Satisfy those chocolate cravings with this crazy delicious Butterfinger Fudge Recipe! Just 3 ingredients!!
What happens when you combine fudge and a Butterfinger? Fudge heaven of course!! That’s right… chocolate lovers unite!
This Butterfinger Fudge Recipe is ridiculously easy to make, and will take your fudge fantasies soaring to new levels! It only takes about 10 minutes to make, too… so bonus points for another EASY dessert!
It’s the perfect little addition to your holiday dessert tables, and a great tasty gift for neighbors and friends!
It doesn’t get any easier than 3 ingredients, too! Are you ready to make some??
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Easy Butterfinger Fudge Recipe
- 3 cups Nestle Milk Chocolate Chips {approx. 1.5 bags}
- ½ cup Butterfinger Baking Bits {or chopped fun-size Butterfinger bars}
- 14 oz. Sweetened Condensed Milk {1 can}
- Line 8×8 or 9×9 baking dish with foil, then spray foil with Nonstick Cooking Spray. {allow a little extra foil on the sides, so the fudge can easily be lifted out later}
- In large microwave safe bowl, combine chocolate chips and sweetened condensed milk.
- Microwave for 1 minute, then stir.
- Microwave for an additional 45 seconds, and stir until melted. {or microwave an additional 45 seconds if needed}.
- Once melted, quickly transfer to foil lined baking dish and spread out evenly. {the fudge likes to set fast, so no dilly-dallying on this part}
- Sprinkle top of mixture in pan evenly with approx. ½ cup Butterfinger baking bits.
- Transfer to refrigerator, and chill for approx. 2 hours, or until set.
- Cut into 1 inch squares, and ENJOY!
What You’ll Need for This Recipe:
8×8 or 9×9 Baking Pan
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