This easy Crockpot Mandarin Chicken Recipe will leave your tastebuds squealing with delight!
This is one delicious Crockpot Mandarin Chicken Recipe that will make takeout seem like it actually requires more effort! So go ahead and skip the takeout. You’re really not going to need it.
I’m not pulling your leg here.
This Crock Pot Mandarin Chicken is really good and it’s SO simple to make! When you’re looking for an easy recipe, it really doesn’t get much easier than a 3 Ingredient Crockpot Recipe! So go ahead and shake-up your worn out dinner menu this week. This Slow Cooker Mandarin Chicken is about as easy as dumping some boneless skinless chicken breast in your slow cooker and walking away!
You’re week is about to taste really good…
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Easy Crockpot Mandarin Chicken Recipe
What Your Frugal Friends Are Saying About This Recipe…
Mom in Charleston writes: “My family loved it. Don’t forget how easy it is – dump & cook. Such a lifesaver!”
Larissa writes: “Easy to make!”
Crockpot Mandarin Chicken Recipe
Ingredients
- 3 pounds Boneless Skinless Chicken Breasts fresh or thawed
- 10 ounces Panda Express Mandarin Sauce {use approx. ½ of 20.5 ounce bottle}
- 9 ounces Smucker’s Pineapple Preserves {use ½ of 18 ounce jar}
What You’ll Need to Make This Crockpot Mandarin Chicken Recipe:
5 – 6 quart Crock Pot
That’s it ~ now wasn’t that easy?? Serve with a side of Fried Rice, or try Uncle Ben’s 90 second Teriyaki Rice for a quick, tasty side!
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So have you tried this Easy Crockpot Mandarin Chicken Recipe yet?
Leave a comment & share…
Kim says
Can i cut up the chicken or do i have to leave the breasts whole?
Elizabeth says
Can’t believe how simple this is. That’s why I love my crockpot – just throw everything in, wait a while, and it’s ready to go. I used to cook my chicken in the oven until I discovered you can just toss it in the crockpot and it comes out great. Haven’t cooked chicken in the oven since 🙂
I’ll definitely be giving this recipe a try soon!
TracieB says
I made this tonight and it was wonderful. The whole family liked it. Thanks so much for posting this recipe. Easy and tastes great! I also made a fried rice recipe from Pinterest to go along with it.
Definitely will make again.
Patricia Thompson says
What size Crockpot do you use- Do you layer the Chicken.
Heidi says
Hi Patricia ~ 5 – 7 quart crockpots work great for this recipe, and laying the chicken flat {not layering} works best. Hope that helps! 🙂
stacey says
Hi Heidi! If I use half the ingredients, do I alter the cooking time?
Jessie Matthews says
Just made this last night and it was AWESOME! I couldn’t find plain Pineapple Preserves, so used a mix of Pineapple Apricot and Orange Marmalade. Delicious!!
Heidi says
Sounds delicious, Jessie… great substitute! 😉
Travis says
I was just wondering do you cook it on high or low? Looks delicious !!!
Travis says
Sorry just read the directions again I found it.