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Crockpot Chicken Cordon Bleu Recipe (So EASY!)

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This Crockpot Chicken Cordon Bleu Recipe is going to give your weeknight dinner a serious flavor upgrade!

Then… have even more fun with your favorite stuffing with this outrageous flavor-packed Crockpot Stove Top Chicken Recipe!

Slow Cooker Chicken Cordon Bleu Recipe | TheFrugalGirls.com

Crockpot Chicken Cordon Bleu Recipe

It’s never been easier to serve up 4 decadent servings of comfort food than with this easy Crockpot Chicken Cordon Bleu Recipe!

Tori writes: "Soooo good! I have two little boys who are very picky eaters & they destroyed their plate. Will definitely make again."

This is my super easy take on a gourmet classic and just like that taste of home cooking you’ve been craving all week long.  Let’s keep dinner easy and delicious… and skip all the complicated parts!

Sound good?

Butter… Ham… Swiss Cheese… AND decadent Stuffing?

Yep, this recipe is going to serve up some amazing Crock Pot comfort food tonight!

So are you ready for another Easy Crockpot Recipe?  Here’s what you’ll need to get this Crockpot Chicken Cordon Bleu with Stuffing cooking…

Related: How To Cut Your Grocery Bill In Half (35 Brilliant Tips)

What is Chicken Cordon Bleu?

Traditional chicken cordon bleu is basically a piece of meat that wraps around cheese, and is then breaded.

However, with this simple slow cooker version, you’ll substitute stuffing mix for the breading, and still get that amazing flavor!

What Are The Ingredients of Chicken Cordon Bleu?

Easy Crockpot Chicken Cordon Bleu Recipe | TheFrugalGirls.com

For my easy to make version of Chicken Cordon Bleu, I kept the ingredients simple and easy to find.

  • Boneless Skinless Chicken Breasts
  • Stove Top Chicken Stuffing Mix
  • Cream of Chicken Soup with Herbs
  • Butter
  • Milk
  • Sliced Canadian Bacon (ham)
  • Swiss Cheese Slices

How To Make Chicken Cordon Bleu?

Making Chicken Cordon Bleu is actually very easy, especially when you use a Crock Pot!

Here’s what you’ll do…

Place Chicken Breast in Crock Pot, then top with Cheese and Ham.

Slow Cooker Chicken Cordon Bleu Recipe | TheFrugalGirls.com

Combine Soup and Milk in a small bowl, then pour mixture evenly over Ham.

Evenly sprinkle Stuffing Mix on top, then drizzle melted Butter over Stuffing.

Chicken Cordon Bleu Crockpot Recipe from TheFrugalGirls.com

Place lid on Crock Pot, then Cook for 4 Hours on High and Enjoy!

See… I told you this was going to be EASY!!

Scroll down for the printable recipe card with detailed, step-by-step instructions.

What to Serve with Chicken Cordon Bleu

There are so many delicious sides that pair well with chicken cordon bleu.  This is what goes good with cordon blue…

What To Serve With Your Chicken Cordon Bleu

Create the ultimate family style chicken dinner when you serve up your Chicken Cordon Bleu with some of these delicious dinner sides…

Crockpot Chicken Cordon Bleu Reviews

What Your Frugal Friends Are Saying About This Recipe…

Kimberly writes: “This is easy and yummy 😋.”

Char writes: “Turned out great!  My family loved it.  I will definitely make it again.”

Shelly writes: “Kids loved this, super yummy! Feel good home cooked meal.”

Melissa writes: “This was really yummy and super simple to make.  I’d make it again.  It was also toddler approved which is a big deal for this mama.”

Alicia writes: “Amazing! We will definitely be making this again!”

Tori writes: “Soooo good! I have two little boys who are very picky eaters & they destroyed their plate. Will definitely make again. 💕”

McKenzie writes: “This is so good!  I’ve made it a few times and put more cheese and bacon on top and only half the box of stuffing.”

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Crockpot Chicken Cordon Bleu Recipe

This Crockpot Chicken Cordon Bleu is going to give your weeknight dinner a serious flavor upgrade!
Prep Time5 minutes
Cook Time4 hours
Total Time4 hours 5 minutes
Servings: 4
Author: The Frugal Girls

Ingredients

  • 3 pounds Boneless Skinless Chicken Breast fresh or thawed
  • 6 ounces Stove Top Chicken Stuffing Mix (1 box)
  • 21 ounces Cream of Chicken Soup with Herbs (2 cans, 10.5 ounces each)
  • 1/2 cup Butter melted (or 8 tablespoons)
  • 1/4 cup Milk
  • 4 slices Canadian Bacon (ham)
  • 4 slices Swiss Cheese

Instructions

  • Place Chicken Breast in Crock Pot, and top each with a slice of Cheese, then Ham.
  • In medium bowl, mix 2 cans of Soup and Milk together, then pour mixture evenly over Ham.
  • Evenly sprinkle dry Stuffing Mix on top, then drizzle melted butter over Stuffing Mix.
  • Place lid on Crock Pot. Cook on HIGH for 4 hours or LOW for 8 hours, or until done.
  • Serve with a side of your favorite veggies or a fun salad and Enjoy!
Course: Entree
Cuisine: French

What You’ll Need To Make This Slow Cooker Chicken Cordon Bleu

5 – 6 quart Crock Pot

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So have you tried this Crockpot Chicken Cordon Bleu Recipe yet?

Leave a comment & share!

Crockpot Chicken Recipes Easy Crock Pot Cordon Bleu
Crockpot Chicken Recipes Easy Slow Cooker Chicken Cordon Bleu

Comments

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  2. The Doc says

    I took 3 boneless large chicken breast. Sliced them open and put ham and Swiss inside! Placed in crockpot and placed another slice of ham and cheese on top! Then followed recipe except I used 1 can of cream of mushroom soup with one cream of chicken! Added some mushrooms- fabulous!

    Reply

  8. LISA HICKS says

    I made this recipe last week and it was great! I added more Swiss cheese as I’m a cheese lover. I was wondering if I added another can of soup would I get more of a gravy.

    Reply

    • Heidi says

      Hi Lisa ~ I’m so glad you liked it! Extra cheese is always a fun idea, too! And yes… you can definitely add another can of soup if you’d like more of a gravy sauce. 🙂

      Reply

    • Heidi says

      Hi Emily ~ I honestly haven’t tried this recipe that way, but here’s my best guess. If you’re skipping the stuffing, I would try cooking the chicken alone on HIGH for 3 hours or LOW for 6 hours {covered}.
      After 3 hours on HIGH or 6 hours on LOW, drain juices from Crock Pot.
      Then add your ham and cheese, cover your Crock Pot, and cook on HIGH for 30 minutes more, or until done. Hope that helps!

      Reply

  11. Tina says

    Made this today and came out great! I made my own Cream of chicken soup so I could control the salt content. I also used cornbread stuffing and it came out super tasty!! Thanks for sharing the recipe.

    Reply

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