These Easy Crockpot Chicken Wings will take you straight to wing heaven, Peach Chipotle style!
Craving some delicious and Easy Crockpot Chicken Wings?
Add the adventure back into your wings with this delightfully sweet and savory Easy Crockpot Chicken Wings Recipe! These Peach Chipotle wings are Food Crush Worthy!
These easy Crockpot Wings will definitely add the WOW-factor to any party and are a must-have for your halftime snack! Let’s get started…
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Easy Crockpot Chicken Wings
- 2½ pounds Chicken Wings, thawed
- 9 ounces Sweet Baby Ray’s Honey Chipotle Barbecue Sauce {use ½ of an 18 oz. Bottle}
- 9 ounces Smucker’s Peach Preserves {use ½ of an 18 oz. jar}
- Place Chicken Wings in Crockpot.
- Cover with lid and cook on High for 2.5 hours.
- After 2.5 hours, remove juices from Crockpot.
- In small mixing bowl, combine BBQ Sauce and Peach Preserves, and stir well.
- Pour mixture over chicken. For crispier wings, retain ¾ cup of sauce mixture and set aside for later. {see broiling instructions below}
- Cover Crockpot, and cook for 30 minutes more, or until done. ENJOY!
- For crispier wings, place cooked wings on foil lined cookie sheet and drizzle with ¼ cup of the remaining sauce and place under Broiler for 5 minutes, then flip wings and drizzle with another ¼ cup of sauce and place under broiler for an additional 5 minutes, then flip once more, drizzle with remaining ¼ cup of sauce, and place under broiler for 5 more minutes. ENJOY!
What You’ll Need for This Recipe:
Mixing Bowls
5 – 6 quart Crock Pot
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Francine says
Do you just put the chicken wings in crockpot on their own or with water?
Heidi says
Hi Francine ~ no water is required, as the wings will end up cooking in the juices they release. Hope that helps! 🙂
Denny says
I love chicken wings
Muhit says
I am big fan of Chicken recipes. I am glad that got your site and get this awesome recipes. Thank you very much for sharing this recipe and look forward more like this 🙂