This Banana Oat Flour Pancakes Recipe with ground oatmeal will revolutionize your morning breakfast. You won’t believe how easy they are to make!
I know you’ll also love these crazy good Pumpkin Oatmeal Pancakes!
Banana Oat Flour Pancakes Recipe
Did you know you can make the most INCREDIBLE banana pancakes without all-purpose flour? It’s true!
Pancakes are one of those splurges that I adore.
Whether it’s a Saturday morning brunch, or a weeknight Brinner (Breakfast for Dinner), this Oat Flour Pancakes Recipe became a fast favorite at my home!
Patti writes: "Healthy and delicious - I like the fact that it's oats and not all purpose flour."
Once I figured out how to swap oil and all purpose flour for bananas and oatmeal, I found a way to squeeze these tasty treats into my life a lot more frequently!
Who knew healthy pancakes could taste SO amazing??
Trust me… you’ll want these simple oat flour pancakes with banana and a touch of sweet cinnamon on repeat!
The flavor is so outrageously delicious, they’ll have you jumping out of bed in the morning!
So what are you waiting for?
Here’s what you’ll need to make your Fluffy Banana Oatmeal Pancakes…
Related: Walmart Grocery Deals (20 Secret Tips)
Can You Put Oatmeal in Pancakes?
Absolutely!
Oatmeal ground down into Oat Flour is the perfect substitute for traditional all-purpose flour in this recipe.
How to Make Oat Flour
Easy Oat Flour Recipe
This homemade oat flour is such a simple way to sneak more protein and fiber into your day, and is the perfect swap to use in your favorite baked goods!
Does Oat Flour Bake Well?
Oat Flour works beautifully in this recipe as an all-purpose flour substitute, and makes sweet, fluffy pancakes full of delicious flavor and texture.
Banana Oat Flour Pancake Ingredients
It takes the following simple ingredients to make the BEST Banana Pancakes…
- Oat Flour
- Milk
- Ripe Bananas (How to Make Bananas Ripen Faster)
- Eggs
- Butter
- Sugar
- Baking Powder
- Cinnamon
- Vanilla
- Salt
How to Keep Banana Pancakes Warm
Want to know an EASY trick?
Once you’ve cooked some of your pancakes (while you’re waiting for the rest to finish cooking) you can keep the cooked pancakes warm by placing them on a cookie sheet in the oven at 200 degrees.
So simple!
Can I Freeze Banana Oat Pancakes?
Yes, you sure can!
After baking, simply flash freeze pancakes for 1 hour on a cookie sheet in a single layer.
Then transfer to a gallon freezer bag and store up to 2 months in the freezer.
How Do You Reheat Banana Oatmeal Pancakes?
Reheating Banana Oatmeal Pancakes is so simple!
If pancakes were frozen, thaw in refrigerator before reheating.
When you’re ready to enjoy, simply pop pancakes in the toaster straight from the refrigerator, toast to reheat, and ENJOY!
Scroll down for the printable recipe card with detailed, step-by-step instructions.
Banana Oat Pancake Reviews
What Your Frugal Friends Are Saying About This Banana Oat Pancakes Recipe…
Kellie writes: “Yummy”
Patti writes: “Healthy and delicious – I like the fact that it’s oats and not all purpose flour.”
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Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!
Banana Oat Flour Pancakes Recipe
Ingredients
- 1 1/4 cups Oat Flour
- 2 Medium Bananas (very ripe)
- 2/3 cup 2% or Whole Milk (heated to warm) – egg whites can be substituted
- 2 Large Eggs
- 1 tbsp. Butter (melted)
- 2 tsp. Sugar
- 1 1/2 tsp. Baking Powder
- 1 tsp. Ground Cinnamon
- 3/4 tsp. Vanilla Extract
- 1/2 tsp. Salt
Instructions
- Add all ingredients to blender & blend on medium speed for 1 minute, until well combined.
- Heat Cast Iron or Nonstick Skillet or Griddle to medium heat, spray or drizzle with cooking oil (I use Avocado Oil), and pour circles of batter straight from the blender.
- Cook low and slow to avoid burning.
- Once several bubbles begin to appear on a pancake, flip to brown other side.
- Top with butter and maple syrup, and ENJOY!
Notes
More Delicious Breakfast Temptations
Want even more delicious Pancakes and Oatmeal breakfast ideas?
Have some fun in the kitchen when you try out some of these fun and tasty breakfast recipes…
Pumpkin Oatmeal Pancakes Recipe
This delicious Pumpkin Oatmeal Pancakes Recipe, filled with your favorite cozy Fall spices, is THE breakfast you’ll want on repeat!
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This dreamy, creamy Crockpot Apple Butter Recipe is loaded with fresh sweet apples and cozy Fall spices! Plus, it makes the perfect addition to your slice of toast, stack of pancakes, or warm biscuit!
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With just 5-Ingredients, these Pumpkin Cake Mix Muffins are absolutely scrumptious!
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Vanilla Oat Milk Recipe
Use this Vanilla Oat Milk Recipe as a convenient milk substitute and save some serious money!
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Green Smoothies Recipes (Simple Blueberry Spinach Shake)
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Add some festive joy to your next cup of Coffee with this Easy Cinnamon Coffee! (delish!)
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Clever Food Buying Tips
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So have you tried this Oat Flour Pancakes Recipe?
Leave a comment & share!
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Pooja Mahimkar says
So yum!
Heidi says
Aww… thanks, Pooja! These banana pancakes with oat flour really are ridiculously delicious!
Healthy World Cuisine says
Great idea for those very ripe bananas in my refrigerator and a lot easier than making banana bread. Love the addition of your homemade oat flour. Great weekend breakfast idea.
Heidi says
Thank you… they really are such a fun weekend treat!
Michelle says
Love oat flour pancakes — used to make a lot for my kid when they were toddlers — now I want to make them again, since I’ve got bananas on the counter!
Heidi says
It sounds like it’s perfect timing! 🙂
CoCo says
I love bananas but I’ve never had a banana pancake like this Heidi! Thanks so much for the recipe. These look like the perfect way to celebrate the weekend. Hugs, CoCo
Heidi says
You’re very welcome, CoCo… ENJOY!
Rainbow Evening says
banana is my favorite fruit… eating almost everyday….
Thank you for sharing recipe
Heidi says
That’s wonderful! This is such an easy way to sneak more fruit into your day!
Veronica Lee says
I love pancakes and these really look AMAZING!
Hugs and blessings, Heidi!
Heidi says
Thanks so much, Veronica! 🙂
Adriana Leandro says
Looks so yummy. I really love pancakes.
Kisses!
Heidi says
Thanks, Adriana! I sure do love pancakes, too! 🙂
somewhereinireland says
The pancakes sound and look delicious, thanks for sharing the recipe.
Heidi says
You’re very welcome! They became a fast favorite around here, and the perfect excuse to have breakfast for dinner. 🙂
delphine says
Tes pancakes me donnent très envie
Merci pour la recette
Heidi says
Avec plaisir, Delphine. 🙂 Bises
Lisa’s Notebook says
I already have your oatmeal flour recipe bookmarked so this is perfect, we always buy too many bananas and now I don’t have to feel so guilty
Heidi says
That’s perfect then, Lisa… this is such a tasty way to use up those extra bananas! 🙂
Kathrine Eldridge says
This looks and sounds delicious! Thanks for sharing this unique recipe.
https://www.kathrineeldridge.com
Heidi says
You’re very welcome, Kathrine… they really are ridiculously delicious!
Her Digital Coffee says
Great easy recipe Heidi! I loved your post about making and using oat flour, and this recipe is perfect for breakfast or a snack. Thank you for sharing!
Heidi says
You’re very welcome!