Name: Crockpot Honey Garlic Smokies Recipe
Prep time: 5 min
Cook time: 120 min
Total time: 125 min
Ingredients: 24 oz. Hillshire Farm Beef Lit’l Smokies (2 packages, 12 oz. each); 6 cloves Garlic (finely minced); 1/4 tsp Thyme; 1/4 tsp Oregano; 1/2 cup Heinz Ketchup; 1/3 cup Soy Sauce; 3/4 cup Honey; 1/4 tsp Cayenne Pepper {optional}

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This Crockpot Honey Garlic Smokies recipe serves up some serious appetizer temptation, slow cooker style!

Never mind waiting, grab yourself some toothpicks and dig in. This easy Crockpot Honey Garlic Smokies Recipe is about to become your new favorite Easy Appetizer Recipe! Your guests will be busy grabbing them before they totally vanish! These little smokies are so, SO yummy… I think I’ve fallen in love!

Some temptations are simply not worth fighting. You’re about to confront delicious sticky heaven, served on a toothpick!

So are you ready to make the best crowd-pleasing appetizer ever?

Here’s what you’ll need to make this Honey Garlic Little Smokies recipe…

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Crockpot Honey Garlic Smokies Recipe

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Crockpot Honey Garlic Smokies Recipe

This Crockpot Honey Garlic Smokies Recipe serves up some serious appetizer temptation, slow cooker style!

Prep Time5 mins

Cook Time2 hrs

Total Time2 hrs 5 mins

Course: Appetizer

Cuisine: Asian

Servings: 16

Author: The Frugal Girls

Ingredients

24 oz. Hillshire Farm Beef Lit’l Smokies 2 packages, 12 oz. each
6 cloves Garlic finely minced
1/4 tsp Thyme
1/4 tsp Oregano
1/2 cup Heinz Ketchup
1/3 cup Soy Sauce
3/4 cup Honey
1/4 tsp Cayenne Pepper {optional}

Instructions

Add Garlic, Ketchup, Soy Sauce, Honey, Thyme, Oregano and Cayenne Pepper to a medium bowl, and mix thoroughly.
Place Smokies in Crockpot and pour sauce mixture over them, then stir.
Cook on HIGH for 2 hours or LOW for 4 hours, or until hot... stirring occasionally.
Serve with toothpicks straight from the Crockpot. Enjoy!

What You’ll Need to Make This Crockpot Honey Garlic Smokies Recipe:

5 – 6 quart Crock Pot

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