Shake up dinner with this refreshingly delicious Grilled Chicken with Mango Salsa!
Jazz up your grilled chicken this week with this delicious Grilled Chicken with Mango Salsa Recipe!
It’s healthy AND outrageously delicious! Talk about a fresh and delicious way to dress up your chicken dinner.
Are you ready, let’s get this yummy chicken dinner started…
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Grilled Chicken with Mango Salsa
- 3 pounds thin sliced Boneless Skinless Chicken Breasts, fresh or thawed
- 8 ounces Italian Salad Dressing
- 1 cup Mango Pineapple Salsa
- Add Chicken and Italian Dressing to Freezer Ziploc Bag.
- Place in the refrigerator to marinate, turning and flipping every few hours if desired.
- When ready for dinner {after several hours of marinating, or up to a day later}, remove the chicken from the bag, toss the marinade out, and get ready to grill!
- Grill your pre-marinated chicken on the grill outside {8 minutes on each side at 400 degrees}, or on a grill pan inside.
- Once chicken is done, top with fresh Homemade Mango Pineapple Salsa. ENJOY!
What You’ll Need to Make This Recipe:
Propane Grill
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