Here’s a quick and simple 3 ingredient Easy Crockpot BBQ Drumsticks Recipe that’s perfect for a weeknight dinner, Sunday lunch, or even Game Day!

Be sure to also try these crazy good Crock Pot BBQ Coca-Cola Chicken Legs, too!

BBQ Drumsticks on a white plate.

Easy Crockpot BBQ Drumsticks Recipe

This week keep your dinner simple and tasty with these family pleasing Barbecue Chicken Drumsticks! They’re kid approved and fall-off-the-bone delicious! The perfect slow cooker solution for those busy weeknights!

Misty writes: "So tasty! So easy! So cheap! What else could you ask for! Followed recipe to a tee. Used leftovers for pulled bbq chicken sandwiches. Finger lickin' good!"

In fact, these BBQ Chicken Legs are so good that licking your fingers is actually preferred over using napkins!!

You know how much I love Easy Slow Cooker Recipes, and preparing these Crockpot BBQ Drumsticks is as easy as it gets.

So how easy is this recipe? To start, all you’ll need to do is toss your BBQ Chicken Legs in Crock Pot and walk away…

Related: 201 Best Crockpot Recipes

Barbecue sauce, onion, and chicken drumsticks.

Crockpot BBQ Drumsticks Ingredients

It takes just a few easy to find ingredients to create these finger licking fantastic BBQ Ranch Drumsticks.

Add the following to your next grocery list, so you have everything on hand to make yours…

  • Chicken Drumsticks
  • Barbecue Sauce
  • Onion

You’ll also need a 5 – 6 quart Crockpot to get the job done.

That’s it. You’ll need just 3 ingredients to create this obsessively delicious dinner!

How Much Water Do You Put in a Slow Cooker for Chicken?

Believe it or not, you actually don’t need any water at all!

The chicken drumsticks will cook in the juices they release.

Chicken drumsticks in a slow cooker.

How Long Does It Take For Drumsticks To Cook In Crock Pot?

Just three and a half hours!

You’ll start by placing your drumsticks in your 5 – 6 quart Crock Pot. Then cook on HIGH heat for 3 hours or until done.

Next you’ll drain the juices, add the sauce, and cook for 30 more minutes!

How Do You Know When Chicken Legs Are Cooked?

To know for sure if your chicken wings are fully cooked, simply insert a kitchen thermometer into your chicken legs to verify that the internal temperature is at least 165 degrees.

Scroll down for the printable recipe card with detailed, step-by-step instructions.

What To Serve With Your Slow Cooked BBQ Drumsticks

Add even more tasty flavor to your BBQ chicken dinner when you add some of these delicious dinner sides to your glorious bbq drumsticks…

BBQ Drumsticks on a white plate.

BBQ Drumsticks Reviews

What Your Frugal Friends Are Saying About This Italian Chicken Recipe…

Staci writes: “So easy and delicious!”

Porsche writes: “Came out delicious.”

Michelle writes: “CHEAP and my family loves it!”

Niki writes: “OMG these taste awesome!!”

DeWanda writes: “Turned out very good and flavorful!”

Jessica writes: “I would make this again. Very good.”

Anita writes: “My kids love these drumsticks and so do I.” 🙂

Leslie writes: “This was very good tender chicken! Will definitely make again.”

Erin writes: “So easy and delicious, great for pulled bbq chicken sandwiches using leftovers”

Misty writes: “So tasty! So easy! So cheap! What else could you ask for! Followed recipe to a tee. Used leftovers for pulled bbq chicken sandwiches. Finger lickin’ good!”

Lauren writes: “Came out great. Meat fell off the bone.”

Jessica writes: “This turned out so good, falling off the bone.”

Calen writes: “Chicken was falling off the bones!! 😁 I seasoned the chicken the night before and put it the crockpot the next day.”

Deborah writes: “Made this a couple times and it’s easy and delicious!!!”

Allison writes: “Sooo yummy especially paired up with mashed potatoes!”

Michelle writes: “These are a favorite at our house. So easy and tasty. Pair it with instant potatoes and a veggie for dinner. Yum!”


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Crockpot BBQ Drumsticks Recipe

Here's a quick and simple Crockpot BBQ Drumsticks recipe that's perfect for a weeknight dinner, Sunday lunch, or even Game Day!
Servings: 4
BBQ Drumsticks on a white plate.
Prep Time: 5 minutes
Cook Time: 3 hours 30 minutes
Total Time: 3 hours 35 minutes
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Ingredients 

  • 4 pounds Chicken Drumsticks
  • 18 ounces Sweet Baby Ray’s BBQ sauce, (1 bottle)
  • ½ cup water, (optional)
  • 1 White Onion, sliced (optional)

Instructions 

  • If adding onions, place 1/2 cup water and sliced onions on the bottom of the Crockpot, then lay Drumsticks on top.
  • If not adding onions, simply place Drumsticks in Crockpot.
  • Cover and cook on high for 3 hours.
  • After 3 hours, remove juices from crockpot, and pour entire contents of BBQ sauce bottle over chicken.
  • Cover, and cook for 30 minutes more, or until done. ENJOY!!

Notes

  • For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
iconLike this recipe? Rate & comment below!

More Finger Licking Fantastic Chicken Dinners

So are you craving even more Easy Slow Cooker Recipes? I’ve got even more ideas I know you’re gonna love.

Have fun getting inspired with these yummy recipe ideas below…

Crockpot BBQ Ranch Chicken Drumsticks Recipe

These drumsticks are the real deal! Fall-off-the-bone, easy to make, and whoa… just 3 Ingredients!

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Crockpot Buffalo Ranch Chicken Drumsticks

Give your ordinary ol’ drumsticks some serious kick with this easy Crockpot Buffalo Ranch Chicken Drumsticks Recipe!

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Crockpot BBQ Coca-Cola Chicken Drumsticks Recipe

Both kids and adults will LOVE licking their fingers after this easy Slow Cooker dinner!

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Add this Crockpot BBQ Coca-Cola Chicken Recipe to your menu this week… it’s easy, delicious, and your family will love it!

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Craving some serious Barbecue? This easy recipe will hit the spot for sure!

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So have you tried this Crockpot BBQ Drumsticks Recipe?

Share with us in the comments below!

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About Heidi Miller

Heidi Miller is the creator of The Frugal Girls, where she shares easy recipes with massive flavor! She has been creating and sharing recipes online for over 15 years, and brings warmth, expertise, and a personal touch to every recipe. Her work has been featured on Today.com, NBC, Fox, Parade, People, Country Living, Woman’s World, and more!

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26 Comments

  1. Cyn says:

    When making in crockpot what temperature should I use for the 3 1/2 hours thanks in advance

    1. Heidi Miller says:

      You’ll want to cook on the ‘high’ setting.

  2. Jackie says:

    Fantastic! This recipe will now be replacing Nana’s BBQ Chicken legs made in the oven. Nothing was leftover (I used 6 legs for a family of 3).

    1. Heidi says:

      Aww ~ so glad to hear you liked it, Jackie! It’s a family favorite here, too. 😉

  3. Christina says:

    I have this in my crockpot for the second time today! A few weeks ago I made it for myself and put 6 drumsticks in, with the intentions of having leftovers…….they were so amazing I ate them all!!! Ooops!
    I put in 7 today (that’s how many were in the package I bought), so we will see if I can keep some for leftovers this time!!!

    1. Heidi says:

      Haha… aren’t they so delicious, Christina? They’re a family favorite here, too… and we’ve never had any leftovers. 😉

  4. Ashley vetter says:

    Is it the same cook time for frozen drumsticks? Or do I need to thaw them?

    1. Heidi says:

      Hi Ashley ~ I would recommend thawing them first. If you end up using slightly frozen drumsticks, you’ll just need to extend the time a bit. 🙂

  5. THOMAS THOMPSON says:

    I’M LOOKING FOR A RECIPE FOR CROCKPOT CHICKEN LEG QUARTERS, SOMETHING EASY.
    I NEED HOW LONG TO COOK, AND SOME EASY INGREDIENTS. THANKS, I LOVE YOUR WEB SITE.

  6. Emilee says:

    Have you tried adding rice into it? Would I be able to add that into the crockpot, if so, how much?

    1. Heidi says:

      Hi Emilee ~ I haven’t tried that, but if you do… let me know how it turns out!

  7. Jen says:

    If I split this recipe in half and only make 5-6 chicken legs, is the cook time the same?

    1. Heidi Miller says:

      Every slow cooker cooks different, but likely you will need to decrease the time a bit. Just keep a closer eye on them after a couple of hours of cooking.

  8. Whitney says:

    I LOVE this recipe. My only question is, my crock pot is very small and can only fit 5 drumsticks on the bottom. If I wanted to make more is it ok to stack then on top of each other? Will they all cook through the same?

    1. Jessica says:

      did you end up stacking them? cause i am only able to fix 6 on the bottom, and i want to do 12.

      1. Mary Stark says:

        The picture shows they are layered.

  9. August says:

    This was really good! I just made it tonight! My family loved it! I was nervous to cook the chicken without anything on it, but it was so delicious. My husband even said this was the best cooked chicken I have made…very tender. Thank you!

    1. Heidi says:

      I’m so glad your family liked it, August! Isn’t it SO easy to make? 🙂

  10. Destiny says:

    What would be time frame on low setting?

    1. Heidi says:

      Hi Destiny ~ if cooking on the low setting, a good rule of thumb is to double the cooking time. Just keep an eye on them to see when they’re done. Hope that helps! 😉