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Serve up some serious Saturday morning breakfast love with this easy overnight Breakfast Sausage Egg Casserole Recipe!

Craving a delicious Breakfast Casserole loaded with yummy flavor?

This overnight Breakfast Sausage Egg Casserole Recipe is perfect for a weekend breakfast or holiday brunch! It’s the ultimate cowboy breakfast casserole, and is sure to serve up smiles all around the table.

This fabulous Breakfast Recipe comes from my sweet Aunt Shirley, and it’s definitely a keeper!! 😉 Make it the night before, so your brunch is a breeze the next morning!

So are you ready to make your own Overnight Breakfast Sausage and Egg Casserole? Let’s get started!

Here’s what you’ll need…

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Overnight Breakfast Sausage Egg Casserole Recipe

What Your Frugal Friends Are Saying About This Recipe:

Kat writes: “I’ve made this a few times & it’s delicious.”

Emily writes: “I make this all the time.”

Allison writes: “Very easy to make. The kids loved it!”

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Breakfast Sausage Egg Casserole Recipe!

Serve up some serious Saturday morning love with this Breakfast Sausage Egg Casserole Recipe!

Prep Time10

Cook Time45

Total Time55

Course: Brunch

Cuisine: American

Servings: 12

Author: The Frugal Girls

Ingredients

1 pound Jimmy Dean Pork Sausage
6 eggs beaten
6 slices White Bread
1.5 cups shredded Sharp Cheddar Cheese
1 1/4 cups Milk
¾ cup Half & Half
1 teaspoon Ground Mustard
1 teaspoon Worcestershire Sauce
½ teaspoon Salt
1/8 teaspoon Pepper
Dash of Nutmeg

Instructions

Spray 9×13 baking dish with Pam
Trim crusts from bread slices, and place in greased baking dish.
Brown sausage and drain.
Mix browned sausage and all other remaining ingredients together and pour over bread slices.
Cover casserole dish with aluminum foil and place in refrigerator overnight.
In the morning, bake uncovered at 350 degrees for 45 – 55 minutes, or until done. ENJOY!!

What You’ll Need for This Recipe:

9×13 Baking Dish

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