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This easy Maple Brown Sugar Bacon just did the impossible… it made bacon even better!

There’s nothing better than a crispy piece of bacon… or is there??

Take your Bacon to a whole new level of amazing deliciousness with this Easy Maple Brown Sugar Bacon!

It’s the perfect sweet treat to add to your next weekend Breakfast or Brunch Menu!

Did I mention this maple and brown sugar bacon is ridiculously easy to make, too? You won’t believe how simple this is going to be!

You’ll just need these 3 ingredients to make your Maple Sugar Bacon in the oven…

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Easy Maple Brown Sugar Bacon

What Your Frugal Friends Are Saying About This Maple Brown Sugar Bacon:

Candy Writes: “This is simple to make and was the hit of Easter Brunch.”

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Easy Maple Brown Sugar Bacon!

This Easy Maple Brown Sugar Bacon just did the impossible... it made bacon even better!

Prep Time5

Cook Time15

Total Time20

Course: Breakfast

Cuisine: American

Servings: 16

Author: The Frugal Girls

Ingredients

1 lb. uncooked Thick Cut Bacon {16 oz.}
1/4 cup Pure Maple Syrup
1/4 cup Brown Sugar

Instructions

Preheat oven to 375 degrees.
Line a large cookie sheet with aluminum foil.
Place Bacon Slices on cookie sheet.
Evenly sprinkle Brown Sugar down the middle of Bacon Slices.
Bake for approx. 15 – 20 minutes. Keep an eye on your bacon and make sure to not overcook, as the brown sugar will burn black.
When Bacon is done, remove from oven, and immediately transfer to plate.
Drizzle Bacon with Maple Syrup.
You’re all done! Tasty scrumptious bacon… with baked on Brown Sugar and topped with delicious Maple Syrup! It's kind of hard to resist.

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