These easy Oven S’mores will have you baking up perfectly toasty s’mores inside in your oven… in less than 5 minutes!

Then… have even more fun with your S’mores when you bake up a batch of these irresistible S’Mores Cake Mix Cookies!

Graham crackers on lined sheet pan with chocolate and toasted marshmallows on top.
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Oven S’mores

S’mores are that one camping dessert I look forward to every Summer.

Who can resist ooey-gooey marshmallows, crunchy graham crackers, and warm melting chocolate?

But what happens when you get the craving for S’mores and you don’t have access to a campfire, or you’re too cold or too tired to go out and use your backyard pit?

Well, that’s where this easy Sheet Pan S’mores Recipe comes in to play!

Kim writes: “These are totally awesome!!”

Did you know you can actually make S’mores in the oven? It’s such a cinch!

In less than 5 minutes you can have perfectly toasted marshmallows with a golden brown top and soft, gooey center… perfect for parties, game nights, or an indoor movie night!

My family begs for these!

Plus, when you swap out the traditional Hershey’s Chocolate bars for Reese’s Peanut Butter cups, you’ll have crave-worthy gourmet s’mores on your hands! And all over your lips… and maybe even on your chin?

Seriously… you’ll probably want some napkins ready! 🙂

So are you ready to learn how to make easy Sheet Pan S’mores in the oven?

I’ll show you how to make up to 12 at a time for a crowd, but if you’re just in the mood for a couple… you can scale this down and make just a few at a time, too.

Here’s what you’ll do to make your Sheet Pan S’mores with Graham Crackers…

Packages of graham crackers, marshmallows, Reese\'s, and Hershey\'s chocolate.

Oven S’mores Ingredients

You’ll just need 3 ingredients to make the BEST Oven S’mores inside!

Here’s what you’ll need…

  • Graham Crackers – Use name brand for maximum flavor.
  • Chocolate – like Hershey’s Milk Chocolate Bars and Reese’s Peanut Butter Cups
  • Large Marshmallows

You’ll also need a sheet pan and parchment paper to get the job done.

Can You Make S’Mores in the Oven?

You sure can!

Oven S’mores are my favorite trick when I’m not out in the woods but am craving my favorite camping dessert at home!

Here’s what you’ll do…

1. Line your baking sheet with parchment paper

2. Break graham crackers in half, and spread out on baking sheet.

Graham crackers on a lined baking sheet.

3. Top each graham cracker with chocolate of your choice.

Graham crackers topped with either chocolate or Reese\'s.

4. Then add 1 large marshmallow to center of each chocolate piece.

Sheet pan of s\'mores in the oven.

5. Bake until marshmallows are all soft and toasty!

Toasted marshmallows on chocolate.

6. Then top with another graham cracker half as soon as you remove them from the oven, gently press down, devour, and ENJOY!

S\'mores on a lined sheet pan.

See… I told you this was going to be EASY!!

Scroll down for the printable recipe card with detailed, step-by-step instructions.

Marshmallow and chocolate between graham crackers on a lined baking sheet.

Oven S’mores Reviews

Here’s What Your Frugal Friends Are Saying About This Easy Recipe…

B. writes: “Great for the kiddos.”

T. writes: “I want more s’mores recipes like this one! This Crazy-Easy Sheet Pan S’mores Recipe is a game-changer.”

Kim writes: “These are totally awesome!!”

Dan writes: “Yummy”

Laura writes: “Done this many times! Works great!”

Stacy writes: “Tried with my class – worked great and they were delicious”

Maria writes: “Incredible… with no mosquitoes haha” 🙂

Graham crackers on lined sheet pan with chocolate and toasted marshmallows on top.

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Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!

Oven S’mores

By Heidi Miller
These easy Oven S'mores will have you baking up perfectly toasty s'mores inside in your oven… in less than 5 minutes!
Servings: 12
Graham crackers on lined sheet pan with chocolate and toasted marshmallows on top.
Prep Time: 2 minutes
Cook Time: 2 minutes
Total Time: 4 minutes
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Ingredients 

  • 12 Graham Crackers
  • 3 Hershey Bars
  • 3 Reese’s Peanut Butter Cup Bars , (6 peanut butter cups total)
  • 12 Large Marshmallows

Instructions 

  • Turn oven on to ‘Broil’ setting, and allow to heat up.
  • Line large cookie sheet with parchment paper.
  • Break 12 graham crackers in half, and lay out evenly on parchment lined cookie sheet.
  • Then break 3 Hershey Bars in half, and place pieces on top of 6 graham crackers. Then place Reese's Peanut Butter Cups on top of the remaining graham crackers.
  • Finally, place 1 large marshmallow on top of each piece of chocolate.
  • Bake on lower-middle oven rack for approx. 2 minutes (watch closely the entire time, as the marshmallows will brown up FAST) – for lighter marshmallows, shorten the time, and for darker marshmallows, you can go a few seconds beyond 2 minutes, until you reach your desired toastiness level.
  • Remove from oven, add remaining graham cracker halves on top, press down gently, and ENJOY!

Notes

  • For answers to Frequently Asked Questions or tips for common substitutions and variations, please refer to the detailed information above this recipe card.
iconLike this recipe? Rate & comment below!

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So have you tried this easy Oven S’Mores Recipe yet?

Leave a comment and share!

About Heidi Miller

I'm a recipe developer, food photographer, writer, and the frugal girl living here in sunny AZ with my husband! Here you’ll find trusted Quick and Easy Recipes with step-by-step instructions and massive flavor! Who knew cooking and baking could be SO ridiculously simple and delicious at the same time?

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36 Comments

  1. Aarthi | Prepbowls says:

    These homemade smores are such a brilliant idea! you can enjoy smores all round year. I haven’t tried it with Reese’s peanut butter cup bars, my kids would love it!

    1. Heidi says:

      Thank you so much… it really is fun to enjoy them all year long. And you’ll definitely need to try them with Reese’s ~ they’re AMAZING! 🙂

  2. Tasia ~ two sugar bugs says:

    I love how you used Reeses Peanut Butter cups too!! Genius!!

    1. Heidi says:

      Aww… thanks, Tasia! Reese’s s’mores are such a game changer! 🙂

  3. Nancy says:

    Yum!! I love that you can make some delicious s’mores from just baking them in the oven. I actually use a toaster oven to make s’mores when I don’t have an open fire. So easy to make. I never thought about using reese’s! Gotta give it a try!!

    Nancy ✨

    1. Heidi says:

      That’s so fun that you use your toaster oven, Nancy! And yes… you definitely need to try Reese’s ~ they really take s’mores to a whole new level! 🙂

  4. Hasin says:

    Heidi,
    I agree with Sophie; S’mores are a new thing for us in the UK. First time I heard about these was when my daughter returned from NY after a school ski trip. Now this gives me a recipe goal. Yours sounds so much fun.

    1. Heidi says:

      Thanks so much, Hasin… what a fun memory your daughter was able to make in NY! You definitely will need to make some s’mores, and reminder her of her time spent in the U.S. 🙂

  5. Molly Pisula says:

    So fun! I love this idea for doing s’mores for a big group. And for when you don’t have a campfire handy!

    1. Heidi says:

      Yes… these really are so perfect for a party, or just when those cravings hit on family movie night! 🙂

  6. Sophie says:

    They look so good! S’mores aren’t really a thing here in the UK so they’re not something I have very often but you’ve made me want to make some soon! x

    Sophie

    1. Heidi says:

      Oh that’s so interesting, Sophie… I wonder who even came up with this bizarre ingredient combination in the first place? 🙂

  7. Danielle says:

    Yum! This is a great method for when the weather doesn’t let us have a fire outside! We like to use Peeps to make Easter smores in the oven.

    1. Heidi says:

      That’s so fun, Danielle… Peeps make the best s’mores!!

  8. Michelle | Sift & Simmer says:

    Omygosh this is genius, Heidi! Why have I never thought of that? D’oh! Looks amazing, and I’m gonna try this when it’s summer time and the kids want their s’mores!

    1. Heidi says:

      That’s so great, Michelle… your kids will LOVE them!! 🙂