Enjoy pure Christmas bliss when you serve up this 3 Ingredient Easy Candy Cane Fudge Recipe! This bite sized peppermint fudge treat is sure to be the hit of your holiday party!
Indulge even more when you also make up a batch of this delightful Andes Mint Fudge and this totally fabulous Reese’s Fudge!
Easy Candy Cane Fudge Recipe
Wondering how to make the Best Candy Cane Fudge?
Creating a rich and smooth Christmas fudge has never been easier. This decadent Candy Cane Fudge Recipe is beyond delicious, and will disappear as fast as you can make it!
Tara writes: “This is my favorite fudge!! Made it last year and this year again."
When you know how to make old fashioned candy cane fudge in just 10 minutes, you really owe it to yourself to give it a try!
This fabulous 3 ingredient White Chocolate Fudge Recipe with crushed candy canes on top is always the hit of the party!
Plus, when you use your microwave to melt your chocolate… you’ll be done in a jiffy!
Serve some as a festive dessert at your holiday parties, then make another batch to share with your neighbors and friends as a sweet little Homemade Christmas Gift.
You can wrap some up on a pretty little plate, or add some to a clear gift bag and tie a bow with a festive ribbon.
This magnificent little bite sized treat is such a fun way to spread some Christmas cheer!
So what are you waiting for? With just 3 ingredients, I promise this will be EASY!
Just follow these simple instructions to create this easy no bake dessert recipe using your microwave!
Here’s what you’ll need to get started…
Related: 101 Christmas Dessert Recipes – Best Easy Recipe List!
Candy Cane Fudge Ingredients
It takes just a simple ingredients to make the BEST Candy Cane Fudge!
Just add these ingredients to your next grocery order to make sure you have everything on hand…
- White Chocolate Chips – the higher the quality, the more amazing the flavor!
- Candy Canes – crushed
- Condensed Milk
- Optional: Peppermint Extract – if you want to add an even stronger peppermint flavor
That’s it. You’ll need just 3 easy ingredients to create this euphorically divine fudge treat!
How Do You Crush Up Candy Canes?
Crushing candy canes is so much easier than you think!
When it comes to crushing up candy canes, my favorite trick is to unwrap the candy canes, place them in a freezer gallon ziploc bag, zip it up, and then roll over the bag with a rolling pin.
By rolling back and forth, those candy canes will crush up quickly… without the mess!
Easy-peasy!
How to Make Candy Cane Fudge
It’s actually SO simple to make your own peppermint fudge at home!
Here’s what you’ll do…
1. Start by crushing your candy canes, then set aside for later.
2. Line square baking dish with foil.
3. Microwave chocolate chips and sweetened condensed milk in large bowl, and stir until creamy. Add optional Peppermint extract and give it a quick stir.
4. Quickly transfer mixture to foil-lined dish, and spread out evenly.
5. Sprinkle top of chocolate mixture with your crushed candy cane bits.
6. Chill for 2 – 4 hours in refrigerator, allowing fudge to set completely.
7. When ready to serve, cut into 1 inch squares and ENJOY!
See… I told you this was going to be EASY!!
Scroll down for the printable recipe card with detailed, step-by-step instructions.
Make Ahead Tips (How to Prep Ahead)
Planning a party and want to prep ahead? You can easily make your chocolate fudge the day before a party!
Simply set your fudge, slice and transfer pieces to an airtight container stored in the refrigerator.
When ready to serve, remove from the fridge, place on a pretty plate, serve and ENJOY!
How to Store Candy Cane Fudge
Leftovers pieces of fudge can be stored in an airtight container in the refrigerator for up to 2 weeks.
What to Serve with Candy Cane Fudge
There are so many delicious drinks that pair perfectly with this sweet treat!
Here are a few of my favorites…
- Espresso
- Frozen Hot Cocoa
- Hot Chocolate for Two
- Hot Chocolate for a Party
- Hot Vanilla
- White Hot Chocolate
Candy Cane Fudge Reviews
Here’s What Your Frugal Friends Are Saying About This Easy Candy Cane Fudge Recipe…
One reader writes: “This is one quick and easy treat, beautiful on a cookie tray.”
R writes: “The candy cane crunch adds such a perfect holiday touch!”
Amanda writes: “Yummy!”
Jessica writes: “Delicious and super simple!”
Betty writes: “So easy and love that crunch from the candy canes on top. That provides such a great texture.”
Emily writes: “So festive and delicious”
Elena writes: “Perfection”
Tanyia writes: “So, so easy and quick to make!”
Eva writes: “Delicious!”
Jessica writes: “This would make a great homemade gift wrapped up in little boxes.”
Tara writes: “This is my favorite fudge!! Made it last year and this year again. I add a teaspoon of peppermint extract to flavor it, after heating, right before it sets.”
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Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!
Easy Candy Cane Fudge Recipe
Ingredients
- 3 cups Nestle White Chocolate Chips (approx. 1.5 bags) (approx. 1.5 bags)
- 1 cup Crushed Candy Canes
- 14 oz. Sweetened Condensed Milk
- 1 tsp Peppermint Extract (optional)
Instructions
- Line 8×8 or 9×9 baking dish with foil, then spray foil with non-stick cooking spray. (allow a little extra foil on the sides, so the fudge can easily be lifted out later)
- In large microwave safe bowl, combine white chocolate chips and sweetened condensed milk.
- Microwave for 1 minute, then stir.
- Microwave for an additional 45 seconds, and stir until melted. (or microwave an additional 45 seconds if needed). Add optional Peppermint extract and give it a quick stir.
- Once melted, quickly transfer to foil lined baking dish and spread out evenly. (the fudge likes to set fast, so no dilly-dallying on this part)
- Sprinkle top of mixture in pan evenly with approx. 1 cup crushed Candy Canes.
- Transfer to refrigerator, and chill for approx. 2 hours, or until set.
- Cut into 1 inch squares, and ENJOY!
Notes
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Christie says
This is such an easy and simple recipe idea. It’s so perfect for post-Christmas when we have an excess of candy canes.
Heidi says
That’s so true, Christie… it’s the perfect way to use up any leftover candy canes!! 🙂
Rebecca Dillon says
I’m so psyched by how easy this recipe is. Can’t wait to make it.
Heidi says
Thanks so much, Rebecca! This fudge really is ridiculously easy to make! You’re going to LOVE it! 🙂