Crockpot Spinach Artichoke Dip Recipe! {Easy 5 minute prep}

This Crockpot Spinach Artichoke Dip Recipe is decadent richness at it’s finest!

So are you craving some ultra rich and creamy Crockpot Spinach Artichoke Dip Recipe?  This easy spinach artichoke dip is the perfect way to get your cozy Thanksgiving and spectacular Christmas parties started!

Myra writes: “I’ve made this 3 or 4 times. Everyone I make it for can’t get enough of it!”

Grab your Crock Pot and indulge your taste buds with this yummy Slow Cooker gourmet homemade Spinach Artichoke Dip!  With just 5 minutes of prep, you’ve got yourself the best, most delicious party dip… a hot party dip that everyone will go crazy for!

You owe it to yourself AND all of your party guests to try this Slow Cooker Gourmet Spinach Artichoke Dip!  Here’s what you’ll need to make yours…

Related:  10 More Easy Crockpot Dip Recipes!

Crockpot Spinach Artichoke Dip Recipe

What Your Frugal Friends Are Saying About This Recipe:

Rachel writes: “Easy prep and delicious.”

Kathy writes: “Loved it. Sooo good.”

Rosalind writes: “Turned out really good.”

Nichole writes: “Huge hit at work pot lucks!”

Myra writes: “I’ve made this 3 or 4 times. Everyone I make it for can’t get enough of it!”

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Crockpot Spinach Artichoke Dip Recipe!

This Crockpot Spinach Artichoke Dip Recipe is decadent richness at it's finest! So easy!

Prep Time5 minutes mins

Cook Time1 hour hr

Total Time1 hour hr 5 minutes mins

Course: Appetizer

Cuisine: American

Servings: 20

Author: The Frugal Girls

Ingredients

• 12 ounces Frozen Chopped Spinach 1 bag, thawed
• 14 ounces Artichoke Hearts 1 can, drain and chop
• 2 cups shredded Pepper Jack Cheese
• 1 cup Parmesan Cheese
• 8 ounces Philadelphia Cream Cheese {1 pkg.} softened to room temp. and cube
• 4 tablespoon Sour Cream
• 4 tablespoon Mayo
• ¼ teaspoon Garlic Powder
• ¼ teaspoon Salt
• 1/8 teaspoon Pepper

Instructions

• Combine ingredients in mixing bowl, and stir.
• Spray 4 quart Crockpot with Pam cooking spray
• Transfer mixture from mixing bowl to Crockpot and cook for 1 hour on HIGH, or until done. {stirring occasionally}
• Serve with Pita Chips or a fresh sliced baguette, and ENJOY!!

What You’ll Need for This Hot Spinach Artichoke Dip Recipe:

5 – 6 quart Crock Pot

Have you tried these Garlic Parmesan Pita Chips yet??  They’re crazy good and delicious with this dip!

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So have you tried this Crockpot Spinach Artichoke Dip Recipe yet?

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