This easy Maple Brown Sugar Bacon just did the impossible… it made bacon even better!
There’s nothing better than a crispy piece of bacon… or is there??
Take your Bacon to a whole new level of amazing deliciousness with this Easy Maple Brown Sugar Bacon!
It’s the perfect sweet treat to add to your next weekend Breakfast or Brunch Menu!
Did I mention this maple and brown sugar bacon is ridiculously easy to make, too? Â You won’t believe how easy this is going to be…
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Easy Maple Brown Sugar Bacon
What Your Frugal Friends Are Saying About This Maple Brown Sugar Bacon:
Candy Writes: “This is simple to make and was the hit of Easter Brunch.”
Easy Maple Brown Sugar Bacon!
Ingredients
- 1 lb. uncooked Thick Cut Bacon {16 oz.}
- 1/4 cup Pure Maple Syrup
- 1/4 cup Brown Sugar
Instructions
- Preheat oven to 375 degrees.
- Line a large cookie sheet with aluminum foil.
- Place Bacon Slices on cookie sheet.
- Evenly sprinkle Brown Sugar down the middle of Bacon Slices.
- Bake for approx. 15 – 20 minutes. Keep an eye on your bacon and make sure to not overcook, as the brown sugar will burn black.
- When Bacon is done, remove from oven, and immediately transfer to plate.
- Drizzle Bacon with Maple Syrup.
- You’re all done! Tasty scrumptious bacon… with baked on Brown Sugar and topped with delicious Maple Syrup! It's kind of hard to resist.
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So have you tried this easy Maple Brown Sugar Bacon recipe yet?
Leave a comment and share…
nancy williams says
love your website
Heidi says
Aww ~ thank you, Nancy! 🙂