
Heidi – thanks so much for the pumpkin spice whip dip recipe…it is yummy!! I took it to work and had several people ask for the recipe 🙂 I’ll be making it again on turkey day!
Aww… you’re very welcome, Diane ~ I’m so glad you liked it! 😉
What a fun idea… thanks for sharing!