This easy 3 ingredient Heath Toffee Fudge Recipe is SO irresistibly delicious and perfect for every party, holiday or simple chocolate craving!
Be sure to give this Easy Andes Mint Fudge a try, too!
Easy Heath Toffee Fudge Recipe
So are you craving some heavenly homemade fudge?
This easy Heath Toffee Fudge Recipe is the dreamy fudge you’ve been looking for!
Emily writes: "Delicious! Kids and husband loved it."
I’ve always loved all things chocolate, but there’s something over-the-top delicious about homemade Heath Fudge! This fudge is yummy beyond compare!
And if you’ve been wondering how to make toffee fudge, you won’t believe how simple it is to make.
It’s THE Christmas Dessert Recipe you’ll want on repeat… and it even makes a great little gift to share with neighbors and friends!
Are you ready for the best part? This Heath Fudge only takes 3 ingredients!!
Talk about easy, right?
Just melt your chocolate chips with condensed milk, top with Heath Toffee Bits, and you’re done!
After about 2 hours of chilling time in the fridge, your scrumptious fudge will be ready to be cut into squares, and devoured! Um… YUM!
Who knew making a decadent homemade fudge was SO easy?
This fudge is also an easy way to get your Christmas Season off to a yummy start.
And isn’t that a necessity?
So this year, surprise your friends and family at the holidays with the ultimate chocolate fudge treat!
Or treat yourself when you make this EASY Toffee Fudge Crunch Recipe to feed your own chocolate cravings this week.
You’ll be so glad you did!
Related: 101 Christmas Desserts – Best Easy Recipe List!
Heath Toffee Fudge Ingredients
It takes just a few simple ingredients to make the BEST Toffee Fudge!
Just add these ingredients to your next grocery order to make sure you have everything on hand…
- Semi-Sweet Chocolate Chips
- Heath English Toffee Bits (or chopped Heath Bars)
- Sweetened Condensed Milk
That’s it. You’ll need just 3 easy ingredients to create this euphorically divine fudge treat!
How to Make Heath Toffee Fudge
You won’t believe how simple it is to create this magnificent fudge right at home!
Here’s what you’ll do…
1. Line square baking dish with foil.
2. Microwave chocolate chips and sweetened condensed milk in large bowl, and stir until creamy.
3. Quickly transfer the mixture to a foil-lined dish, and spread out evenly.
4. Sprinkle the top of your chocolate mixture with heath toffee baking chips.
5. Chill for 2 – 4 hours in refrigerator, allowing fudge to set completely.
6. When ready to serve, cut into 1 inch squares and ENJOY!
See… I told you this was going to be EASY!!
Scroll down for the printable recipe card with detailed, step-by-step instructions.
Make Ahead Tips (How to Prep Ahead)
Planning a party and want to prep ahead? You can easily make your chocolate fudge the day before a party!
Simply set your fudge, slice and transfer pieces to an airtight container stored in the refrigerator.
When ready to serve, remove from the fridge, place on a pretty plate, serve and ENJOY!
How to Store Heath Toffee Fudge
After you cut your fudge into pieces, you can store leftovers in an airtight container in the refrigerator.
How to Freeze Heath Toffee Fudge
Would you like to prep ahead? Go for it!
After your fudge has set up in the fridge, cut into 2 – 4 large pieces (depending on the size of your Ziploc), wrap in plastic wrap, and then in aluminum foil.
Transfer to a freezer Ziploc bag, and freeze up to 2 months.
When ready to eat, transfer frozen fudge to refrigerator to thaw, then cut into small pieces before serving.
What to Serve with Heath Toffee Fudge
There are so many delicious drinks that pair perfectly with this sweet treat!
Here are a few of my favorites…
- Espresso
- Frozen Hot Cocoa
- Hot Chocolate for Two
- Hot Chocolate for a Party
- Hot Vanilla
- White Hot Chocolate
Heath Toffee Fudge Reviews
Here’s what your frugal friends are saying about these easy Chocolate Fudge Recipe…
Libby writes: “Easy, rich and tasty!”
Megan writes: “Super easy, super delicious… they taste amazing. Hard to stop just at 1 🙂 !!”
Tabetha writes: “We loved it!!!”
Kandice writes: “Very good. My hubby loves this one.”
Michelle writes: “Super rich, super good!”
Lynne writes: “Very easy and delicious!”
Olivia writes: “Soooo good!”
Emily writes: “Delicious! Kids and husband loved it.”
Samantha writes: “Great for the holidays!”
Valerie writes: “Love it! ❤️ Super easy to whip up for Christmas gifts!”
Julia writes: “I used dark chocolate chips and everyone loved this fudge. This will be my go to fudge recipe from now on!”
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Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!
Heath Toffee Fudge Recipe
Ingredients
- 3 cups Nestle Semi-Sweet Chocolate Chips (approx. 1.5 bags)
- 1 cup Heath Toffee Baking Chips (or finely chopped Heath Bars)
- 14 oz. Sweetened Condensed Milk (1 can)
Instructions
- Line 8×8 or 9×9 baking dish with foil, then spray foil with non-stick cooking spray. (Allow a little extra foil on the sides, so the fudge can easily be lifted out later.)
- In large microwave safe bowl, combine chocolate chips and sweetened condensed milk.
- Microwave for 1 minute, then stir.
- Microwave for an additional 45 seconds, and stir until melted. (Or microwave an additional 45 seconds if needed.)
- Once melted, quickly transfer to foil lined baking dish and spread out evenly. (The fudge likes to set fast, so no dilly-dallying on this part.)
- Sprinkle top of mixture in pan evenly with approx. 1 cup Heath Toffee baking chips.
- Transfer to refrigerator, and chill for approx. 2 hours, or until set.
- Cut into 1 inch squares, and ENJOY!
- Store leftovers in an airtight container in the refrigerator.
- Freezer Tip: After the fudge has set, cut into 2 - 4 large pieces (depending on the size of your Ziploc), wrap in plastic wrap, and then in aluminum foil. Transfer to a freezer Ziploc bag, and freeze up to 2 months. When ready to eat, transfer frozen fudge to refrigerator to thaw, then cut into small pieces before serving.
Notes
More Easy Fudge Recipes
Wasn’t that SO easy?
Desserts don’t need to be complicated to be delicious!
Now are you still hungry?
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Kristi Pacobit says
Can this freeze?
Heidi says
Absolutely! After the fudge has set, wrap in plastic wrap, and then in aluminum foil. Transfer to a freezer ziploc bag, and freeze up to 2 months. ENJOY! 🙂
Christie says
Wow this is amazing! Only 3 ingredients and you get this delicious dessert idea! I am a huge fan of toffee so this one would hit the spot!
Heidi says
Right? It’s oh-so good, and ridiculously easy to make! 🙂
Loren Scalf says
I made this today. X-mas eve even turned out better than I thought. Been using all of your fudge recipes been great have to cool it for a bit. Got bout 26 lbs in diff flavors.
Heidi says
I’m so glad to hear you are loving the easy fudge recipes, Loren! Happy New Year! 🙂
Shelly says
Definitely a way to make friends with this one. Who wouldn’t want to meet you!?! 🙂
Christopher says
I made this fudge for Christmas lunch. The recipe was so simple I was able to make it the night before. Big hit with the family. Yum.