Take dreamy pie to a whole new level with this No Bake Chocolate Peanut Butter Pie Recipe with an Oreo Crust!
Then… be sure to also try this outrageous No Bake Chocolate Pie Recipe!
Following is a delicious Chocolate Peanut Butter Pie Recipe
and guest post by Michelle at Michelle’s Tasty Creations… enjoy!!
Chocolate Peanut Butter Pie Recipe
The Soft Fluffy Filling + Oreo Cookie Crumble Crust = pure bliss with every bite! Plus… this luscious no-bake pie is outrageously EASY to make!
It’s rich and delicious… almost like a cheesecake, and definitely worth every bite! ENJOY!
Jessica writes: "Everyone eats it all up immediately, you'd better make two!"
With the Holidays here now, we all could use a little pie, right?
I love pie, but usually only make fruit pies. Well guess what? I found a super easy AND delicious way to make pie. This Chocolate Peanut Butter Pie Recipe!
I decided to try combining the very versatile Cool Whip with some different fillings and I came up with my first pie in the new Dream Pie series: this Chocolate Peanut Butter Dream Pie!
Because let’s face it, there’s not too much better in life than the delicious combination of chocolate and peanut butter!
With just a few simple ingredients, it’s SO simple to make!
Here’s what you’ll need to make your Cool Whip Peanut Butter Pie…
Related: 21 Fool Proof Pie Recipes
Chocolate Peanut Butter Pie Ingredients
It takes just a few simple ingredients to make the BEST No Bake Peanut Butter Pie!
- Oreo Cookies – for the pie crust.
- Butter – for the pie crust.
- Cream Cheese
- Creamy Peanut Butter – store bought or Homemade Creamy Peanut Butter
- Brown Sugar – see How to Soften Brown Sugar
- Vanilla Extract
- Cool Whip
How to Make an Oreo Pie Crust
Before we make the pie, we’ll need to make up an outrageously delicious Oreo pie crust.
And guess what… it’s SO much easier than you think!
Here’s what you’ll do…
- Add Oreos (including filling) to a food processor, and pulse until they’re a find sand texture.
- Transfer Oreo crumbles to large bowl, add melted butter, and stir until it resembles wet sand.
- Press your cookie crumble mixture tightly into a 9″ or 9.5″ Pie Plate, making sure you go all the way up the sides. Then cover with plastic wrap and place in the refrigerator.
Scroll down for the printable recipe card with detailed, step-by-step instructions.
How to Make Chocolate Peanut Butter Pie
Now that you’ve made your crust, it’s time to make your pie!
And you’re not going to believe how EASY it is to make the best Peanut Butter Pie at home!
Here’s what you’ll do…
- Beat Cream Cheese, Peanut Butter, Vanilla, and Brown Sugar in large mixing bowl until sooth.
- Add Cool Whip, and mix until smooth and creamy.
- Pour mixture into chilled pie crust, cover with plastic wrap, and refrigerate for at least 3 hours before serving.
- Just before serving, place a large dollop of Cool Whip in center of pie before slicing. YUM!
See… I told you this was going to be EASY!!
Scroll down for the printable recipe card with detailed, step-by-step instructions.
Chocolate Peanut Butter Pie Reviews
Here’s what your frugal friends are saying about this No Bake Chocolate Peanut Butter Pie Recipe…
Traci writes: “It doesn’t get any better than this for dessert! Perfection!”
Jessica writes: “Everyone eats it all up immediately, you’d better make two!”
Tara writes: “Very, Very Easy & Delicious”
Jenelle writes: “I made it and we loved it. Drizzled raspberry preserves on top.”
Crystal writes: “I made it… But altered it a bit. Used golden Oreos for the crust, placed peanut butter cups around the edge, and covered it in ganache. It was like a giant Reese’s 🙂 ”
Keight writes: “Made this today! It is delicious. Thick and rich yummy. Only thing I did differently was make it in a 9×5 loaf pan because I only had 1 row of Oreos to crush 🙂 Still so good sliced as a loaf.”
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Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!
Chocolate Peanut Butter Pie Recipe
Ingredients
For the crust:
- 25 Oreo cookies
- ⅓ cup Butter melted
For the filling:
- 8 ounces Cream Cheese softened to room temperature
- 1 cup Creamy Peanut Butter
- ½ cup Brown Sugar
- 1 teaspoon Vanilla Extract
- 8 ounces Cool Whip
Instructions
- Add Oreos to a food processor, and pulse until they're a find sand texture. Don’t worry about the filling it just kind of disappears.
- Transfer Oreo crumbles to a large bowl, add melted butter, and stir until it resembles wet sand.
- Press cookie crumble mixture tightly into a 9" or 9.5" pie plate, making sure to go all the way up the sides.
- Cover with plastic wrap and refrigerate 1 hour.
- After crust has chilled, in large bowl beat Cream Cheese, Peanut Butter, Vanilla, and Brown Sugar until smooth.
- Add Cool whip and mix until completely incorporated and smooth.
- Pour into chilled pie crust, cover with plastic wrap, and refrigerate for at least 3 hours before serving.
- Place a large dollop of Cool Whip in center of pie before slicing.
More Easy Pies and Reese’s Recipes
So are you craving even more delicious no bake cream cheese pie recipes and some totally outrageous Reeses Recipes? I’ve got some ideas I know you’re gonna love.
Have fun getting inspired with these fun ideas below…
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Enjoy pumpkin pie no-bake style with this yummy best No Bake Pumpkin Pie Recipe!
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This easy Pumpkin Cheesecake Pie with Graham Cracker Crust serves up slice after slice of decadent pumpkin happiness!
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Get ready for some sweet chocolate and peanut butter dreams when you make this Copycat Reese’s Peanut Butter Bars Recipe!
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Get your Reese’s Pieces fix in cookie form when you make this fun Reese’s Pieces Chocolate Cookies Recipe!
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These Reese’s Peanut Butter Cup Cookies definitely don’t disappoint! Just a few ingredients, including a delicious moist Cake Mix, and you’ve got the yummiest Reese’s Cookies!
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A Reese’s S’Mores Recipe? No joking, these are serious addiction material!
Chocolate Chip Cream Cheese Cupcakes
Get ready for some cupcake heaven when you make this decadent Chocolate Chip Cream Cheese Cupcakes Recipe!
21 Easy Homemade Pies for Beginners!
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Christie says
Yummy that looks very delicious and indulgent! I would love to have multiple slices of this dessert!
Heidi says
It’s definitely worth every bite! 🙂
Sarah says
I can assume to just stir in vanilla with peanut butter, cream cheese, and brown sugar mixture?
Heidi says
Hi Sarah ~ yes… that is correct. 🙂 Enjoy your pie!
Kathy Fowler says
Thank you for everything you do on this site. I just found it via Pinterest and now I am addicted! 😊 Keep up the great work, it’s very much appreciated!
Lois says
I put a vanilla wafer I the bottom of a cupcake paper and then filled with the pie filling and froze them. Made nice individual servings for a pot luck.
Michelle says
Thanks for the guest post Heidi! Have a great weekend 🙂
Michelle
Heidi says
Aww ~ thank YOU for sharing your fabulous recipe with us all, Michelle!
~ Heidi