This decadent Ravioli Alfredo is one 5 ingredient crockpot dinner you owe it to yourself to try. It’s loaded with dreamy, creamy comfort food perfection you’ll be daydreaming about all day long!
Trust me, this is the indulgent crowd pleasing sensation you’ve been looking for. Bite after irresistible bite, you’ll be rewarded with intensely rich and satisfying flavors.
Rhonda writes: "Yum! Fabulous, quick and easy"
The rich alfredo sauce, creamy mozzarella, and delightful raviolis combine to create a dreamy pasta lover’s dream come true!
At my house, I always know how good a recipe is by how much is left over after dinner. And guess what… there were absolutely NO leftovers! Just like when I make this fabulously Easy Fettuccine Alfredo, creamy Baked Ravioli, and dreamy Cheese Tortellini with Alfredo Sauce.
Plus, this ravioli alfredo is crazy easy to prepare. Just 5 ingredients and 5 minutes of prep… then your slow cooker takes over and does the rest! It’s truly one of the best quick prep Simple Italian Recipes you can make!
So this week indulge in a ravioli alfredo adventure… that ends with A spectacular pasta party right in your mouth!
It’s a crowd-pleasing sensation sure to earn you household fame…
Ingredients
You’ll just need a few simple ingredients to make the BEST slow cooker ravioli alfredo recipe!
- Frozen Ravioli
- Alfredo Sauce
- Mozzarella Cheese
- Onion Powder
- Garlic Powder
Like so many of my Easy Slow Cooker Dinners, you’ll also need a 5 – 6 quart Crock Pot to prepare this ravioli with alfredo sauce.
Pin this now to find it later
Pin ItHow to Make Ravioli Alfredo
It’s actually SO easy to make this creamy, dreamy alfredo sauce ravioli recipe!
Here’s what you’ll need to do…
1. Spray the inside of your Crockpot with non-stick cooking spray.
2. Evenly pour 1/2 of a jar of Alfredo Sauce into the bottom of the slow cooker.
3. Spread out 1/4 of the Ravioli in layers on top of the sauce.
4. Sprinkle 3/4 cups of Mozzarella over the Ravioli.
5. Then, continue making layers as directed.
6. Finally, cook your ravioli alfredo as directed until done.
That’s it. Easy Peasy! 5 Ingredient Crock Pot Recipes don’t get much simpler or delicious!
Scroll down for the printable recipe card with detailed, step-by-step instructions.
What to Serve with Alfredo Sauce Ravioli
So what goes good with a delicious serving of ravioli with alfredo sauce?
Ravioli alfredo recipes like this are so versatile. They really go so good with so many different Dinner Sides.
To start, I suggest serving up your tortellini with some Pull Apart Garlic Bread or freshly made Cornbread Muffins.
Then finish off your dinner with a lovely side of Broccoli Salad with Bacon or a fresh green salad topped with homemade Balsamic Honey Salad Dressing.
Reviews
Here’s what your frugal friends are saying about this easy slow cooker ravioli alfredo recipe…
One reader writes: “It doesn’t get easier or tastier than this!”
Cindy writes: “Delicious!”
Pat writes: “I love this cheesy pasta. Perfect for weeknight dinner!”
Kim writes: “So tasty and comforting!”
Rhonda writes: “Yum! Fabulous, quick and easy”
Heather writes: “So creamy and delish”
Ryan writes: “So easy to make with only 5 ingredients”
More Winter Comfort Foods
Italian
Easy Alfredo Sauce Recipe
Chicken
Chicken Pillows
Crockpot
Tortellini and Cheese
Recipes
Ravioli Lasagna Recipe
Italian
Baked Pasta
Crockpot
Chicken Broccoli Alfredo
Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!
Ravioli Alfredo
Ingredients
- 36 oz. Frozen Ravioli (or Spinach Ravioli)
- 30 oz. Bertolli Alfredo Sauce, (2 jars 15 oz. each)
- 3 cups Shredded Mozzarella Cheese
- 1/2 tsp. Onion Powder
- 1/2 tsp. Garlic Powder
- Optional: Fresh Chopped Parsley for Garnish
Instructions
- Gather your ingredients.
- Spray inside of 6 quart Crockpot with non-stick cooking spray
- Pour 1/2 of a jar of Alfredo Sauce on the bottom of the Crockpot, and spread out evenly.
- Spread out 1/4 of Ravioli in layers on top of the sauce.
- Sprinkle 3/4 cups of Mozzarella over the Ravioli.
- It’s time for the next layer! Pour 1/2 of a jar of Alfredo Sauce over the cheese.
- Spread out 1/4 of Ravioli in layers on top of the sauce.
- Sprinkle 3/4 cups of Mozzarella over the Ravioli.
- Then sprinkle 1/4 tsp. Garlic Powder and 1/4 tsp. Onion Powder evenly over the cheese.
- Let’s do another layer! Pour 1/2 of a jar of Alfredo Sauce over the cheese.
- Spread out 1/4 of Ravioli in layers on top of the sauce.
- Sprinkle 3/4 cups of Mozzarella over the Ravioli.
- Last layer! Pour remaining 1/2 jar of Alfredo sauce over the cheese.
- Spread out remaining 1/4 of Ravioli in layers on top of the sauce.
- Sprinkle 3/4 cups of Mozzarella over the Ravioli.
- Then sprinkle final 1/4 tsp. Garlic Powder and 1/4 tsp. Onion Powder evenly over the cheese.
- Place lid on Crockpot, and cook on HIGH for 2 hours 45 mins or LOW for 5 hours 30 mins, or until pieces in center are hot. ENJOY!
Notes
- FAQ’s: For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
Like this recipe? Rate & comment below!
OMG, this Crockpot Alfredo Ravioli recipe looks so easy and delicious! Only 5 ingredients? Perfect for a lazy weeknight dinner. I gotta try this soon!
This looks so easy and delicious—perfect for a busy weeknight! Can’t wait to try it with some garlic bread on the side.
I know you’ll like it… it’s so satisfying and decadent!
Thank you!! I added canned chicken and frozen broccoli to mine! It was a hit!!
That sounds like a delicious addition, Brittany! Thanks for sharing! 🙂