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What’s dinner without a tasty dessert?? If you’re looking for a fun Angel Food Berry Dessert, I’ve got just the thing… Gooey Blueberry Angel Food Cake!
Not only is this twist on angel food cake oh-so-yummy… it’s super easy ~ I’m talking 2 ingredients easy!!
What You’ll Need:
- 1 box of Betty Crocker Angel Food Cake Mix {I only use the Betty Crocker brand. Do NOT use brands that have 2 mixes, like a cake mix and an egg mix… you’ll end up with the wrong consistency}.
- 1 can of berry pie filling {blackberry, blueberry, etc.} ~ approx. 22 oz.
What You’ll Do:
{don’t add any other ingredients}
Note: It’s common for the cake to fall in the middle a bit after cooking… and that’s okay ~ it won’t be the consistentency of your traditional angel food cake, but it WILL be a gooey blueberry tasty treat!
After cake has cooled, slice and serve warm, topped with whipped cream. It’s delish… I promise!
See Also:
More Tasty Dessert Recipes
Kitchen Tips & Tricks you’ll Love!




















Do you mix the cake mix with all the ingredients it calls for or just the pie filling? Sounds yummy!!!
Yes, JUST THE PIE FILLING AND THE CAKE MIX. Nothing else. TWO THINGS. Mix’em.
I’ve tried this with cherry pie filling and it was delish, also!
I made this with a can of crushed pineapple (same size can) juice and all…it was delish…
Mixed a small container of cool whip 1/2 c, of sliced almond and 1/2 cup coconut and put a scoop on top to serve…it was very yummy.
it’s great with pineapple too… next time i want to add coconut with the pineapple
I was wondering if you used pumpkin pie filling with some spices like cinnamon and etc. would work too?
My husband started making pumpkin muffins like this. He uses a box of yellow or white cake mix and a can of pumpkin pie (like you mentioned). Then add pumpkin pie spice and mix it all together and bake in muffin pans. So, your idea works.
You can make the muffins using a spice cake mix and cut out the need for adding anything else. I’ve made 2 ingredient pumpkin muffins that way for years!
i tryed this cake mix with cherry pie filling it so easy to make. It is great but u have to bake it at least 50 minutes. Mine fell flat in the middle. An it was done.
I found this cake kinda sinks in the middle and to prevent this I have turned it upside down to cool like you do angel food cakes and it worked great..it is now consistent … I have little handles on the side of my pan and set it up on the edge so the top of cake doesnt touch counter
When I turned mine over immediately to cool, it fell out of the pan, also. When I read the recipe again, I realized that I had used a greased 9×13 pan. So, I tried it again, with an ungreased pan. This time part of the middle fell out, when I turned it upside down. To make it a “3rd time’s a charm” I am going to bake it longer than 30 minutes the next time I try it.
Put a cookie sheet or cooling rack on top of baking pan then flip over…never a problem:)
Had it today as breakfast, so yummy and great warm. I just served it with some almonds on the side and a cup of coffee. Closed my eyes and felt like I was in Starbucks heaven….
Just the cake powder mix and berry filling? No need to actually prepare the cake mix?
Yes, just cake mis and pie filling. Light and fluffy.
It looks great!! So easy ,I am going to try!!
I love easy so I’m trying this too, only I may try a different pie filling
OH.MY.GOODNESS! This looks delicious, I seriously have to make this! I always love the recipes you post!
That looks awesome! Does it work with other fruit too?
Yes! It works with Cherries, I am going to try Strawberry next
I don’t know how I feel about apples with it though….
I’ve used fruit cocktail and it was really good.
I am trying it with apples tonight. My Hubby does not like berries at all.
So I will give apples a whirl.
Did the apples work out?
I just made the apple on. I topped it with cinnamon whipped cream. Very good.
Works great with Apple. The pie filling I bought was pretty plain, so I added extra spices. Also cooked it about 50 min.
Yes… I know it sounds too easy to be true, but you just mix the cake powder mix and the pie filling {don't add any other ingredients}.
~ Heidi
can you make it in a bundt pan or does it have to be in a 9X13?
I make it in a bundt pan it turns out great. Remember DON’T grease the pan.
Great with crushed pineapple, too. Got the recipe from Weight Watchers!
How many Points plus is a serving? How many servings does WW say is in the pan?
If you make it with a 22 oz. can of crushed pineapple, you can cook it in a large angel food cake pan. If cut into 12 pieces, it counts 0 points if you eat 1 slice a day. Cool one to two hours before removing from the pan. You can serve it with a little cool whip and some sliced strawberries or cut up fresh pineapple.
thank you! i was hoping someone was going to figure out the PP.
have you all tried the recipe using cake mix with the diet soda?
I just looked the WW points up (because I want to make it), and it’s 5 points a slice. 4 if you use crushed pineapple instead. Sue, I’m confused. Where did you get 0 points from? Are you using the simply filling technique?
I just calculated all the numbers out. If you do it with EITHER the pie filling OR the pineapple, 24 servings, is 2 old points or 2 points plus. No way this is 0 pts with all that sugar. I manually added this. As the other person said, if you make it 12 servings, that would bump the points up x2, or 4 old points or 5 points plus because of the sugars. Just a FYI, wouldn’t want someone to mess up their weight loss because of this error.
Yes, my daughter makes it with crushed pineapple and it is AWESOME!!!!! Love the super easy Weight Watchers desserts!
Oh, that looks FANTASTIC! I'll have to try that!
sounds delicious – will want to try!
It was GREAT – and how crazy is 2 ingredients! Thanks
wow, this sounds easy and amazingly good.
Wow I can't believe that recipe, I'm going to have to try that one too! I have some many great things here!
What a GREAT idea! Love it, and I bet my boys would love it. Thanks so much for sharing, stopping by from TMTT
how easy is that… and yummy looking to!
wonderful.
Angel food cake mix. That is what we had for every birthday. Love that cake. Never have tried it with the pie filling, though.
Looks delicious! I am going to have to try it sometime!
Any pie filling I suppose or a can of pineapple any way,this has to be good!! Thanks for sharing.
I bet all ingredients were under $4for 12 nice servings?
Making this for Easter dinner tomorrow! Using strawberry pie filling! And together, it cost about $6 and some change (pie filling, other than apple or cherry, isn’t that cheap!)! Hope it’s great… will update
Thank you i just made it and i loved it…
so easy to make!!!
I had this recipe but came to your blog for the pictures. I linked to you from my blog, too. Thanks!