This delightfully rich and Creamy Tomato Soup is your classic tomato soup reimagined. Loaded with souper-tasty flavors, it’s prepared to thrill every last one of your taste buds! Plus, with quick and simple shortcuts and just 10 minutes of prep… it’s also CRAZY easy to make!
Creamy Tomato Soup
This creamy tomato soup is literally nostalgic perfection in a soup bowl. It’s also the perfect soup to rescue you from that mid-week slump.
Trust me, comfort food is about to be taken to the next level with this zesty spin on your favorite classic tomato soup.
Jill writes: "So good! Several people have asked for the recipe, definitely one to try!"
What you’re about to enjoy is that extra creaminess and depth of flavor your traditional tomato soup has been missing all along. And with canned tomatoes and a classic tomato soup base, it will also be one of the EASIEST things you’ll ever make!
Plus, did I mention that your slow cooker will be doing all the work for you tonight? Honestly, I wasn’t kidding. This soup really is so crazy easy to prepare!
Making homemade soup in a slow cooker truly is the ultimate lazy dinner making hack. My homestyle Slow Cooker Chicken Noodle Soup, award winning Slow Cooker Chili Recipe, and creamy rich Crockpot Broccoli and Cheese Soup all prove that point deliciously!
So move over ordinary soup, because it’s time to learn how to fancy up your canned tomato soup… with cream cheese and more cheese, and even a sweet kiss of tabasco sauce, too! Believe me, this semi homemade tomato soup is designed to make your mouth oh so very happy!
You’ll definitely want to pair it with some garlic bread, Crusty Bread, or a classic grilled cheese sandwich for some delicious dunking. Seriously, this is one of the BEST Soup Recipes for dunking. I mean just look at it! It’s literally BEGGING for a dunk!!
So what are you waiting for? Your new favorite gourmet tomato soup awaits…
Creamy Tomato Soup Ingredients
So what can I add to tomato soup to make it taste better? Well, I’ve got a few simple secret ingredients that are absolute game changers!
Here’s what you’ll need…
- Campbell’s Tomato Soup Family Size Can – The perfect quick & easy base that I have also used for my popular Lasagna Soup Recipe and Cheese Tortellini Soup.
- Diced Canned Tomatoes – To save you time.
- Milk – To add extra creaminess.
- Cream Cheese – To add more dreamy creaminess.
- Pepper Jack Cheese – To add richness and loads of flavor.
- Sugar – To add the perfect balance of sweetness.
- Paprika – To add a hint of sweet and peppery flavor.
- Basil – See my tips for Preserving Fresh Basil!
- Garlic Powder – To add savory flavor.
- Tabasco Sauce – Just a couple of dashes for a lovely kiss of flavor.
Like many of my easy soup recipes, you’ll also need a 5 – 6 quart Crockpot to prepare this easy creamy tomato soup recipe.
Pin this now to find it later
Pin ItHow to Make Creamy Tomato Soup
Preparing the best creamy tomato soup recipe is unbelievably simple. Trust me, this is how to make tomato soup the EASY way…
1. Spray your crockpot with non-stick cooking spray.
2. Add all ingredients to your crockpot, and stir with a large spoon until well combined.
3. Cook until done.
4. Serve straight from your slow cooker, and ENJOY!
3 hour crockpot recipes don’t get much simpler or tastier than this!
Scroll down for the printable recipe card with detailed, step-by-step instructions.
What to Serve with Tomato Soup
This creamy tomato soup Panera copycat pairs so well with so many different things! To start, serving it with a side of bruschetta or homemade bread topped with Garlic Butter is always a tasty choice.
For a lighter twist, try serving your soup alongside a garden salad topped with Balsamic Honey Salad Dressing or with a lovely Salmon Sandwich.
Then… don’t forget the classic homemade tomato soup pairing… a perfectly grilled cheese sandwich for some yummy dunking! 😊 Or go all gourmet and make an Italian Caprese Sourdough Grilled Cheese Sandwich instead! Talk about the perfect easy Meatless Meals combos!
How to Use Tomato Soup as a Sauce
Here’s a little secret for you… did you know you can use this rich and creamy tomato soup as a sauce? You can… and this soup as a sauce is the perfect tasty way to take your pasta or pizza to the next level!
Tomato Pizza Sauce Recipe
Simply use your homemade tomato soup as a pasta sauce for the most flavorful pizza ever! No kidding, this tomato spicy soup recipe infused with pepper jack cheese and tabasco sauce is the secret to a fabulous gourmet pizza sauce!
Then pair it with this homemade pizza with pizza dough to create the BEST pizza ever!
Tomato Soup Pasta Sauce:
Are you ready to level up pasta night? Once your pasta is done and strained, transfer to a bowl and simply pour your delicious tomato spicy soup on top as a substitute for your traditional pasta sauce!
Trust me… it’s ridiculously delicious!
Karen writes: “I made this last week and it’s AMAZING! Served it over home made meatballs. Definitely shred the cheese! I cut mine into small chunks and it took a lot longer to melt/blend in and a lot of stirring! Will be making this again soon!”
How to Store Leftovers
Got leftovers? Not a problem! Creamy tomato soup leftovers always taste amazing!
Here’s what you can do…
How to Store Soup in the Fridge: Store your tomato soup in airtight container and use within three days.
How to Freeze Soup: Did you know this creamy tomato soup can be frozen, too? It’s one of those great easy meal prep ideas for busy weeknights! So after your soup has cooled, just pour it into a freezer-safe bags and freeze for up to 3 months!
When ready to enjoy your soup, transfer it to the refrigerator the night before to thaw, and then reheat on the stove over medium heat.
Homemade Tomato Soup Reviews
Here’s what your frugal friends are saying about this easy tomato soup recipe…
One reader writes: “Adding cream cheese is brilliant”
D. writes: “Very good family favorite”
Lisa writes: “This is my favorite soup, especially with a grilled cheese sandwich on the side!”
Greg writes: “Delicious!!!”
Marissa writes: “The best tomato soup recipe I’ve ever come across.”
Kelley writes: “This was perfect!!!”
Jill writes: “So good! Several people have asked for the recipe, definitely one to try!”
Molly writes: “This soup is my go to!”
Rebecca writes: “Such a delicious classic recipe!”
Kim writes: “The ultimate!”
Kebra writes: “Sometimes we seem to serve the same thing…but this really helped me with variety. Thanks!!”
Tina writes: “Really like this soup.”
Gregory writes: “This soup was so easy and tasted great!!! It was delish!! Easy to make and very inexpensive! A home run!!”
Audrey writes: “Delicious and so comforting!”
Nikki writes: “This is the perfect soup to serve with grilled cheese.”
More Recipes for Easy Homemade Soups
Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!
Creamy Tomato Soup
Ingredients
- 23.2 ounces Campbell’s Tomato Soup, Family Size Can
- 14.5 ounces Diced Tomatoes (1 can)
- 1.5 cups Milk
- 8 ounces Pepperjack Cheese (shredded)
- 4 ounces Cream Cheese (cubed)
- 1 teaspoon Sugar
- 1 teaspoon Paprika
- 1 teaspoon Basil
- ¼ teaspoon Garlic Powder
- 2 dashes Tabasco Sauce
Instructions
- Gather your ingredients.
- Spray crockpot with non-stick cooking spray.
- Add all ingredients to crockpot and stir.
- Cook on High for 3 – 3.5 hours, or until done, stirring occasionally.
- See below for refrigerator and freezing instructions.
Notes
- How Store Soup in the Fridge: Store your tomato soup in airtight container and use within three days.
- How to Freeze Soup: To freeze your cooled tomato soup, just pour it into a freezer-safe bags and freeze for up to 3 months! When ready to enjoy your soup, transfer it to the refrigerator the night before to thaw, and then reheat on the stove over medium heat.
- FAQ’s: For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
Like this recipe? Rate & comment below!A BIG thanks to frugal friend Ashley for sharing this easy basil tomato soup recipe!
I love a good tomato soup, especially in the fall time. This is a great and easy way to elevate it. Thanks for sharing Heidi!
You’re very welcome… I’m so glad you like it!
Adding the cream cheese to the tomato soup really gave it so much creaminess and flavor! Lovely!
I’m so glad you like it, Michelle! The cream cheese really is a game changer!
I love a good bowl of tomato soup and this one sounds so delicious! It would be perfect for lunch today with a grilled cheese sandwich. Talk about a yummy comfort food meal!
Ooh yes… definitely! Nothing beats grilled cheese and tomato soup for lunch!
Oh wow – did I spy some pepper jack cheese in there? What a great addition to tomato soup! There is something so warm and comforting about a bowl of tomato soup, and I can’t wait to make a batch. This version sounds super easy!!
Thank you so much, David! The pepper jack cheese really does send it over the top!
I love anything tomato-ey and this creamy tomato soup is like a warm hug on a chilly day!
Happy Tuesday, Heidi!
Aww… I love that! It really is such a cozy meal!
This tomato soup looks and sounds amazing! Can’t wait for cool weather so I can make this. Pinning this now!
Fantastic… it really is the tastiest way to warm up on a chilly night!
C’est bon les tomates cette sauce doit être délicieuse
Have a good day
Merci beaucoup Delphine 🙂 Bises
I would never have thought of adding cheese to make tomato soup creamy, that’s genius!
Aww… thanks, Lisa! It really does take it to the next level!
Gracias por la receta. Te mando un beso
De nada 🙂
wow that’s really easy…and soup turned out really lovely!
Thanks so much, Angie! It really is such a cinch to make! 🙂