Name: Crock Pot Pumpkin Butter Recipe! {5 ingredients}
Prep time: 5 min
Cook time: 360 min
Total time: 365 min
Yield: 32
Ingredients: 30 oz. Pure Pumpkin {or Homemade Pumpkin Puree}; 1/2 cup Apple Juice; 1 1/2 cup White Sugar; 1 tbsp. Vanilla Extract; 1 tbsp. Pumpkin Pie Spice

This Crock Pot Pumpkin Butter Recipe is about to make your mornings amazing!

Enjoy a delicious taste of Fall when you make this easy Crock Pot Pumpkin Butter Recipe. It’s crazy delicious, just 5 ingredients, and the ultimate delish pumpkin butter treat! This healthy spread is thick, creamy, protein packed, and my favorite way to start the day!

Try this magical Slow Cooker Pumpkin Butter as a spread for your morning toast or english muffin, as a dip for your apple slices, or as a topping for your oatmeal. It’s kind of like cheating with a little pumpkin pie infused dessert for breakfast! 😉

Are you ready? Go grab your Crock Pot and let’s get started!

Here’s what you’ll need…

Related: Use these FREE Grocery Gift Cards to make these 25 Easy Pumpkin Recipes and these 150 Fall Crockpot Recipes for Fall!

Crock Pot Pumpkin Butter Recipe

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Crock Pot Pumpkin Butter Recipe! {5 ingredients}

This Crock Pot Pumpkin Butter Recipe is about to make your mornings amazing!

Prep Time5 mins

Cook Time6 hrs

Total Time6 hrs 5 mins

Course: Breakfast

Cuisine: American

Servings: 32

Author: The Frugal Girls

Ingredients

30 oz. Pure Pumpkin {or Homemade Pumpkin Puree}
1/2 cup Apple Juice
1 1/2 cup White Sugar
1 tbsp. Vanilla Extract
1 tbsp. Pumpkin Pie Spice

Instructions

Combine all ingredients in large mixing bowl, and stir well.
Transfer pumpkin mixture to Crock Pot, and cover with lid.
Cook on LOW for 6 hours, stirring occasionally.
Transfer to mason jars, and store in refrigerator. Refrigerate overnight prior to using, as pumpkin butter will continue to thicken as it cools. ENJOY!