Peanut Butter Chocolate Chip Muffins Recipe!

Peanut Butter Chocolate Chip Muffins Recipe from

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Nothing beats a delicious muffin in the morning… or afternoon… or anytime for that matter, right? 😉

You’re going to LOVE these Peanut Butter Chocolate Chip Muffins!  Ready, Set, Bake!

What You’ll Need:

  • 2 Cups Flour
  • 1 tbsp. Baking Powder
  • 1 1/2 tsp. Salt
  • 1 1/4 cups Jif Creamy Peanut Butter
  • 1.5 cups Nestle Mini Semi-Sweet Chocolate Chips
  • 1 cup Milk
  • 2/3 cup Sugar
  • 1/3 cup Canola Oil
  • 2 Eggs
  • 1 tsp. Vanilla

Peanut Butter Chocolate Chip Muffin Recipe from TheFrugalGirls.comPin It Buttons

What You’ll Do:

  • Stir the flour, salt and baking powder in a large bowl.
  • Add the milk, eggs, sugar, peanut butter, chocolate chips, vanilla, and oil… and mix until moistened.
  • Fill up muffin liners in muffin pan 3/4 full – almost full.
  • Sprinkle the top of each muffin with a smidge more sugar. {yum!}

Peanut Butter Chocolate Chip Muffin Recipe - from TheFrugalGirls.comPin It Buttons

  • Bake at 375 degrees for approx. 18 minutes, or until done.
  • Recipe makes approximately 18 muffins.
  • ENJOY!

Peanut Butter Chocolate Chip Muffins Recipe - from TheFrugalGirls.comPin It Buttons

A BIG thanks to frugal friend Tori for sharing this fabulous recipe!

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    • Janet says

      At the bottom of the recipe (next to all of the FaceBook Like, Twitter, and e-mail button) there is a printer icon that says “Print Optimized Webpage”. If you click this a webpage will open that is a printable version of the webpage. Check the box that says to ‘Remove Images’ (located at the top) and you’ll be able to print just the recipe.

  1. Dana says

    My 3 year old daughter and I made these yesterday. YUMMY!!!!!
    She had a blast helping out in the kitchen. THanks for the great recipe.

  2. Tina says

    Stupid question: which kind of flour? I am NOT good in the kitchen and only have about 4 recipes that I am good at! :o)

  3. Beckie says

    Mine are in the oven as I type. I am excited about this recipe. I hope they come out alright because I didn’t have any muffin liners so I sprayed them really well with baking spray.

  4. Karen says

    I’m on weight watchers and I tried to calculate the new points plus value, which I believe is 7 per muffin, just in case anyone else wants to know! I’ve been wanting to make these!

  5. Jo says

    I just made these. I used a smashed banana instead of the oil. They might have been a bit more dense, but still tasted great!

  6. Dawn says

    I just made these this morning for my MOPS group. They turned out really delicious, and not overly sweet. I used natural peanut butter (made from just peanuts). Next time I might add a smidge more vanilla. Thanks for sharing!

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