This homemade Pumpkin Spice Coffee Recipe is far easier than its persnickety coffee shop cousin! With just a few simple ingredients you’ll add warm autumn spices to your day… and some serious pep to your step! Every comforting sip will feel like a cozy fall hug in a mug!
A yawn is just a silent scream for coffee… so answer that yawn with a tasty cup of this autumn flavored pumpkin spice coffee!
It’s such a cozy way to savor your morning cup of coffee, while shaking off those early morning yawns!
Talk about a sweet way to wake up!
Heather writes: "No other kind of coffee hits like this does!"
Just brew up a batch of this quick and simple pumpkin spice ground coffee, then get ready for your cup of Joe to greet you like a hug in a mug!
The same kind of hug you’ll be greeted with when you make my sip-tacular Peppermint Mocha Coffee, cozy Hot Caramel Apple Cider, and super Easy Hot Chocolate Recipe.
Not only is this coffee easy to make, but it’s also a really frugal way to dress your coffee up with your favorite fall flavor.
It only requires a few simple ingredients and a couple of minutes to make. Then you can serve it up piping hot, or chilled as an iced pumpkin spice coffee. The delicious choice is yours!
Healthy Pumpkin Recipes truly don’t get any easier or rewarding than this!
So what are you waiting for?
Let’s get this playful pumpkin spice coffee brewing…
Ingredients
You’ll just need 2 simple pumpkin spice coffee ingredients to brew your pumpkin spice ground coffee..
- Ground Coffee – Use your favorite brand and blend.
- Pumpkin Pie Spice – You can use store bought, or make your own in a jiffy with my Homemade Pumpkin Spice recipe!
You’ll also need a coffee maker and filter, OR Keurig and reusable K-cup to brew up this pumpkin spice coffee recipe.
How to Make Pumpkin Spice Coffee
Want to know the easiest way to add pumpkin spice to your cup of coffee?
By simply mixing pumpkin spice right in with the coffee grounds before you brew… to create pumpkin spice coffee grounds.
Talk about easy, right?
Even better, I’ll provide you with the perfect ratio of pumpkin spice to coffee grounds in the recipe card below. Both for traditional brewed coffee and for pumpkin spice k cups.
Then once your coffee has brewed, you can enjoy it black, or top it off with my rich and creamy Homemade Coffee Creamer Recipe, simple Homemade Oat Milk, or tasty Vanilla Syrup Recipe… and you’re done!
So simple, and SO delicious!!
Trust me, once you know how to brew up this pumpkin spice coffee recipe without puree, you’ll save so much money skipping the over-priced Dunkin pumpkin spice coffee and Starbucks pumpkin spice coffee!
Scroll down for the printable pumpkin spice coffee recipe card with detailed, step-by-step instructions.
Spice Coffee Variations
Playing around with your favorite Fall Coffee Recipes is so much fun.
So be sure to also try these delicious pumpkin spiced coffee recipe variations…
Pumpkin Spice Latte Recipe – Add some hot foamed milk to create a dreamy latte! You can even foam milk at home with a French Press! Get the detailed step-by-step instructions in my comprehensive How to Make Espresso at Home post.
Spiced Coffee Variation – Swap your Pumpkin Spice for Cinnamon to make my cozy holiday Cinnamon Coffee Recipe.
Iced Pumpkin Spice Coffee – Simply brew this pumpkin spice coffee recipe per the instructions below. Then allow the coffee to chill in the pot, before pouring into mason jars with lids to store in the fridge. Once fully chilled, enjoy it over ice.
You can even make some pumpkin spice iced coffee cubes to keep your coffee strong while the ice cubes melt into your iced coffee! You can find the easy instructions for how to make iced coffee cubes in my Cold Brew Coffee with Grounds post.
Trust me, enjoying some of your favorite Fall Recipes chilled… adds a whole new delicious dimension to your most loved fall flavors. My Pumpkin Pie Milkshake proves that point deliciously!
Reviews
Here’s what your frugal friends are saying about this easy homemade pumpkin spice coffee recipe…
B. writes: “Mmmm so delicious, and I love the warming spices.”
Heather writes: “Love it!!”
Serene writes: “A nice way to level up my coffee routine!!”
Erika writes: “Tried it out this morning & it definitely was the pick me up I needed!”
Heather writes: “No other kind of coffee hits like this does!”
Wendy writes: “We put Cinnamon in Coffee… absolutely delicious! Been doing it and the Pumpkin Spice for years”
Most Popular Fall Drinks
Did You Enjoy This Recipe? ⭐️⭐️⭐️⭐️⭐️ Leave a comment & review below!
Pumpkin Spice Coffee Recipe
Doubling Recipe Tip
If doubling or tripling recipe with buttons below, ingredient notes found after comma will not adjust. Increase ingredients as needed.
Ingredients
- 1 cup Ground Coffee, (16 tbsp or eight 2 tablspoon coffee scoops)
- 1 teaspoon Pumpkin Pie Spice, or use my Homemade Pumpkin Spice
Instructions
- Gather your pumpkin spice coffee ingredients.
- Add Coffee Grounds to your filter.
- Stir Pumpkin Pie Spice into the Coffee Grounds.
- Add enough water to coffee maker to brew a 12 cup pot, brew as normal… and ENJOY!
- Or… if you’re using a Reusable K-Cup and Keurig, just add your coffee and 1/8 tsp. of Pumpkin Pie Spice to your K-Cup to brew up some k cup pumpkin spice coffee. Yum!
Notes
- Pumpkin Spice Latte Recipe – Add some hot foamed milk to create a dreamy latte! You can even foam milk at home with a French Press! Get detailed step-by-step instructions in my How to Make Espresso at Home post.
- Spiced Coffee Variation – Swap your Pumpkin Spice for Cinnamon to brew my Cinnamon Coffee Recipe.
- Iced Pumpkin Spice Coffee – Brew and serve over ice. For creamier pumpkin spice iced coffee, add a splash of my Homemade Coffee Creamer Recipe!
Like this recipe? Rate & comment below!Thanks to my sweet friend Raissa for sharing this fabulous coffee recipe!
I have been adding the pumpkin pie spice to my coffee grounds for years now….I love the low cost and ease of doing this. As a matter of fact, I never even move the spice jar away from the coffee bar!!!
Doesn’t it taste so amazing, Rhonda? And you’re right… it is such a thrifty little trick! 🙂
This sounds amazing. I can’t wait to get home from work and try this with decaf coffee!
Enjoy, Penny… it’ SO delicious!! 😉
I bought the pumpkin sugarfree syrup at Marshalls and it’s good, as well. I love the cinnamon vanilla spice from Tupperware in it,too!
That sounds delicious!
Delicious and so simple.
I’m so glad you enjoyed it!
Made this last weekend and it was fabulous! I didn’t have pumpkin pie spice, so I made my own! Used a recipe I found online. We had some french vanilla creamer in the fridge…mmm mmm delicious!
Hi Lori ~ I’m so glad you liked it! I agree ~ it’s delicious with vanilla creamer! {my favorite way to have it} 😉
I do instant or Kerug…any tips on how u could use the pumpkin spice?? Thanx 🙂
I just did this in my Keurig today! I just brewed a regular cup of coffee, then added the spice after the coffee was brewed. I used about 1/2 tsp of spice and some coconut milk creamer. It was delicious!!
Hi Regina ~ yes… I also do this using my reusable K-Cup holder and just add 1/8 tsp. of Pumpkin Pie Spice in with my coffee. Just play around with the proportions until you get it how you love it… it’s delish!
The Easy Pumpkin Spice coffee is genius. You can control how much spice you want to use and not have to worry about finding where to buy it in the grocery stores. FABULOUS!
I’m so glad you enjoyed it!