Heath Toffee Cookies Made From Cake Mix!

Cookies Made From Cake Mix

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If you like Heath bars, you’ll LOVE these Heath Toffee Cookies Made From Cake Mix!

Cookies made from Cake Mix are a cinch to make, and here’s another tasty variation… toffee style! 😉




Heath Toffee Cake Mix Cookies Recipe
Author: 
 
Ingredients
  • 1 box Betty Crocker Super Moist Butter Recipe Yellow Cake Mix {15.25 oz.}
  • ½ cup Vegetable or Canola Oil
  • 2 eggs
  • 1 bag Heath Milk Chocolate English Toffee Bits baking chips {approx. 1⅓ cups}
Instructions
  1. Combine cake mix, eggs, and oil in large mixing bowl, and beat well.
  2. Stir in Heath Milk Chocolate English Toffee Bits baking chips.
  3. Drop onto ungreased non-stick cookie sheet in rounded balls.
  4. Bake for approx. 8 – 9 minutes {or until done} at 350 degrees.

 

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Comments

  1. says

    Not a baker so need help. MAde Heath Toffee cookies… Mine did not flatten out and took 20 minutes to bake. I double checked my oven and was 350. They were still VERY good, but would like flatter so not quite so chewy. Any help anyone. Thanks.

    • Marion says

      Just wondering if you preheated your oven. It needs to be at 350 degrees when you put cookies in to cook.

  2. Sarah says

    Mary, the only thing I can think of about the time is that maybe your oven was still set on preheat? But about the flatness of the cookies- you should leave the cookies in the oven for ~9 minutes, then when you take them out, allow them to cook a little more by leaving them on the pan for about 3 minutes. Then you can transfer them to a cooling rack. Hope this helps!!

  3. Cindy McNair says

    I followed the mixing instructions, dropped them in a ball on the cookie sheet abd flattened them myself. Baked did 9 min. Perfection

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