Crockpot Buffalo Ranch Chicken Drumsticks!

Crockpot Buffalo Ranch Chicken Drumsticks Recipe from TheFrugalGirls.com

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Give your ordinary ol’ drumsticks some serious kick with this easy Crockpot Buffalo Ranch Chicken Drumsticks Recipe!

These are perfect for a Delicious Dinner, Party, and of course need to make an appearance on Game Day!



What You’ll Need:

  • Approx. 10 -12 Chicken Drumsticks, thawed {or 4 – 5 lbs.}
  • 1 bottle Frank’s Buffalo Red Hot Wings Sauce {12 oz.}
  • 1 Hidden Valley Ranch Seasoning Mix packet
  • Crockpot

Crockpot Buffalo Ranch Chicken Drumsticks Recipe - from TheFrugalGirls.com

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What You’ll Do:

  • Place Drumsticks in Crockpot.
  • Cover with lid and cook on high for 3 hours.
  • After 3 hours, remove juices from crockpot.
  • In small mixing bowl, combine Ranch Packet and Buffalo Sauce and stir well.
  • Pour mixture over chicken.
  • Cover, and cook for 30 minutes more, or until done.
  • Optional: Garnish with chopped Green Onions.  {see tips for Growing Green Onions Again & Again!}
  • ENJOY!! ;)

Crockpot Buffalo Ranch Chicken Drumsticks Recipe at TheFrugalGirls.comPin It Buttons

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12 Responses to Crockpot Buffalo Ranch Chicken Drumsticks!

  1. Kat says:

    Making these tonight…love using my crockpot in this 100 degree weather.

  2. Chelsi says:

    I think I am going to do this using wings instead. My dad a d brother will love it.

  3. Hillary says:

    Drumsticks already in crockpot! Really looking forward to having this, my prego butt has been craving ANYTHING with buffalo wing sauce!

  4. Bree says:

    The drumsticks are in the crockpot now. This is so quick and easy! I’m hoping these turn out great. Me and fiancé love anything with buffalo sauce! (:

  5. Michael says:

    I want to try this recipe but I wonder do u put any liquid in the crockpot before you cook the chicken?

  6. Jessica says:

    Maybe I’m just a newbie, but do you put the drumsticks in anything while they cook in the crockpot for three hours? Water? Anything? Or just toss em in?

    • Heidi says:

      Hi Jessica ~ you’ll just toss the drumsticks inn ~ nothing else is required… the chicken will end up cooking in its own juices. Hope that helps!

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