This Pumpkin Spice Coffee Recipe is Fall perfection in your coffee mug!
Nothing screams Fall like a cup of Pumpkin Spice Coffee! {YUM!} It’s the perfect way to savor that morning cup of coffee! And let’s face it… a cozy cup of coffee is like a hug in a mug! What a sweet way to wake up!
Now if you haven’t gone out and bought some already, here’s a quick and simple little Pumpkin Spice Coffee Recipe! Not only is it crazy easy to make, but it’s also really inexpensive to dress your coffee up with your favorite Fall flavor.
You’ll just need a few easy ingredients, and you’ve got your own DIY Pumpkin Spice Ground Coffee! Easy to make and SO delicious!
So what are you waiting for? Here’s what you’ll do to make this frugal recipe at home…
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Pumpkin Spice Coffee Recipe
What Your Frugal Friends Are Saying About This Recipe:
Erika writes: “Tried it out this morning & it definitely was the pick me up I needed!”
Pumpkin Spice Coffee Recipe
Ingredients
- 3/4 cup Ground Coffee {use your favorite brand}
- 3/4 teaspoon Pumpkin Pie Spice
Instructions
- Add Coffee Grounds to your filter
- Stir Pumpkin Pie Spice into Coffee Grounds
- Add enough water to coffee maker to brew a 12 cup pot, brew as normal… and ENJOY!
- Or… if you’re using a Reusable K-Cup and Keurig, just add your coffee and 1/8 tsp. of Pumpkin Pie Spice to your Reusable K-Cup. Yum!
Don’t have any Pumpkin Pie Spice on hand? Make your own with this Pumpkin Pie Spice Recipe from Scratch!
How easy is that?!? It just so happens to taste ridiculously delicious with some Vanilla Creamer, too!
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Thanks to my sweet friend Raissa for sharing this fabulous Coffee Tip!
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So have you tried this Pumpkin Spice Coffee Recipe yet?
Share with us in the comments below!
Rhonda says
I have been adding the pumpkin pie spice to my coffee grounds for years now….I love the low cost and ease of doing this. As a matter of fact, I never even move the spice jar away from the coffee bar!!!
Heidi says
Doesn’t it taste so amazing, Rhonda? And you’re right… it is such a thrifty little trick! 🙂
xue says
If you add pumpkin puree to it, it tastes even better.
Penny Noon says
This sounds amazing. I can’t wait to get home from work and try this with decaf coffee!
Heidi says
Enjoy, Penny… it’ SO delicious!! 😉
Eva Wozniak says
I bought the pumpkin sugarfree syrup at Marshalls and it’s good, as well. I love the cinnamon vanilla spice from Tupperware in it,too!
Cathy Bishop says
Delicious and so simple.
Lori says
Made this last weekend and it was fabulous! I didn’t have pumpkin pie spice, so I made my own! Used a recipe I found online. We had some french vanilla creamer in the fridge…mmm mmm delicious!
Heidi says
Hi Lori ~ I’m so glad you liked it! I agree ~ it’s delicious with vanilla creamer! {my favorite way to have it} 😉
Regina says
I do instant or Kerug…any tips on how u could use the pumpkin spice?? Thanx 🙂
Rebecca Ouellet says
I just did this in my Keurig today! I just brewed a regular cup of coffee, then added the spice after the coffee was brewed. I used about 1/2 tsp of spice and some coconut milk creamer. It was delicious!!
Heidi says
Hi Regina ~ yes… I also do this using my reusable K-Cup holder and just add 1/8 tsp. of Pumpkin Pie Spice in with my coffee. Just play around with the proportions until you get it how you love it… it’s delish!
Lynn Ross says
The Easy Pumpkin Spice coffee is genius. You can control how much spice you want to use and not have to worry about finding where to buy it in the grocery stores. FABULOUS!