This ridiculously delicious Texas Roadhouse Copycat Cinnamon Honey Butter Recipe will have you dreaming of soft rolls and biscuits all day long!
It’s a restaurant copycat masterpiece made the easy way… using just 4 ingredients!

Cinnamon Honey Butter Recipe
The next time you break bread, go ahead and slather on this spread with emphatic excess.
Because with this flavored butter, more is always better!
Oh, and the ‘yum stains’ on your clothes… just consider those a badge of honor.
With this butter, the messier the better!
Kerstin writes: “So so so so good!! It’s a huge hit along with homemade bread with the family. I always double it.”
If you must know, I’ve got a serious weakness for honey butter.
That’s why I just had to find a way to recreate the Texas Roadhouse honey butter spread at home.
And guess what… it’s SO much easier than you might think.
No kidding, quick and easy are on the menu today with this foodie pleasing delight.
All you’ll need are 4 ingredients and a mixer to whip up the most creamy, dreamy honey butter cinnamon spread!
And… this outrageous whipped butter is fortified with cinnamon and sugar… and honey galore!
Believe me, your fascination with this cinnamon honey butter will likely be nothing less than euphoric admiration!
So get ready to INSTANTLY take your dinner rolls, biscuits & toast to the next level!
Because this flavored butter is about to give your day a serious upgrade…
Related: Find The Best Walmart Grocery Deals for making cinnamon honey butter!
Cinnamon Honey Butter Ingredients
It takes just a few simple ingredients to make the BEST recipe for cinnamon honey butter spread!
Check your cupboards, pantry, and fridge, or add the following to your next grocery list to make sure you’ve got everything on hand…
Here’s what you’ll need:
- Salted Butter – the higher quality the butter, the more incredible the flavor!
- Honey
- Cinnamon
- Powdered Sugar
You’ll also need a hand mixer to get the job done.
I told you this 5 Star Texas Roadhouse Butter was going to be EASY!!
Healthy Cinnamon Butter Substitutions
Want a healthier version? Try this…
- Use Grass Fed Butter
- Opt for Raw, Organic Honey
- Swap regular Cinnamon for Organic Cinnamon
- Use less Powdered Sugar, or swap with Stevia
What Goes Well With Honey Butter?
If you’re wondering what to put cinnamon honey butter on… you’ll have so many delicious choices to choose from!
To start, try adding some of this Texas Roadhouse honey butter recipe to the following:
- Bagels
- Banana Bread
- Biscuits
- Cornbread
- Cranberry Walnut Bread
- Dinner Rolls
- Dutch Oven Bread
- English Muffins
- Pancakes
- Sweet Potatoes
- Sourdough Bread

How to Make Cinnamon Honey Butter
You won’t believe how easy it is to make your own cinnamon honey butter Texas Roadhouse copycat at home!
Here’s how to make honey butter with cinnamon and powdered sugar…
1. First you’ll want to soften your butter. Here’s my favorite trick for How to Soften Butter Fast!
2. Then add all ingredients to your blender, and whip until well combined.
3. Serve with warm biscuits, homemade bread, or rolls and ENJOY!
See… I told you this was going to be EASY!!
Scroll down for the printable recipe card with detailed, step-by-step instructions.

Make Ahead Tips
Would you like to prep ahead? Go for it!
If you’re prepping ahead for a special dinner, weekend brunch, or holiday feast, feel free to make this easy cinnamon honey butter recipe ahead of time and then store it in the fridge!
How to Store Cinnamon Honey Butter
So, are you wondering… how long will honey butter last?
Your homemade whipped cinnamon honey butter can be stored in an airtight container in the refrigerator for up to 2 months.
I like to store mine in a small mason jar with lid.

Cinnamon Honey Butter Reviews
Here’s what your frugal friends are saying about this Copycat Texas Roadhouse Cinnamon Honey Butter Spread Recipe…
One reader writes: “This butter is seriously irresistible!!”
Darci writes: “Very good – pretty much Texas Roadhouse butter – yummy”
Kim writes: “I’m obsessed with this!! So good!”
Mary Lou writes: “It is delicious”
Kerstin writes: “So so so so good!! It’s a huge hit along with homemade bread with the family. I always double it.”
Susan writes: “Good for breakfast bagels”
Lisa writes: “Texas Roadhouse has the best butter! I love that I can make it at home now!”
Sarah writes: “So good!”
Kathy writes: “This butter makes everything amazing!”
Rebecca writes: “Yummy”
Patti writes: “Cinnamon honey butter makes ALL the difference on a sweet potato.”
Ryan writes: “I put this yummy butter on everything.”
Jodi writes: “I made this to go with pumpkin cornbread and made double so the people getting it could use the butter on other things.”
Cinnamon Honey Butter Recipe (4 ingredients)

Ingredients
- 1/2 cup Salted Butter (1 stick), softened to room temperature
- ¼ cup Honey
- 1 teaspoon Ground Cinnamon
- 1 tablespoon Powdered Sugar
Instructions
- Gather your ingredients.

- Add all ingredients to small mixing bowl, and mix with hand mixer until well combined.

- Serve with warm rolls, biscuits, or toast and ENJOY!

- Storage Tip: This butter can be made ahead of time and stored in one 8 oz. or two 4 oz. mason jars in the refrigerator.

Notes
- Make Ahead Tips: Would you like to prep ahead? Go for it! If you’re prepping ahead for a special dinner, weekend brunch, or holiday feast, feel free to whip some Cinnamon Honey Butter up ahead of time and then store it in the fridge!
- For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
- Follow The Frugal Girls on Pinterest for more Easy Recipes!
Like this recipe? Rate & comment below!More Easy Flavored Butter Recipes
Wasn’t that SO easy?
Who knew it was so simple to make your own flavored butters?
Add this Cinnamon Honey Butter to your Thanksgiving menu and cozy Christmas menu for big-time flavor!
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So… have you tried this easy Cinnamon Honey Butter Recipe yet?
Leave a comment & share!




































This looks seriously delicious, Heidy. I will make it for our near ladies gathering. I will serve them with crackers. Thank you so much.
You’re very welcome, Hadia! That sounds like a delicious idea!
How many cups total does this make? I’m trying to decide whether 3-oz jars are a large enough portion or how many 4-oz jars it would make?
Thank you
Hi Christa ~ this makes 3/4 cup butter. I store mine in an 8 oz. wide mouth jar or two 4 oz. regular mouth jars in the refrigerator. Hope that helps! 🙂